132 southern egg corn Recipes

ears freshly shucked corn, eggs, all-purpose flour, salt, vegetable oil for frying

jiffy corn muffin mix, milk, egg, sweet creamed corn (or 1 small can), rosemary (optional)

all-purpose flour, white sugar, salt, butter, chilled and diced, egg yolk, ice water, pecan halves, eggs, light corn syrup, white sugar, all-purpose flour, milk, butter, melted, vanilla extract

vegetable oil, simply potatoes diced potatoes with onion, bacon , rough chopped, olive oil, chicken breast, cubed in 3/4 inch pieces, green onion, white and green chopped, salt, divided, black pepper, fresh baby green pea, corn, canned, minced garlic, unsalted butter, hollandaise sauce , recipe follows, egg yolks, lemon juice, hot sauce, water, unsalted butter, melted, salt, black pepper

sugar, corn syrup, butter, melted, eggs, well beaten, planters pecans , halves, unbaked 9-inch pie shell

butter, sugar, eggs, slightly beaten, light corn syrup, vanilla, pecans, chopped, pastry shells, unbaked, pecan halves

unbaked pie shells, sugar, salt , a pinch, corn syrup, eggs, butter, melted, vanilla extract, pecans, chopped

butter, brown sugar, light corn syrup, vanilla, eggs, beaten lightly, chopped pecans, bittersweet chocolate pieces, chopped, prepared pie crusts

white corn meal, self rising flour, buttermilk, sugar, eggs, melted butter, jalepeno pepper chopped very fine, chopped onion, american cheeze, cream style corn

sliced hickory smoked bacon, butter, freshly grated parmesan cheese, onion, finely chopped, corn kernels (fresh or frozen and thawed ), all-purpose flour, milk, heated, eggs, salt & freshly ground black pepper, cayenne pepper

real butter, self rising corn meal mix, oil, whole milk, egg, heaping tbsp of sugar

buttermilk corn bread , 1 day old, butter, black forest ham, finely chopped, green onions, chopped, coarsely chopped red bell peppers (about 2 small), chopped fresh marjoram, red-skinned sweet potatoes; about 3 medium), peeled , cut into 3/4-inch pieces, eggs, dijon mustard, ground allspice, canned low-salt chicken broth

sweet dough spice variation , for a 1 crust pie, above, dark corn syrup, sugar, butter, eggs, salt, bourbon, pecan halves or pieces, or a combination, about 8 oz, pyrex pie pan, sweet dough for pies, all-purpose bleached flour, sugar, baking powder, salt, cold unsalted butter, egg, all-purpose bleached flour, sugar, baking powder, salt, cold unsalted butter, eggs

sugar, butter, corn meal, cake flour, nutmeg, egg yolks, egg whites, milk, vanilla, unbaked pie shell

granulated sugar, butter, softened, egg, cake flour, egg yolks, granulated sugar, butter , cut into pieces, fresh lemon juice, coarsely chopped pecans, light brown sugar, dark corn syrup, vanilla extract, sliced, peeled fresh peaches or 1 (16-oz) package frozen peach slices, thawed (2 cups), peach preserves, garnish: sweetened whipped cream

refrigerated pie crust, unbaked, sugar, egg, beaten, salt, cream cheese, vanilla, pecans, chopped, sugar, eggs, slightly beaten, light corn syrup, vanilla

all-purpose flour, yellow cornmeal, sugar, rapidrise yeast, salt, milk, water, butter or margarine, eggs, whole kernel sweet corn, drained

unbaked pie shell, pecan halves, light corn syrup, eggs; beaten, butter; melted, sugar, vanilla extract