Beef Stroganoff With Cream Cheese Recipe

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Ingredients:

Serving

2 lbs beef stew meat, cubed
2 (10 1/2 oz) cans condensed golden mushroom soup
0.5 (1 1/4 oz) packet onion soup mix
1/2 cup onion, chopped
1 tbsp worcestershire sauce
2 garlic cloves, minced
1/2 cup water
1 beef bouillon cube
pepper
1 (7 oz) can sliced mushrooms, drained
4 oz reduced-fat cream cheese, softened
2 tbsp reduced-fat sour cream

Directions:

Combine the meat, soups, onion, worcestershire sauce, garlic, water, bouillon, and pepper together in a crock pot.
Cook on low for 8 hours.
Just before serving, stir in the mushrooms, cream cheese, and sour cream.
Serve over cooked, whole wheat egg noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	538.03 Kcal (2253 kJ)
Calories from fat	304.45 Kcal
		% Daily Value*
Total Fat	33.83g	52%
Cholesterol	152.66mg	51%
Sodium	1212.62mg	51%
Potassium	578.38mg	12%
Total Carbs	7.08g	2%
Sugars	2.17g	9%
Dietary Fiber	0.55g	2%
Protein	47g	94%
Vitamin C	1.9mg	3%
Iron	0.4mg	2%
Calcium	66.6mg	7%

Amount Per 100 g
Calories	165.45 Kcal (693 kJ)
Calories from fat	93.62 Kcal
		% Daily Value*
Total Fat	10.4g	52%
Cholesterol	46.95mg	51%
Sodium	372.9mg	51%
Potassium	177.86mg	12%
Total Carbs	2.18g	2%
Sugars	0.67g	9%
Dietary Fiber	0.17g	2%
Protein	14.45g	94%
Vitamin C	0.6mg	3%
Iron	0.1mg	2%
Calcium	20.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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