2305 southern church Recipes

olive oil, butter, yukon gold or red potatoes, peeled, lemon juice, chopped fresh thyme, salt, pepper

ground ham, lean pork sausage, soft bread crumbs, eggs, beaten, sour cream, chopped onion, lemon juice, curry powder, ground mustard, ground ginger, nutmeg, paprika, brown sugar, water, cider vinegar, black pepper

ground turkey or beef, sliced peeled potatoes, chopped celery, chopped carrots, chopped green pepper, chopped onion, butter, water, condensed cream of mushroom soup, undiluted, chow mein noodles, divided, shredded cheddar cheese

russet potatoes (about 9 medium), peeled and cut into 1/2-inch cubes, garlic cloves, peeled, cream cheese, softened, butter, sour cream, shredded cheddar cheese, divided, garlic salt, onion salt, frozen chopped spinach, thawed and squeezed dry

butter or margarine, softened, granulated sugar, light brown sugar , firmly packed, eggs, all-purpose flour, baking powder, baking soda, salt, milk, vanilla extract, grease and flour three nine-inch round cake pans and preheat oven to 350of. cream the butter or margarine with both granulated sugar and light brown sugar until very light and fluffy, then add the eggs, 1 at a time, beating well after each addition. sift the flour with the baking powder, baking soda and salt and add to the batter alternately with the milk, beginning and ending with the dry mixture. stir in the vanilla extract. divide batter evenly among the prepared pans and bake in the center of the preheated oven for twenty-five to thirty minutes or until a wooden pick inserted in the center of the layers comes out clean. cool layers in their pans over a rack for ten minutes, then loosen and turn out layers directly onto racks for cooling. cool layers thoroughly before icing (recipe follows). recipe yields a nine-inch, three-layer cake.

shredded extra-sharp cheddar cheese, cream cheese, softened, mayonnaise, garlic powder, ground cayenne pepper (optional), onion powder, jalapeno pepper, seeded and minced (optional), salt and black pepper to taste

cream cheese, softened, worcestershire sauce, onion powder, garlic powder, chopped green onions, chili powder, shredded cheddar cheese, diced cooked ham, creamy salad dressing , e.g. miracle whip

vegetable oil for frying, red cooking wine, water, all-purpose flour, chopped fresh parsley, minced garlic, kosher salt, ground black pepper to taste, button mushrooms, grated parmesan cheese

eggs, deviled ham spread, sweet pickle relish, mayonnaise , or as needed, salt and pepper to taste, paprika, pimento-stuffed green olives, sliced (optional)

raw peanuts, in shells, salt, dill pickle slices, with brine, jalapeno peppers, sliced, dry crab boil (such as zatarain s crab and shrimp boil)

saltine crackers, dry potato flakes, seasoned salt, ground black pepper, egg, all-purpose flour, skinless, boneless chicken breast halves, cut into 1-inch strips, vegetable oil , or as needed

doz. eggs....(3 doz .), less 1 cup milk ..... (4 cup.), salt .....(3 1/4 tsp.), melted butter or margarine.....(1 cup)

lean ground beef, white or yellow onion, chopped, salt and pepper to taste, cream of mushroom soup, cream of celery soup, approx. 20-24 oz each) cans mixed vegetables, well drained

mayonnaise, sugar, cider vinegar, salt, pepper, paprika, head cabbage, shredded, carrots, shredded, celery rib, shredded

ground turkey or beef, chopped green pepper, chopped celery, chopped onion, garlic clove, minced, chili powder, salt, pepper, diced tomatoes, undrained, tomato juice, juice, kidney beans, rinsed and drained, hot chili beans, undrained

ground beef, browned and drained, tomato sauce, diced tomatoes, undrained, kidney beans, rinsed and drained, pork and beans, onions, finely chopped, green peppers, finely chopped, chopped celery with leaves, chili powder, salt, ground cumin, paprika, cayenne pepper, pepper, bay leaves

southern style hash browns (it s a small dice), butter, melted, eggs, beaten, half-and-half, salt, swiss cheese, grated, cheddar cheese, grated, ham, diced