740 sour milk chocolate Recipes

all-purpose flour, unsweetened cocoa powder, white sugar, baking soda, ground cinnamon, margarine, softened, vegetable oil, water, sour milk, eggs, vanilla extract

unsweetened cocoa, water, white sugar, shortening, melted, egg, vanilla extract, sour milk, all-purpose flour, baking soda, salt

shortening or 1/2 cup margarine, white sugar, eggs, flour, salt, baking powder, baking soda, cocoa, sour milk or 1/2 cup buttermilk, boiling water, vanilla

shortening, sugar, cocoa, eggs, baking soda, vanilla, salt, sour milk, warm water, flour

egg, cocoa, shortening, flour, sour milk (you can sour sweet milk by adding 1 tsp. vinegar), vanilla, salt, baking soda, sugar, boiling water

cocoa, butter, water, oil, sugar, flour, eggs, buttermilk (or sour milk), baking soda, vanilla

pkge. dark chocolate cake mix, pkge. instant chocolate pudding mix, milk, sour cream, eggs, pkge. semi-sweet chocolate chips, chopped walnuts

flour, sugar, cocoa, baking soda, baking powder, eggs, strong black coffee, cooled, buttermilk or 1 cup soured milk, grapeseed oil, vanilla

flour, sugar, baking cocoa, baking soda, salt, egg, butter, melted, sour milk (see note below in directions, tip #1), hot strong coffee (or hot water), vanilla

flour, sugar, unsweetened cocoa, salt, eggs, baking soda, baking powder, sour milk or 2 cups buttermilk, oil, vanilla

margarine, sugar, eggs, vanilla, flour, cocoa, baking soda, sour milk (may use 2 tsp of vinegar than add milk to the 2 cup mark. let set a few minutes)

baking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.

butter, eggs, light brown sugar, granulated sugar, salt, baking soda, cocoa, flour, buttermilk or 2 cups sour milk, vanilla

butter softened, whole eggs, sugar, all-purpose flour, baking powder, salt, baking soda, cocoa, sour milk, vanilla

brown sugar, granulated sugar, shortening, beaten eggs, all-purpose flour, baking soda, cocoa, soured milk or 1/2 cup buttermilk, boiling water, vanilla

flour, sugar, eggs, margarine, oil, grated zucchini, vanilla, salt, baking powder, baking soda, cinnamon, nutmeg, cocoa, soured milk

whole wheat flour, all-bran cereal, baking powder, baking soda, salt, cocoa powder, applesauce, sugar, eggs, sour milk, mashed banana

water, butter or 1/2 cup margarine, shortening, cocoa, sugar, flour, baking soda, beaten eggs, sour milk, vanilla, powdered sugar , unsifted, cocoa, salt, vanilla, boiling water, butter or 6 tbsp margarine, softened