145410 soul food macaroni evaporated milk Recipes

butter, flour, evaporated milk, mild cheddar cheese, shredded, white wine, garlic powder, salt and pepper, cooked macaroni

evaporated milk , plus enough water to make 2 cups, salt, black pepper , to taste, garlic powder, dry mustard, sharp cheddar cheese, shredded, onion cheese, shredded, margarine or 2 tbsp butter, elbow macaroni, cooked

macaroni, butter, flour, evaporated milk, salt, fresh cracked white pepper (to taste), tabasco sauce, sharp cheddar cheese (grated ), gruyere (shredded ), parmesan cheese (grated )

elbow macaroni, cooked per package directions, garlic cloves, crushed, onion, sliced, chicken breast fillets, cut into cubes, spaghetti sauce, cheese, coarsely grated, flour, evaporated milk, water, chicken bouillon cube, butter

uncooked elbow macaroni, butter, cubed, evaporated milk, eggs, lightly beaten, process american cheese, chopped, sour cream, process cheese sauce, onion powder, seasoned salt, pepper, shredded cheddar cheese, divided

multi colored shell macaroni, cooked, evaporated milk, feta cheese, parmesan cheese, ricotta cheese, cream cheese, mozzarella cheddar blend cheese, shredded, canned spinach , water squeezed out, black olives, chopped, canned mushrooms, sliced , squeezed of excess water, all purpose greek seasoning

whole graham crackers, butter, brown sugar, egg, beaten, graham cracker crumbs, shredded coconut, chopped walnuts, icing, butter, evaporated milk, vanilla custard powder, sugar, vanilla extract

cooked macaroni (2 cups dry ), no-salt-added stewed tomatoes, drained, low-fat cheddar cheese, shredded, fat-free evaporated milk, fine breadcrumbs

ground beef, onion, finely chopped, egg, cracker crumb, salt , to taste, pepper , to taste, garlic powder , to taste, oil, cream of mushroom soup, evaporated milk (i use 2, 5 oz. cans and add enough milk to make 2 cups), prepared macaroni and cheese (not sure of exact size)

elbow macaroni, 2 cups uncooked, pepperoni, sliced, zucchini, sliced, cucumber , parred and chopped, tomatoes, chopped, radish, sliced, carrot, grated, evaporated milk, undiluted, salad oil, vinegar, dill weed, dry mustard, onion salt, instant onion, salt, white pepper

uncooked elbow macaroni, bacon, butter, flour, evaporated milk, salt and pepper to taste, worcestershire sauce, grated onion, shredded sharp cheddar cheese

uncooked elbow macaroni, bacon, evaporated milk, worcestershire sauce, grated white onion, flour, butter, shredded cheddar cheese, salt, freshly ground black pepper

elbow macaroni uncooked, olive oil, links italian sausage sliced, butter, flour, evaporated milk, salt and pepper, worchestershire sauce, onion grated, old cheddar cheese shredded

butter, chicken broth, cornstarch, dry mustard, elbow macaroni, cooked and drained, evaporated milk, ground black pepper, salt, shredded sharp cheddar cheese

uncooked elbow macaroni, butter or margarine, shredded sharp cheddar cheese, shredded medium-sharp cheddar cheese, process cheese spread, evaporated milk, eggs, soft breadcrumbs, butter or margarine, melted

oktoberfest pork sausage or 6 your favourite pork sausage, hot red pepper flakes, bay leaves, salt and pepper, zucchini, unpeeled and cubed, sweet red pepper, seeded and cubed, jalapeno pepper, seeded and cubed, ear sweet corn, fresh or frozen, cut in 2 inch lengths, carrot, cubed, peeled sweet potatoes or 1 yam, cubed, vegetable oil, evaporated milk , add fresh, low-fat milk, to make 3 cups, all-purpose flour, low-fat sharp cheddar cheese, shredded, light cream cheese, cubed, dry mustard, dry thyme leaves, crushed, pepper, cooked penne pasta (we like whole wheat penne), fresh breadcrumb, butter, melted, parmesan cheese, grated

evaporated milk, skim milk, pasta, broccoli, mustard powder, butter (or margarine), flour, cheese (cheddar grated), pepper, salt

pasta, prepared (mini penne, shells, elbow), onions, minced (fresh is best ), garlic clove, minced, evaporated milk, chicken broth (or vegetable), sour cream, fontini cheese (room temperature ), cheddar cheese, grated, egg, butter, flour, dijon mustard (your preference), kosher salt , plus added salt for pasta water, white pepper, breadcrumbs