244 soup mix herb garlic Recipes

soup mix (herb and garlic, lipton recipe secrets), olive oil , bertolli, chicken breasts, halves, boneless and skinless

dried split peas, chicken bouillon granules, dried lentils, dried minced onion, dried basil, dried parsley flakes, savory herb with garlic soup mix or vegetable soup mix, uncooked tricolor spiral pasta, water, cubed cooked chicken, diced tomatoes, undrained

tube (8 oz) refrigerated crescent rolls, sour cream, herb with garlic soup mix

lean ground beef, savory herb with garlic soup mix (lipton is my favorite), cream cheese, softened, green onion, chopped

fettuccine, lipton recipe secrets savory herb with garlic soup mix, milk, shrimp, peeled and deveined (uncooked ), broccoli florets, grated parmesan cheese

fettuccine or medium egg noodles, herb and garlic soup mix, milk, uncooked shrimp, peeled and deveined, broccoli florets, grated parmesan cheese

baking potatoes, diced zucchini, olive oil, savory herb with garlic soup mix, pepper, tomatoes, halved

boneless skinless chicken breasts , cut into 1-1/2-inch pieces, italian diced tomatoes, undrained, lipton savory herb with garlic soup mix, sugar, hot cooked pasta, shredded parmesan cheese

butter, olive oil, garlic cloves, minced, savory herb with garlic soup mix (lipton), dry sherry, brandy, chopped fresh italian parsley, shrimp, peeled and deveined, linguine , cooked al dente, drained and kept warm

boneless skinless chicken breast halves, lipton recipe secrets savory herb with garlic soup mix, diced tomatoes, undrained, oil, shredded mozzarella cheese

dry white wine, water, dozen mussels, cleaned, savory herb with garlic soup mix, french bread

red potatoes, cut into wedges, canola oil, frozen broccoli cuts, partially thawed, cubed fully cooked ham, herb with garlic soup mix

active dry yeast, water, sugar, bread flour, plus more for kneading, savory herb with garlic soup mix, fresh grated parmesan cheese, extra virgin olive oil, plus more for the pans and bowl

water (70o to 80o), butter, softened, salt, king arthur unbleached bread flour, savory herb with garlic soup mix, nonfat dry milk powder, sugar, active dry yeast

golden russet potatoes, vegetable oil, dry onion soup mix, dry garlic herb soup mix

baby lima beans, black turtle beans, black-eyed peas, dark red kidney beans, garbanzo beans, great northern bean, green lentil, split peas, lima beans, light red kidney beans, navy beans, pink beans, pinto beans, red lentil, red beans, white beans, yellow split peas, pearl barley, bean and soup mix, vegetable broth (8 cups) or 64 oz chicken broth (8 cups), onion, diced, celery, diced (i like to include the leaves for flavor), carrot, sliced, bell pepper, diced (i used red), garlic clove, minced, olive oil, bay leaf (i keep fresh bay leaves in the freezer), salt-free italian herb seasoning, roasted tomatoes (diced or pureed ) or 15 oz roasted tomato puree (diced or pureed) or 1 (15 oz) can fire- ), salt and pepper, to taste

garlic-herb soup mix, milk, peeled frozen shrimp, partially thawed, frozen sweet green peas, partially thawed, fettuccine, cooked, grated parmesan cheese

garlic-herb soup mix, milk, chopped cooked chicken, sugar snap peas, fettuccine, cooked, grated parmesan cheese