98833 soup beef german gemuse suppe Recipes

german chocolate cake mix (regular size), cream cheese, softened, sugar, eggs, lightly beaten, sugar, evaporated milk, butter, cubed, egg yolks, lightly beaten, vanilla extract, flaked coconut, chopped pecans

german sweet chocolate, chopped, water, butter, softened, sugar, eggs, separated, vanilla extract, cake flour, baking soda, salt, buttermilk, sugar, evaporated milk, butter, egg yolks, beaten, flaked coconut, chopped pecans, vanilla extract, shortening, semisweet chocolate

lean ground beef, onions, chopped, stalks celery, chopped, salt, pepper, tomatoes (i use diced .), tomato soup, beef broth, uncooked macaroni, worcestershire sauce

beef soup bone, fat trimmed, sirloin steak, fat trimmed, olive oil, fresh mushrooms, sliced, onion, chopped, garlic, chopped in jar, low sodium beef broth, water, quick-cooking barley, dried thyme, dried marjoram, bay leaves, baby carrots

beef stew meat, cubed, condensed golden mushroom soup, onion soup mix, onion, chopped, worcestershire sauce, garlic cloves, minced, water, beef bouillon cube, pepper, sliced mushrooms, drained, reduced-fat cream cheese, softened, reduced-fat sour cream

beef roast , cut into cubes, garlic, minced, beef bouillon cube, chopped onion, condensed cream of mushroom soup, mushroom, drained, carrot, diced, burgundy wine, cooked egg noodles, herb and lemon soup mix

soup bones with meat (beef shanks or short ribs), water, onion, chopped, beef bouillon granules, cider vinegar, salt, pepper, bay leaves, carrots, chopped, celery, chopped, potatoes, peeled and cubed, pearl barley, dried thyme, dill weed

beef stew, stewed tomatoes, cut up, condensed vegetable beef soup, undiluted, whole kernel corn, drained, hot pepper sauce

beef broth, water, chopped cooked roast beef, chopped carrots, celery ribs, chopped, chopped onion, diced tomatoes, undrained, quick-cooking barley, dried oregano, pepper, condensed tomato soup, undiluted, frozen or canned peas, frozen or canned cut green or wax beans, seasoned salt to taste

beef round steak or 2 lbs beef chuck, diced, chopped carrots, stalk celery, diced, green pepper, diced, onion, chopped, tomatoes, cut up, frozen corn, frozen green beans, barley, dried parsley flakes, beef bouillon granules or 2 beef bouillon cubes, salt, dried basil, water

beef for stew, condensed cream of mushroom soup, condensed french onion soup

beef soup bones, kosher salt, stalks celery, onion, quartered, ground black pepper, bouqet garni spice balls, baby carrots, fresh parsley, garlic, peeled, barley

german chocolate cake mix (regular size), coarsely crushed pretzels, egg, lightly beaten, butter, melted, sugar, eggs, dark corn syrup, flaked coconut, butterscotch chips, semisweet chocolate chips, chopped pecans

german sweet chocolate, chopped, water, butter, softened, sugar, eggs, separated, vanilla extract, cake flour, baking soda, salt, buttermilk, sugar, evaporated milk, divided, egg yolks, beaten, butter, cubed, flaked coconut, chopped pecans, vanilla extract

water, beef bones with marrow, celery tops (leaves ), bay leaves, salt, fresh ground black pepper, onions, sliced thin, butter or 3 tbsp margarine, beef consomme soup (2 - 10.5 oz cans), beef broth, granulated sugar, granulated garlic powder, ketchup, worcestershire sauce, light beer, french bread, lightly toasted, garlic clove, for rub on toast, grated gruyere cheese, grated mozzarella cheese

italian sausage (or hamburger and 2 tbsp. italian seasoning), onion, chopped, garlic, pressed or minced, green pepper, chopped, zesty tomato soup, beef consomme (or beef broth), water, mushroom, sliced, pepperoni, sliced, black olives, sliced, mozzarella cheese, parmesan cheese, bacon bits, capers, red pepper flakes , etc.

beef stew meat, beef broth, corn, onion soup mix, brown gravy mix, cream of mushroom soup, baking potatoes, peeled and chopped, season salt, garlic powder

italian sausage and pasta soup, beef broth (i prefer homemade beef stock), diced tomatoes, garlic and onions, ribs celery, sliced, shell pasta, italian herb seasoning, italian sausage, place broth , tomatoes, celery, pasta and italian seasoning in a large saucepan. bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. meanwhile, remove sausage from casings. cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. add to pot with broth mixture and serve.