10523 soup onions carrots Recipes

beef preferably with bone (used for stew - cheapest you find - you will discard it!), onion, carrots, parsnip, celery root, tomatoes, red peppers, zur or the juice of 2 lemons, salt, meatballs, minced pork, minced beef, tomato paste, onion diced, spoon rice, salt and pepper, mix of herbs, spoon diced lovage ( harder to find, adds lots of flavor - you can skip it if you do not have it, however it does make a difference), spoon diced parsley, serve it with sour cream

rice noodles (banh canh), pork bone, pork leg (no bones), vietnamese mushrooms, onion, carrot, white radish, dried shallot, spring onion, cilantro, garlic cloves, fish sauce, salt, sugar, pepper

whole fryer chicken, water, parsnips, onions, carrots, turnips, garlic, ginger, wide egg noodles, chopped fresh dill, chopped fresh parsley, salt, pepper

tomato juice, diced tomatoes, celery, cabbage, onion, carrot, green pepper, parsley

chicken broth, potatoes, onion, carrot, frozen french-cut green beans, butter or 1/3 cup margarine, flour, milk, sharp cheddar cheese, shredded

kidney beans, dried, tomatoes, onion, carrots, celery, brown rice, bacon, water

water, chicken bouillon cubes, garlic cloves, minced, tomato paste, chopped cabbage, yellow onion, carrots, green beans

pumpkin or 1 squash, vegetable stock, onion, carrot, stalks celery , and flowers, garlic cloves, pepper, nutmeg

chicken, celery, onion, carrot, chicken bouillon cubes, hamburger, parmesan cheese, eggs, endive

chicken broth, white onion, carrots, zucchini, squash, kernel corn, salt, stewed tomatoes, pepper , jalepenos

ham bone , with some meat on, chopped sweet onion, carrots, stewed tomatoes, barley, butter beans, head cabbage, rutabagas, chicken base or 2 tbsp bouillon, pepper, sugar

garlic cloves, onion, carrots, fresh zucchini, crushed tomatoes, diced tomatoes with jalapenos, tomato sauce, beef broth, parsley, basil, oregano, extra virgin olive oil

lean ground beef, onion, carrots, stalk celery, potatoes, frozen corn, beef broth, thyme, oregano, salt and pepper, worcestershire sauce

olive oil , plus 3/4 cup, chopped garlic, minced onions, carrot, finely chopped, celery stalk, finely chopped, chopped leeks, white part only, hot chile pepper, stemmed and minced, ham hocks , about 3 to 4 oz each, white beans , soaked overnight and drained, chopped rosemary, fresh thyme, bay leaves, chicken stock, garlic cloves, crushed, chopped thyme, italian bread, toasted, grated parmesan, onion, thinly sliced, garnish: chopped fresh parsley

red lentils, onion, carrot, potato, water, ham stock cube, salt and pepper

water (approx .), red lentil, onion, carrots, turnip, brussels sprouts, salt & pepper, ham bone (or 6-8 stock cubes)

ready to cook stewing chicken, onion, carrot, celery leaves, bay leaf, peppercorns, whole allspice, salt

chicken (a hen preferably), quartered, potatoes, onions, carrots, parsnips, celery rib, sweet potato, water to completely cover, salt