18 south border chicken green Recipes

  • South of the Border Chicken
    green pepper, cut in strips and
    6 More
    green pepper, cut in strips, boneless skinless chicken breasts , cut into 1-inch strips, butter, cooked rice, sour cream, salsa, colby or 1 cup cheddar cheese, shredded
    40 min, 7 ingredients
  • South of The Border Chicken Soup
    vegetable oil, corn tortillas , cut into 1/2 inch strips and
    8 More
    vegetable oil, corn tortillas , cut into 1/2 inch strips, chopped onion, chopped green bell pepper, garlic, minced, all-purpose flour, chicken broth, cubed, cooked chicken meat, frozen mixed vegetables, chili powder
    10 ingredients
  • South of the Border Chicken Casserole
    sour cream, cream cheese, cottage cheese and
    10 More
    sour cream, cream cheese, cottage cheese, cream of chicken soup, salt, garlic powder, chopped green chilies, chopped cooked chicken, cooked rice (i like basmati), shredded cheddar cheese, monterey jack cheese, tomatoes, chopped, chopped olive (optional, i don tsp like them myself , so we omit them)
    35 min, 13 ingredients
  • South-of-the-Border Grilled Chicken and Green Tomatoes
    fresh salsa, olive oil, salt, black pepper and
    4 More
    fresh salsa, olive oil, salt, black pepper, skinless, boneless chicken breast halves, green tomatoes , each cut into 4 (1/2-inch-thick) slices, crumbled queso fresco
    18 min, 8 ingredients
  • Chicken - South Of The Border
    boneless skinless chicken breast halves, flour and
    10 More
    boneless skinless chicken breast halves, flour, garlic powder, cumin, salt, cayenne pepper, eggs, yellow cornmeal, vegetable oil, muenster cheese, chopped green chilies, salsa or picante sauce
    45 min, 12 ingredients
  • South-of-the-Border Chowder
    chopped onion, bacon strips, diced and
    11 More
    chopped onion, bacon strips, diced, king arthur unbleached all-purpose flour, ground cumin, chili powder, garlic powder, frozen cubed hash brown potatoes, chicken broth, cream-style corn, mexicorn, drained, chopped green chilies, pearl onions, sour cream and minced fresh cilantro, optional
    20 min, 13 ingredients
  • South of the Border Carrot Bisque
    carrot, peeled and coarsely chopped and
    10 More
    carrot, peeled and coarsely chopped, low sodium chicken broth, red onion, chopped, canned chopped jalapenos, butter, milk, salt, nutmeg, white pepper, heavy whipping cream, chopped green onion, for garnish
    35 min, 11 ingredients
  • South-of-the-Border Chicken and Pasta South-of-the-Border Chicken and Pasta
    vegetable cooking spray, olive oil and
    16 More
    vegetable cooking spray, olive oil, skinned, boned chicken breasts , cut into strips, diced green pepper, sliced green onions, seeded, minced jalapeno pepper, minced garlic, presliced fresh mushrooms, canned no-salt-added chicken broth, undiluted, dry red wine, dark brown sugar, chili powder, low-sodium worcestershire sauce, dry mustard, no-salt-added tomato sauce, diagonally sliced fresh green beans, mostaccioli (tubular pasta), uncooked, shredded manchego cheese
    18 ingredients
  • South of the Border Chicken South of the Border Chicken
    water, uncooked basmati rice, ground red pepper and
    7 More
    water, uncooked basmati rice, ground red pepper, pinto beans, drained and rinsed, diced tomatoes and green chiles, drained, skinless, boneless chicken breast halves, salt, black pepper, ground cumin
    10 ingredients
  • South of the Border Chicken Rolls South of the Border Chicken Rolls
    boneless skinless chicken breasts (split ) and
    9 More
    boneless skinless chicken breasts (split ), green chilies, drained and minced, monterey jack cheese (we used cheddar), fine dry breadcrumb, parmesan cheese (grated ), chili powder, ground cumin (to taste), salt, black pepper, unsalted butter or 6 tbsp margarine, melted
    40 min, 10 ingredients
  • South-of-the-Border Layered Dip South-of-the-Border Layered Dip
    olive or salad oil, chopped onion, garlic, minced and
    7 More
    olive or salad oil, chopped onion, garlic, minced, mole paste or 1 tbsp chili powder, chicken broth, black beans, rinsed and drained, loosely packed fresh cilantro leaves, diced green chilies, green salsa or green taco sauce, crumbled feta cheese
    10 ingredients
  • South of the Border Muffuletta South of the Border Muffuletta
    sourdough loaf, nonfat plain yogurt, sliced green onion and
    8 More
    sourdough loaf, nonfat plain yogurt, sliced green onion, garlic clove, minced, dijon mustard, taco seasoning, fully cooked chicken breasts, reduced-fat monterey jack cheese, avocado, sliced, tomato, sliced, leaf lettuce
    10 min, 11 ingredients
  • South-of-the-Border Black Bean Soup South-of-the-Border Black Bean Soup
    black beans rinsed and drained, diced tomatoes and
    10 More
    black beans rinsed and drained, diced tomatoes, diced tomatoes with green chilis, chicken broth, frozen corn, chili powder, ground cumin, dried minced garlic, johnsonville : new orleans brand sausage, sour cream, tortilla chips, colby jack cheese
    3 hour 5 min, 12 ingredients
  • South of the Border Veggie Chili with Fixins (Emeril Lagasse) South of the Border Veggie Chili with Fixins (Emeril Lagasse)
    olive oil, divided, diced yellow onions and
    22 More
    olive oil, divided, diced yellow onions, poblano pepper, stemmed, seeded, and chopped, diced red bell pepper, diced yellow bell pepper, jalapeno peppers, seeded and minced, minced cilantro stems, minced garlic, chili powder, southwest essence, ground cumin, crumbled mexican oregano, salt, divided, diced tomatoes , with juices, all natural organic vegetable stock or other low-sodium vegetable or chicken stock, cooked kidney beans, drained, diced (1/2-inch) zucchini, diced (1/2-inch) yellow squash, masa harina or yellow cornmeal, freshly chopped cilantro leaves, sour cream , for serving, grated sharp cheddar cheese , for serving, chopped green onions , for serving, fried tortilla chips or strips, for serving
    1 hour , 24 ingredients
  • Easy South of the Border Wraps Easy South of the Border Wraps
    flour tortillas, mexican blend cheese, shredded and
    17 More
    flour tortillas, mexican blend cheese, shredded, pinto beans, drained and rinsed, black beans, drained and rinsed, corn, frozen (canned if fine ), chunky salsa (i love hot, but use your favorite brand and heat level), cooked rice (white or yellow rice), green pepper, fine chopped, scallions, diced fine (white and green parts ), minced garlic, fresh cilantro, fine diced, olive oil, salt, pepper, cooked chicken, diced fine (pork or shrimp would work just as well), olive, beans (garbanzo, kidney, butter, etc), jalapeno, minced fine, sour cream
    15 min, 19 ingredients
  • Emeril's South of the Border Veggie Chili With Fixins Emeril's South of the Border Veggie Chili With Fixins
    olive oil, divided, diced yellow onions and
    32 More
    olive oil, divided, diced yellow onions, poblano pepper, stemmed, seeded, and chopped, red bell pepper, diced, yellow bell pepper, diced, jalapeno pepper, seeded and minced (or 2 small jalepeno s), cilantro stems, minced, garlic, minced, chili powder, seasoning, mix (emerils southwest seasoning mix , recipe follows), ground cumin, crumbled mexican oregano, salt, divided, diced tomatoes , with juices, vegetable stock or 6 cups chicken stock, cooked kidney beans, drained, diced zucchini (1/2-inch), diced yellow squash (1/2-inch), yellow cornmeal (masa harina), freshly cilantro leaves, chopped, sour cream , for serving, grated sharp cheddar cheese , for serving, chopped green onion , for serving, tortilla chips, fried for serving (or strips), chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper flakes, salt, dried oregano
    30 min, 34 ingredients




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