1436 souffle james martin Recipes

  • Souffle De Tomate (Tomato Souffle)
    tomatoes, egg yolks, breadcrumbs, chives and
    1 More
    tomatoes, egg yolks, breadcrumbs, chives, egg whites, beaten
    32 min, 5 ingredients
  • Souffle Au Fromage (Cheese Souffle)
    butter, flour, salt, cayenne, milk and
    3 More
    butter, flour, salt, cayenne, milk, swiss cheese, grated (reserve 1/4cup.), eggs, room temperature, parmesan cheese
    31 min, 8 ingredients
  • Souffle a la KC
    grated parmesan cheese, butter, all-purpose flour, milk and
    6 More
    grated parmesan cheese, butter, all-purpose flour, milk, prepared yellow mustard, cayenne pepper, egg yolks, diced ham, shredded cheddar cheese, egg whites
    1 hour , 10 ingredients
  • Souffle Omelet (Puffy Omelet)
    egg whites, water, salt, egg yolks and
    1 More
    egg whites, water, salt, egg yolks, butter or 1 tbsp margarine
    30 min, 5 ingredients
  • Souffle - Grandma's Cheese Pudding
    milk, fresh breadcrumbs, cheddar cheese, grated, eggs and
    2 More
    milk, fresh breadcrumbs, cheddar cheese, grated, eggs, french mustard, salt & freshly ground black pepper
    55 min, 6 ingredients
  • Souffled Crepes
    eggs, separated, skim milk, flour, sugar, salt and
    1 More
    eggs, separated, skim milk, flour, sugar, salt, butter, melted,cooled
    44 min, 6 ingredients
  • Souffle Juliette
    bread, butter, cheese, grated, eggs, beaten, milk, salt and
    1 More
    bread, butter, cheese, grated, eggs, beaten, milk, salt, pepper
    1 hour 30 min, 7 ingredients
  • Souffle Pancakes
    plain flour, sugar, eggs, separated, vanilla essence and
    1 More
    plain flour, sugar, eggs, separated, vanilla essence, skim milk
    50 min, 5 ingredients
  • James Coney Island Chili James Coney Island Chili
    chuck steak (tenderized and diced finely) and
    16 More
    chuck steak (tenderized and diced finely), beef broth (campbell s 10.5 oz can), water (10.5 oz can), vegetable oil, whole tomatoes with the juice (food process, strain seeds and pulp, measure two cups for chili, save remainder for another recipe), paprika, chili powder, garlic powder, onion powder, season salt, garlic salt, cayenne pepper, m.s .g., thickening agent, saltine cracker crumbs (finely ground ), mesa flour, water (use enough with dry ingredients to mix into a medium thick, smooth sauce)
    17 ingredients
  • James Beard's Boiled Beef James Beard's Boiled Beef
    center-cut beef tenderloin, fat-skimmed beef broth
    2 ingredients
  • James K. Polk Fruitcake James K. Polk Fruitcake
    blanched almonds, chopped, orange juice, butter, softened and
    15 More
    blanched almonds, chopped, orange juice, butter, softened, sugar, eggs, all-purpose flour, divided, ground cinnamon, ground nutmeg, ground allspice, ground mace, orange juice, raisins, chopped dates, currants, chopped candied citron, chopped candied pineapple, chopped pecans
    18 ingredients
  • James K. Polk's Vinegar Pie James K. Polk's Vinegar Pie
    sugar, eggs, beaten, butter or margarine, melted, salt and
    2 More
    sugar, eggs, beaten, butter or margarine, melted, salt, apple cider vinegar, unbaked (9-inch) pastry shell
    6 ingredients
  • Souffle Restaurant's Chocolate Souffle Souffle Restaurant's Chocolate Souffle
    unsalted butter , to line mold, sugar , for souffle mold and
    9 More
    unsalted butter , to line mold, sugar , for souffle mold, semisweet chocolate, chopped into small pieces (chef prefers dark chocolate), milk, vanilla extract, egg yolks, sugar, all-purpose flour, irish cream (optional) or 1/4 cup grand marnier (optional), egg whites, sugar , to sprinkle on top
    35 min, 11 ingredients
  • Souffle a la Fraise (Strawberry Souffle) Souffle a la Fraise (Strawberry Souffle)
    frozen strawberries, water, sugar, drops vanilla extract and
    10 More
    frozen strawberries, water, sugar, drops vanilla extract, milk, egg yolks, flour, cornstarch, granulated sugar, egg whites, salt, cubed sponge cake, fresh strawberries, mint leaves
    55 min, 14 ingredients
  • Souffle Aux Epinards Ala Julia Childs Souffle Aux Epinards Ala Julia Childs
    shallot, butter, blanched spinach, salt, butter, flour and
    4 More
    shallot, butter, blanched spinach, salt, butter, flour, chicken broth, egg yolks, egg whites, swiss cheese
    10 ingredients
  • Souffled Smoked Salmon and Tarragon Omelette Souffled Smoked Salmon and Tarragon Omelette
    eggs , seperated, garlic clove, crushed and
    5 More
    eggs , seperated, garlic clove, crushed, chopped fresh tarragon , plus a sprig to garnish, smoked salmon , trimmings roughly chopped, olive oil, freshly grated parmesan cheese, salt & freshly ground black pepper
    17 min, 7 ingredients
  • Souffles De Crème (Cream Puffs) Souffles De Crème (Cream Puffs)
    water, butter, salt, flour, eggs, sugar, flour, cornstarch and
    6 More
    water, butter, salt, flour, eggs, sugar, flour, cornstarch, salt, milk, vanilla, egg yolks, slightly beaten, whipping cream, powdered sugar (for sprinkling )
    50 min, 14 ingredients
  • Souffled Strawberry Jam Omelets Souffled Strawberry Jam Omelets
    egg whites, superfine sugar, plus more for dusting and
    3 More
    egg whites, superfine sugar, plus more for dusting, egg yolks, strawberry jam, powdered sugar , for final dusting
    40 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top