4858 south american tamales Recipes

  • Pie a La Tamale
    corn chips (not snack size), beef tamales and
    4 More
    corn chips (not snack size), beef tamales, chili (without beans), water, chopped onion, shredded cheddar cheese
    55 min, 6 ingredients
  • Alamo Tamale Supper (Crock Pot)
    beef tamales, onion, finely chopped, corn, drained and
    4 More
    beef tamales, onion, finely chopped, corn, drained, tomato sauce, chili powder, cheddar cheese, shredded, olive, sliced
    6 hour 10 min, 7 ingredients
  • Quick Tamale Casserole
    hot tamales, undrained, chili with beans and
    2 More
    hot tamales, undrained, chili with beans, shredded cheddar cheese, crushed corn chips
    45 min, 4 ingredients
  • Green Chile Chicken Tamales
    dried corn husks (the larger the better) and
    12 More
    dried corn husks (the larger the better), tomatillo, husked and rinsed, garlic cloves, chopped, three-inch long serrano chilies, stemmed and chopped, olive oil, low sodium chicken broth, coarsely shredded cooked chicken (about 1 lb, purchased from rotisserie chicken works best and takes a lot of the work out), chopped fresh cilantro, vegetable shortening, salt (omit if masa mixture contains ), baking powder (omit if masa mixture contains ), freshly ground masa dough , for tamales, 34 to 36 oz (or make masa dough with 3 1/2 cups masa harina mixed with 2 1/4 cups warm water, corn tortilla mix,), low sodium chicken broth
    24 hour , 13 ingredients
  • Skillet Tamale Pie
    onions, red bell pepper, zucchini and
    5 More
    onions, red bell pepper, zucchini, prepared refrigerated beef tamales, water, shredded cheddar cheese, shredded lettuce, sour cream
    55 min, 8 ingredients
  • Easy Tamale Casserole
    frozen tamales, creamed corn, chilies and
    1 More
    frozen tamales, creamed corn, chilies, cheddar cheese, shredded
    40 min, 4 ingredients
  • Ez  Does It Tamales
    frozen tamales , in corn husks, rotel tomatoes, any flavor and
    1 More
    frozen tamales , in corn husks, rotel tomatoes, any flavor, lime juice
    5 hour 5 min, 3 ingredients
  • New Orleans Hot Tamales New Orleans Hot Tamales
    lean ground meat, ballard cornbread mix and
    10 More
    lean ground meat, ballard cornbread mix, onion (finely chopped ), rotel tomatoes & chilies, two alarm chili mix, peeled tomatoes (chopped ), mexican chili powder, cumin, water, salt, cayenne pepper, corn husk , tamale papers (found in most groceries)
    2 hour 15 min, 12 ingredients
  • Corn and Green Chili Tamale Casserole Corn and Green Chili Tamale Casserole
    frozen chicken tamales or 6 (4 oz) beef tamales and
    13 More
    frozen chicken tamales or 6 (4 oz) beef tamales, frozen white corn or 1 (10 oz) package corn (unthawed), diced mild green chilies, green onions, chopped, chopped fresh cilantro, whipping cream, salsa verde, chili powder, ground cumin, salt, ground black pepper, grated monterey jack cheese, avocado, cut in wedges, salsa verde (optional)
    55 min, 14 ingredients
  • Momsmom's Black Bean Tamale Chili Momsmom's Black Bean Tamale Chili
    black beans, diced tomatoes with green chilies, tamales and
    2 More
    black beans, diced tomatoes with green chilies, tamales, fresh cilantro (dried has no taste), corn tortilla chips , to eat it with
    15 min, 5 ingredients
  • Easy Tamale Soup Easy Tamale Soup
    ground beef (i added some taco seasoning to the meat) and
    6 More
    ground beef (i added some taco seasoning to the meat), beef tamales, cream-style corn, corn, beef broth, diced tomatoes, ranch style beans
    30 min, 7 ingredients
  • Noodle/Tamale Casserole Noodle/Tamale Casserole
    cooked noodles, cooked ground beef, onions, chopped and
    6 More
    cooked noodles, cooked ground beef, onions, chopped, garlic , salt & pepper to taste, tomato paste, tomato sauce, tamales, creamed corn, pitted black olives (use the liquid )
    1 hour 30 min, 9 ingredients
  • Ecuadorean Ecuadorian Tamales De Navidad - for Christmas Ecuadorean Ecuadorian Tamales De Navidad - for Christmas
    chicken broth (from chicken you cook), eggs and
    25 More
    chicken broth (from chicken you cook), eggs, masa harina (do not use ready made masa, it has lime which will not work in this recipe), butter, lard or 8 oz additional butter, sugar, peanut butter, sugar, allspice, salt, pepper, milk, raisins, black, soaked in, water, onion , cut lengthwise into thin slices & parboiled & drained, oil, onion, diced finely, pimento-stuffed green olives, in jar, eggs, hard boiled & cut into eighths lengthwise, red bell pepper, sliced very thinly, whole chicken, onion, garlic clove, parsley, salt, pepper, banana leaves or 6 -8 if not available use aluminum foil or 6 -8 parchment paper, cut into 10 inch squares. my family doesn tsp use corn husks for this kind of tamale
    3 hour , 27 ingredients
  • Mexican Chicken Tamale Casserole Mexican Chicken Tamale Casserole
    chicken breasts, dry onion soup mix, white wine and
    6 More
    chicken breasts, dry onion soup mix, white wine, del monte enchilada sauce (mild ), aunt penney s white sauce, tamales , cut into 10-inch pieces and any juice from can (i use hormel), ripe olives, sliced (optional), shredded cheddar cheese (or monterey jack, or a combination of the two), broth from chicken breast
    2 hour , 9 ingredients
  • Easy Tamale Bake Easy Tamale Bake
    spanish rice mix, frozen tamales (husks removed ) and
    7 More
    spanish rice mix, frozen tamales (husks removed ), rotel tomatoes, water, mushroom soup, garlic powder, onion salt, cayenne pepper, cheddar cheese (shredded )
    55 min, 9 ingredients
  • Connie's Tamale Casserole Connie's Tamale Casserole
    fresh tamales (pork, beef, or chicken) and
    5 More
    fresh tamales (pork, beef, or chicken), cream of chicken soup, ro-tel tomatoes (mild ), sargento authentic mexican cheese, chopped green chilies (drained ), black olives (sliced or chopped )
    40 min, 6 ingredients
  • Crab 'n' Shrimp Stuffed Tamales (Guy Fieri) Crab 'n' Shrimp Stuffed Tamales (Guy Fieri)
    count) shrimp, peeled and deveined, olive oil and
    19 More
    count) shrimp, peeled and deveined, olive oil, garlic, minced, picked jumbo lump crabmeat, ground cumin, paprika, kosher salt and freshly cracked black pepper, juice of 1/2 a lime, masa harina, melted butter, salt, tamale husks, dried new mexico or california chile pepper, extra-virgin olive oil, fennel bulb, sliced, onion, diced, garlic, sliced, dry white wine, ground cumin, fire roasted tomatoes , such as glen muir, kosher salt and freshly cracked black pepper
    1 hour 25 min, 21 ingredients
  • New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay) New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay)
    olive oil, pork tenderloin, salt and
    38 More
    olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper
    2 hour 25 min, 41 ingredients




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