30605 south style squash saute Recipes

  • Squash and Pepper Saute
    yellow squash, sliced, zucchini, sliced and
    4 More
    yellow squash, sliced, zucchini, sliced, sweet red pepper , julienned, olive oil, italian salad dressing mix, red wine vinegar
    15 min, 6 ingredients
  • Squash & Carrot Saute
    carrots, sliced, olive oil, yellow summer squash, sliced and
    4 More
    carrots, sliced, olive oil, yellow summer squash, sliced, onion, chopped, garlic powder, salt, pepper
    20 min, 7 ingredients
  • Squash and Zucchini Burritos
    olive oil, onion, chopped, garlic, pressed and
    10 More
    olive oil, onion, chopped, garlic, pressed, zucchini, shredded, yellow squash, shredded, red bell pepper, chopped, black beans, rinsed and drained, green salsa, ground cumin, ground cayenne pepper, mexican style shredded cheese blend, divided, burrito-size flour tortillas, mexican style shredded cheese blend
    1 hour , 13 ingredients
  • Squash Dressing
    yellow squash, cut into chunks, butter, onion, chopped and
    6 More
    yellow squash, cut into chunks, butter, onion, chopped, green bell pepper, chopped, stalks celery, chopped, cream of chicken soup, eggs, salt and ground black pepper to taste, mexican-style processed cheese food (such as mexican velveeta), cut into 1-inch cubes
    1 hour 45 min, 10 ingredients
  • South Texas Ratatouille
    white onion, diced, extra virgin olive oil and
    12 More
    white onion, diced, extra virgin olive oil, garlic cloves, minced, eggplant, peeled and cut sticks, 1/4 x 1/4 inch x 2 inches, zucchini, cut into sticks, 1/4 x 14 inch x 2 inches, yellow squash, cut into sticks, 1/4 x 14 inch x 2 inches, chayote, peeled and cut into sticks, 1/4 x 14 inch x 2 inches (or pattypan squash), jicama, peeled and cut into sticks, 1/4 x 14 inch x 2 inches (if you can tsp find jicama, try water chestnuts), red bell pepper, seeded and cut into sticks, 1/4 x 14 inch x 2 inches, yellow bell pepper, seeded and cut into sticks, 1/4 x 14 inch x 2 inches, whole canned tomatoes, from the can drained, poblano chile, seeded and cut into sticks (1/4 x 14 inch x 2 inches, you do not need to roast or remove skin), chopped fresh herb (try a mix of flat-leaf parsley, basil, cilantro, and mexican oregano sprigs), salt and pepper
    40 min, 14 ingredients
  • Saute Express(R) Saute Starter Thai Chicken Pizza
    boneless skinless chicken breasts and
    8 More
    boneless skinless chicken breasts, savory butter & olive oil saute express saute starter, prepared thin pizza crust, bottled thai peanut sauce, broccoli slaw, sliced green onions, shredded pepper jack cheese, cilantro leaves (optional), chopped peanuts (optional)
    30 min, 9 ingredients
  • Saute Express(R) Saute Starter Garlic Chicken Pizza
    boneless skinless chicken breasts and
    5 More
    boneless skinless chicken breasts, garlic & herb saute express saute starter, prepared thin pizza crust, baby spinach leaves, shredded mozzarella cheese, shredded cheddar cheese
    30 min, 6 ingredients
  • Saute Express(R) Saute Starter Confetti Chicken
    prepared pico de gallo, drained and
    5 More
    prepared pico de gallo, drained, black beans, drained, rinsed, savory butter & olive oil saute express saute starter, boneless skinless chicken breasts, frozen rice, cooked, frozen corn, thawed
    25 min, 6 ingredients
  • Saute Express(R) Saute Starter Chicken Fajitas
    garlic & herb saute express saute starter and
    10 More
    garlic & herb saute express saute starter, boneless skinless chicken breasts, red and/or green bell peppers , cut into strips, onion , cut into strips, refried black beans, flour tortillas, warmed, shredded pepper jack or cheddar cheese, shredded lettuce (optional), sour cream (optional), fresh cilantro leaves (optional), salsa (optional)
    30 min, 11 ingredients
  • South Beach Peanut Butter Cup
    no-sugar-added fudge pop or 1 sugar-free fudgsicle and
    2 More
    no-sugar-added fudge pop or 1 sugar-free fudgsicle, natural-style peanut butter
    1 min, 3 ingredients
  • South Beach Diet P1 Peanut Butter Muffins
    egg white, ground flax seeds, ground almonds and
    5 More
    egg white, ground flax seeds, ground almonds, splenda granular, sugar substitute, natural-style peanut butter, ricotta cheese, vanilla, baking soda
    15 min, 8 ingredients
  • South-Of-The-Border Hash
    onion, chopped, garlic clove, chopped fine, canola oil and
    8 More
    onion, chopped, garlic clove, chopped fine, canola oil, ground beef (75% to 80% lean), garlic salt , to taste, onion powder , to taste, frozen southern style hash brown potatoes, salsa, diced green chilies, mexican blend cheese, shredded, warm flour tortilla
    32 min, 11 ingredients
  • South of the Border Quiche
    jiffy cornbread mix, butter or 2 tbsp margarine, melted and
    10 More
    jiffy cornbread mix, butter or 2 tbsp margarine, melted, water, egg, eggs, shredded monterey jack cheese, divided, milk, pork sausage, cooked and drained, cream-style corn, chopped ortega green chilies, drained, chopped onions, salsa
    1 hour 20 min, 12 ingredients
  • Squash and Mushroom Saute Squash and Mushroom Saute
    yellow squash, zucchini, olive oil and
    4 More
    yellow squash, zucchini, olive oil, halved mushrooms (about 6 oz), toasted sesame oil, reduced-sodium soy sauce, minced fresh cilantro
    29 min, 8 ingredients
  • South African Indian Butternut Stew South African Indian Butternut Stew
    olive oil, onions (sliced ), garlic cloves (chopped ) and
    9 More
    olive oil, onions (sliced ), garlic cloves (chopped ), jalapeno (chopped ), lamb (chopped ), salt and pepper (to taste ), dry red wine, potatoes (sliced ), butternut squash (chopped ), gingerroot (chopped ), brown sugar, cinnamon
    1 hour , 12 ingredients
  • South of the Border Veggie Chili with Fixins (Emeril Lagasse) South of the Border Veggie Chili with Fixins (Emeril Lagasse)
    olive oil, divided, diced yellow onions and
    22 More
    olive oil, divided, diced yellow onions, poblano pepper, stemmed, seeded, and chopped, diced red bell pepper, diced yellow bell pepper, jalapeno peppers, seeded and minced, minced cilantro stems, minced garlic, chili powder, southwest essence, ground cumin, crumbled mexican oregano, salt, divided, diced tomatoes , with juices, all natural organic vegetable stock or other low-sodium vegetable or chicken stock, cooked kidney beans, drained, diced (1/2-inch) zucchini, diced (1/2-inch) yellow squash, masa harina or yellow cornmeal, freshly chopped cilantro leaves, sour cream , for serving, grated sharp cheddar cheese , for serving, chopped green onions , for serving, fried tortilla chips or strips, for serving
    1 hour , 24 ingredients
  • Squash Dressing Squash Dressing
    yellow squash, sliced (1 3/4 lb), onion, chopped and
    7 More
    yellow squash, sliced (1 3/4 lb), onion, chopped, egg, lightly beaten, mexican-style cornbread mix, cream-style corn, chunky picante sauce, butter, softened, salt, pepper
    9 ingredients
  • South of the Border Cheesy Potato Soup South of the Border Cheesy Potato Soup
    chopped onion, chopped celery, butter and
    11 More
    chopped onion, chopped celery, butter, diced peeled potatoes, chicken broth, paprika, marjoram, instant minced garlic (i use a mix of dried garlic and roasted red pepper), milk, monterey jack cheese, cream-style corn, diced chilies, salt and pepper
    35 min, 14 ingredients




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