31 southern cornbread baking powder Recipes

eggs, beaten, buttermilk, white cornmeal (stoneground if you can get it), baking soda, baking powder, butter, melted, salt, sugar

stone ground cornmeal, all-purpose flour, baking powder, baking soda, salt, tblsp. honey, egg, buttermilk, tblsp. butter

yellow cornmeal, salt substitute, flour, egg, slightly beaten, baking powder, nonfat milk

cornmeal mix (we used to use only three rivers, but can tsp find that in the area any more. sadness! lol white lily makes very dense, crumbly corn bread. don tsp buy it! still looking for a really good replacement)., be sure to get the mix, it already has leavening ingredients. if you don tsp have conrmeal mix, add 3 t baking powder and 1/2 t salt, eggs, beaten, buttermilk, just under, bacon grease, iron skillet

yellow cornmeal (fresh , and preferably stone-ground), unbleached all-purpose flour, baking powder, salt, baking soda, buttermilk, egg, sugar, corn oil (or plain vegetable oil), unsalted butter

cornmeal, all-purpose flour, salt, baking powder, eggs, margarine, melted, buttermilk, corn oil

cornmeal, flour, salt, sugar, milk, boiling water, corn oil, egg, baking powder

originally , native americans cooked these on hot rocks in an open fire. they were commonly referred to as ash cakes. later on, settlers from europe adopted the recipe, cooking the cakes on the blades of their hoes in the fireplace. this is where they get the name, hoe cakes ., this is a old (from early 1800s) pass-along recipe from va, which makes a thin hoe cake., great served with honey or butter, but i remember it most during, summer and harvest time, with fresh greens and all types of, garden veggies. sort of like a sop bread, water, white cornmeal, bacon drippings or butter, sugar, egg, well beaten, plain flour, salt, baking powder, milk or butter

cornmeal, flour, bacon , bit s real, baking powder, salt, pepper, low-fat milk, egg, honey, brown sugar, canola oil, frozen corn , unthawed

shortening (i use crisco butter flavor, or bacon drippings are awesome, too!), cornmeal, flour, baking powder, baking soda, salt, eggs, buttermilk

yellow cornmeal, flour, salt, baking powder, baking soda, sugar, eggs, beaten, vegetable oil , for skillet, milk, mayonaise

yellow cornmeal, sugar, salt, baking powder, baking soda, boiling water, buttermilk, egg, beaten lightly, unsalted butter, melted and cooled

unsalted butter, plus more for the pan, all-purpose flour, yellow cornmeal, baking powder, baking soda, kosher salt, buttermilk (shake before measuring), eggs

all-purpose flour, yellow cornmeal, baking powder, salt, eggs, beaten, milk, vegetable oil

all-purpose flour, yellow cornmeal, baking powder, salt, sugar, skim milk, vegetable oil, egg, lightly beaten, vegetable cooking spray

baking drippings or shortening, cornmeal, flour, baking powder, baking soda, salt, eggs, buttermilk, cornmeal

baking powder, egg, flour, milk, salt, vegetable oil, yellow corn meal

unbleached white flour (5 oz), white cornmeal (don tsp substitute(it isn tsp the same!), baking powder (use rumford s if possible), salt, eggs, beaten, sugar, canola oil , plus, canola oil, whole milk