90 soup olive garden Recipes

kitchen basics chicken stock (don tsp substitute with broth) or 2 quarts homemade chicken stock (don tsp substitute with broth), bacon, onion white, diced fine, russet potatoes, peeled and diced, sweet italian sausage, garlic cloves, minced, olive oil, swiss chard or 1 bunch kale, cut into bite size pieces, cream or 2/3 cup half-and-half, water, ground aniseed, salt , depending on taste, red pepper flakes, black pepper

olive oil, baby white pearl onion, fresh (or 1/2 frozen bag, thawed ), red onion, sliced thin, vidalia onion (or other sweet onion, sliced thin), chicken stock, salt , to taste, red pepper flakes, angel hair pasta, broken in 2-inch pieces, flat leaf parsley, chopped, romano cheese, grated

olive oil, onion, minced white, zucchini, chopped, italian green beans, frozen, cut, minced celery, garlic, minced, vegetable broth, red kidney beans, drained, great northern beans, drained, diced tomatoes, drained, carrot, grated, fresh parsley, minced, dried oregano, salt, ground black pepper, dried basil, dried thyme, water, baby spinach, fresh, shell pasta

chicken breast, cooked and diced (preferably from a rotisserie chicken), butter, flour, half-and-half, chicken broth, celery, finely diced, minced garlic cloves, carrot, finely shredded, onion, finely diced, fresh spinach, coarsely chopped, extra virgin olive oil, thyme, parsley, freshly grated parmesan cheese , to taste, potato gnocchi (you can buy this in the gourmet section of many supermarkets)

ground beef, oil, stewed tomatoes, vegetable juice, ragu original spaghetti sauce, onion soup mix, grape jelly, mushroom, drained, green pepper, finely chopped

olive oil, onion, chopped, carrots, chopped, ripe tomato , any variety, washed & quartered, chopped garlic (to taste), dried marjoram , dried thyme, white pepper, bay leaf, creme fraiche , sour cream or 4 tbsp plain yogurt

olive oil, onion, carrots, garlic, chicken broth , low salt, del monte ) diced tomatoes, water, green cabbage, shredded, black pepper, parsley, dried

olive oil, chopped leeks, white part only (from approximately 3 medium leeks), minced garlic, kosher salt, carrots, peeled and chopped into rounds (approximately 2 medium), peeled and diced potatoes, green beans, chicken broth or 2 quarts vegetable broth, peeled peeled seeded and chopped tomatoes, ears corn , kernels removed, fresh ground black pepper, chopped fresh parsley leaves, fresh lemon juice

chicken stock or broth, light cream, russet potatoes, chopped kale, hot italian sausages, salt, crushed red pepper flakes

olive oil, chopped leeks, white part only (from approximately 3 medium leeks), minced garlic, kosher salt, carrots, peeled and chopped into rounds (approximately 2 medium), peeled and diced potatoes, fresh green beans, broken or cut into 3/4-inch pieces, chicken or vegetable broth, peeled, seeded, and chopped tomatoes, ears corn , kernels removed, freshly ground black pepper, chopped fresh parsley leaves, freshly squeezed lemon juice

boneless skinless chicken breasts, chicken broth, salt, black pepper, instant minced onion, diced tomatoes with juice, water, great northern beans, drained, shredded carrots, sliced potatoes, peeled, salt, black pepper, instant minced onion, paprika, fresh spinach, chopped, cream cheese, grated mozzarella cheese

olive oil, vidalia onion, finely chopped, garlic cloves, minced, black pepper, sea salt, crushed rosemary, thyme, italian-style stewed tomatoes, organic chunky tomato bisque, garden vegetable broth, condensed tomato soup, water, sugar, marsala wine, orzo pasta, uncooked, fresh spinach, chopped, fresh grated parmesan cheese

butter, olive oil, onion, sliced, fresh thyme, fresh basil leaves, salt, freshly ground black pepper, diced fresh ripe tomatoes, tomato paste, king arthur unbleached all-purpose flour, chicken broth, divided, sugar, heavy whipping cream, day-old french or italian bread, garlic clove, sliced lengthwise, olive oil

olive oil or 1/3 cup butter, minced garlic cloves, chicken, flour, carrot, shredded, celery, chopped fresh spinach, whole milk, heavy cream, chicken bouillon cubes, pepper, gnocchi

olive oil, carrots, thinly sliced, sliced onions, dried thyme, golden brown sugar, ground nutmeg, canned chicken broth, orange juice, chopped fresh chives

olive oil, chopped onion, garbanzo beans, drained, peeled and diced yukon gold potato (about 1 medium-large), carrot, peeled (or scrubbed), crushed garlic, bay leaf, reduced-sodium chicken (or homemade stock) or 2 cups vegetable broth (or homemade stock), moderately packed chopped fresh spinach, fresh parsley (or 1 tsp. dried )

olive oil, green bell pepper , cut into strips, red bell peppers or 1 medium orange bell pepper, cut into strips, eggplant, cut into 1/2 inch cubes, onion, cut into 16 wedges, tomatoes, cut into wedges, zucchini, chopped medium, baby peas, ready-to-serve beef broth (or 2 cans beef broth with 2 cans water), red wine (optional), uncooked cheese tortellini, chopped fresh basil or 2 tsp oregano or 2 tsp tarragon (or a combo of two or three), tomato paste or 4 tsp ketchup, fresh herbs, grated parmesan cheese or 1/4 cup crumbled feta

olive oil, spanish onions, chopped, carrots, chopped, stalks celery, chopped, garlic cloves, minced, red peppers, chopped, fresh tomatoes (this is an estimate, the true measurement is a gallon ziploc bag full or whatever fills my 8 quart), basil pesto (pureed basil and garlic with a little olive oil), chopped fresh sage, fresh thyme sprigs, oregano, bay leaves, tomato paste (i used homemade, made with garlic and bay leaves), kosher salt, ground black pepper, chicken stock or 1 quart vegetable stock