1045 sour cream cake mix Recipes

yellow cake mix, sour cream, vegetable oil, eggs, honey, light brown sugar, cinnamon, chopped pecans, sugar glaze, sugar (sifted), milk, pure vanilla extract

reduced-fat yellow cake mix, poppy seeds, fat-free sour cream, egg substitute, frozen orange juice concentrate, thawed, water, almond extract, sugar, ground cinnamon, glaze, sugar, fat-free milk, orange juice

duncan hines yellow cake mix, instant vanilla pudding, carton sour cream, oil, water, eggs, chocolate chips, pecans, chopped, german chocolate bar

eggs, sour cream, water, oil, chocolate cake mix, chocolate instant pudding, chocolate

yellow cake mix, sour cream, insrtant vanilla pudding mix, vegetable oil, eggs, butterscotch chips

yellow cake mix, eggs, carton sour cream, vegetable oil, water, brown sugar, ground cinnamon, sugar, milk, vanilla extract

butter, room temperature, vegetable oil, white sugar, eggs, moist pineapple cake mix, sour cream, evaporated milk, flour, vanilla extract, glaze, light brown sugar, white sugar, butter, rum, toasted coconut

yellow cake mix, vegetable oil, sour cream, poppy seeds, white sugar, eggs

yellow cake mix, frozen coconut, sour cream, sugar, cool whip

orange supreme cake mix, orange jell-o, cooking oil/soft margarine, eggs, orange juice, icing, sour cream, orange juice, sugar, cool whip, frozen coconut (or can coconut,or can leave all together)

duncan hines classic white cake mix, sour cream, egg whites, water, vanilla, almond extract, flour, may ice with your favorite icing or, check out my recipe for buttercream frosting

yellow cake mix (18.25oz), instant vanilla pudding, sour cream, vegetable oil, water, eggs, vanilla, chocolate chips

betty crocker chocolate cake mix , prepare with, eggs, water or 1 1/4 cups milk, vegetable oil, sour cream, chocolate instant pudding, vanilla, cinnamon, oats

your choice cake mix, eggs, sour cream, vegetable oil, orange juice divided, grated orange peel, sugar, pre heat oven 375 grease flour 10 inch tube pan

layer ) white cake mix, instant vanilla pudding, sour cream, eggs, melted butter, vanilla, white chocolate chips

eggs, sour cream, water, oil, chocolate cake mix, chocolate instant pudding, semisweet chocolate chips, s s sugar

boston cream cheesecake, layer size) yellow cake mix, cream cheese, softened, granulated sugar, vanilla, divided, eggs, sour cream, unsweetened baking chocolate, milk, butter or margarine, powdered sugar, grease bottom of 9-inch springform pan. prepare cake mix as directed on package; pour batter evenly into springform pan. bake at 325of for 25 minutes if using a silver springform pan. (bake at 300of for 20 minutes if using a dark nonstick springform pan.) cool., beat cream cheese , granulated sugar and 1 tsp. of the vanilla with electric mixer on medium speed until well blended. add eggs, 1 at a time, mixing on low speed after each addition just until blended. blend in sour cream; pour over cake layer., bake at 325of for 40 to 45 minutes or until center is almost set if using a silver springform pan. ( 300of for 40 to 45 minutes or until center is almost set if using a dark nonstick springform pan.) run knife or metal spatula around rim of pan to loosen cake; cool before removing rim of pan., place chocolate , milk and butter in medium microwavable bowl. microwave on high 2 minutes or until butter is melted, stirring after 1 minute. stir until chocolate is completely melted. add powdered sugar and remaining 1 tsp. vanilla; mix well. spread over cooled cheesecake. refrigerate 4 hours or overnight.

gingerbread cake mix, apple pie filling, eggs, all-purpose flour, almond extract, powdered sugar, sour cream