491 sour buttered egg noodles Recipes

flank steak , cut into thin strips, flour, salt, butter, sliced mushrooms, drained, onion, chopped, garlic, minced, butter, flour, tomato paste (i ve even used ketchup), condensed beef broth, sour cream, dry white wine, hot buttered egg noodles

ground turkey, onion, chopped fine, garlic clove, minced, salt, freshly ground black pepper, fresh bread crumbs, egg yolk, olive oil, mushrooms, sliced thin (about 2 cups), dry sherry, low-salt chicken broth, worcestershire sauce, a beurre manie made by rubbing together 1 tbsp softened unsalted butter and 1 tbsp all-purpose flour, minced fresh dill, buttered egg noodles, sour cream

boneless beef stew meat , cut into bite-sized pieces, butter, mushroom stems and pieces, beef broth, dry onion soup mix, sour cream, egg noodles, cooked, flour, water

green onion, minced, garlic clove, minced, cottage cheese, sour cream, dill, pepper, butter, egg noodles, cooked, salmon, monterey jack cheese, shredded

ground turkey, onion, chopped, butter, garlic clove, finely chopped, condensed cream of mushroom soup, salt, sour cream, egg noodles

minced onion, garlic, minced, butter, ground beef, flour, salt, pepper, sliced mushrooms, cream of mushroom soup , diluted with, water, sour cream, egg noodles

onion, chopped, garlic clove, minced, butter, ground beef (i use lean), flour, black pepper, salt, sliced mushrooms, cream of chicken soup, sour cream, egg noodles (cooked and drained )

boneless sirloin steaks, slightly frozen, flour, salt, pepper, vegetable oil, garlic clove, crushed, mushroom, sliced, beef consomme or 1 (10 1/2 oz) can beef broth, ketchup, butter, worcestershire sauce, dry mustard, onion soup mix, sour cream, wide egg noodles or 3 cups rice, prepared according to package directions

vegetable oil, button mushrooms-cleaned-halved if small-quartered if medium-cut into 6 if large, beef tenderloin (2 filets-1 thick) sliced in half horizonally and cut into 1/8 strips,cross grain, beef broth, butter, minced onion, tomato paste, brown sugar, all purpose flour, chicken broth 1/2 cup dry white wine, sour cream, egg noodles ,cooked in salt water,drained, and tossed with 2 tbsp. butter

two 5- to 6-oz mignons, cut crosswise into 1/4-inch-thick pieces, all-purpose flour seasoned with salt and pepper, olive oil, chopped shallots (about 2 large), chopped onion, dry red wine, fresh shiitake mushrooms , stems discarded and caps sliced (about 2 cups), white mushrooms, trimmed and sliced (about 2 cups), beef broth, sour cream, worcestershire sauce , or to taste, chopped fresh parsley leaves, turnip potato puree (recipe follows) or buttered egg noodles, white turnips, a 1/2-lb russet (baking) potato, unsalted butter, softened

unsalted butter, vegetable oil, boneless chicken tenderloins, onions, chopped, sweet hungarian paprika, salt , to taste, crushed tomatoes, hot buttered egg noodles, sour cream (i prefer breakstone s light)

sirloin steaks (more if desired), onion, minced, garlic clove, minced, mushrooms, sliced, butter, flour, salt, pepper, butter, flour, tomato paste, beef bouillon or 1 (10 3/4 oz) can beef broth, white wine (optional), sour cream, egg noodles

cubed cooked beef (leftover ), flour, butter, brown sugar, ground mustard, apple cider vinegar, water, onion soup mix, hot buttered wide egg noodles

sirloin, pounded and cut in strips, salt, pepper, garlic powder, flour, olive oil, butter, white wine, onion , sliced lengthwise, fresh mushrooms, sliced, dijon mustard, beef broth, heavy cream, sour cream, egg noodles

steak , cut into 1/4 inch slices, mushroom, sliced, onion, diced, olive oil, butter, paprika, parsley, salt, pepper, wine, roasted garlic mushroom soup, sour cream, egg noodles

sirloin steaks, mushroom, minced onion, butter, beef broth, ketchup, garlic cloves, salt, flour, sour cream, egg noodles , for serving

bonless chicken breast, onion chopped, mushrooms sliced thin, garlic, butter, warm water, instant chicken bouillon granules, flour, sour cream, egg noodles, salt and pepper to taste

steak, cut into 1 inch cubes, onion, diced, dry white wine, beef broth, button mushrooms or 1/2 lb crimini mushroom, sour cream, dijon mustard, fresh thyme, 1/2 tsp for dried, minced parsley, salt & pepper, olive oil, butter, egg noodles