132 sourdough bread with yeast Recipes

sourdough starter, egg, water, maple syrup, butter or 1 tbsp margarine, maple extract, bread flour, salt, ground cinnamon, yeast (optional), chopped walnuts, toasted, raisins (optional)

bread flour, white sugar, salt, active dry yeast, warm milk, margarine, softened, sourdough starter, extra large egg, water, chopped onion

sourdough starter, water, milk, warm, butter, active dry yeast, honey, unbleached flour, wheat germ, sugar, salt, baking soda

sourdough starter, warm water, honey, egg, lightly beaten, apple sauce, quick cooking oats, all-purpose flour, salt, baking soda, yeast

sugar, water, active dry yeast, sherwood sourdough starter, robin hood best for bread homestyle white flour, salt, baking soda

dry yeast (1/4 oz), warm water, sugar, instant mashed potatoes (uncooked ), warm water, bread flour, salt, sugar, oil or 1/2 cup butter, lukewarm water

bread flour, whole wheat flour, yeast (1 package), salt, sugar, butter (softened ), oil, plain yogurt or 1/2 cup sour cream, lemon juice, water, sesame seeds (black or white or mixed )

active dry yeast, warm water, divided (110 - 115 degrees ), all-purpose flour, divided, nonfat dry milk powder, butter or 2 tbsp margarine, melted, sugar, salt, cornmeal

active dry yeast, warm water (110o to 115o), divided, king arthur unbleached all-purpose flour, divided, nonfat dry milk powder, butter, melted, sugar, salt, cornmeal

plain yogurt, buttermilk, dry active yeast, white sugar, warm water, potato flakes, flour, instant yeast, warm water, sourdough starter, white sugar, egg, beaten and room temp, olive oil, bread flour, white, oil

bread flour, sourdough starter , recipe follows, salt, warm water (110 degrees f), active dry yeast, sugar, all-purpose flour

sourdough starter, water, butter, salt, flour, cornmeal, sugar, yeast

sourdough starter, unbleached flour, melted butter or 2 tbsp oil, sugar, salt, dry active yeast

warm water (95-105 f), fresh yeast, sourdough starter, all-purpose flour, whole wheat flour, salt, warm water (95-105 f), fresh yeast, buttermilk, plain yogurt, all-purpose flour, semolina flour, unwashed medium red grapes, sourdough starter (from stage 1), all-purpose flour, semolina flour, fresh yeast, warm water (95-105 f)

sourdough starter, white bread flour, dry milk, sugar, salt, butter, fast rise yeast or 3 tsp active dry yeast (optional)

sourdough starter, butter, white bread flour, dry milk, sugar, salt, fast rise yeast or 3 tsp active dry yeast