36721 southern cornbread with bacon grease Recipes

bacon strips, cut into 1-inch pieces, torn fresh spinach, frozen black-eyed peas, thawed, cooked long grain rice, grated parmesan cheese, salt, hot pepper sauce, shredded reduced-fat cheddar cheese

southern comfort liqueur, sweet vermouth, aromatic bitters, ice cubes (optional), maraschino cherry

southern comfort, angostura bitters, chilled champagne, lemon peel

southern comfort, chilled, lemonade concentrate, thawed, orange juice concentrate, thawed, sprite, chilled

southern comfort, peach schnapps, creme de noyaux, orange juice, pineapple juice, cranberry juice

bacon slices, celery ribs, chopped, fresh green beans, trimmed, onion, chopped, red bell pepper, chopped, tomatoes, seeded and chopped, garlic cloves, minced, dried thyme, dried basil, paprika, black pepper, salt

cornbread mix (i prefer martha white), mexican cornbread mix (martha white), milk, eggs, tomatoes, onion, bell pepper, stalks celery, real mayonnaise

day-old cornbread (i make 3 packages of cornbread mix and allow to cool overnight), olive oil, fresh thyme leaves or 1 tbsp dried thyme, bulk pork sausage, unsalted butter, chopped onions, stalks celery, chopped, dried cranberries or 1 -2 cup dried cherries, chopped fresh sage leaves or 2 tsp dried sage, chopped parsley, chicken broth, salt and pepper

bacon, chopped, ground beef or 1 lb ground turkey, no less than 90/10, olive oil or 1 tbsp canola oil, onion, chopped, green bell peppers or 1/2 cup yellow bell pepper, chopped, pinto beans (canned, washed and drained ), stewed tomatoes, canned, hot sauce (tobasco), liquid smoke, kosher salt, mexi-blend cheese (or shredded ) or 1 1/2 cups cheddar cheese, grated (or shredded), self-rising cornmeal, skim milk

bacon, chopped, diced onion, diced celery, diced green bell pepper, corn muffins, crumbled (recommended : sarabeth s), salt, cayenne pepper, chicken stock, chicken breasts , 6 to 7 oz each, salt, fresh ground white pepper, olive oil, orange-apricot marmalade (recommended : sarabeth s), chicken stock

cornbread dressing, pan of cornbread, crumbled, white or whole wheat bread heels (left out overnight), poultry seasoning (see below ), rubbed sage (see below ), freshly ground black pepper, stalks celery, chopped, onion, chopped (2-1/2 to 3 cups), green pepper, chopped (optional, i leave this out ), butter (1-1/2 sticks), chicken stock, turkey pan drippings (from cooked turkey -- you are cooking a turkey, aren tsp you ), eggs, slightly beaten (these are an option that i leave out, i just make sure my dressing is not too dry or moist when i bake it . also don tsp use any leftover bisquits), preheat oven to 375of.

bacon, eggs, milk, butter, melted and cooled, corn bread mix (6 oz.), corn, drained, lean ground beef, shredded sharp cheddar cheese

bacon, white self-rising cornmeal, all-purpose flour, egg, buttermilk

southern comfort, red wine, minced garlic, worcestershire sauce, hot sauce, black pepper, salt, olive oil, fresh rosemary, minced, rib eye steaks

southern comfort, prepared sweet-and-sour mix, orange juice, pineapple juice, grenadine