28061 souffle cups stouffers Recipes

  • Easy and Light Pumpkin Souffle
    egg whites, pumpkin and
    5 More
    egg whites, pumpkin, brown sugar (more if desired) or 1/4 cup artificial sweetener (more if desired), cinnamon, nutmeg, egg yolk, milk
    50 min, 7 ingredients
  • Herbed Eggplant (Aubergine) Souffle
    butter, olive oil, chopped sweet onion and
    16 More
    butter, olive oil, chopped sweet onion, stalk celery, diced, garlic cloves, minced, flour, minced fresh basil, dried oregano, dried thyme, whole milk, eggplant, peeled and diced (about 1 1/2 lb), water or 1/4 cup chicken broth or 1/4 cup vegetable broth, fresh breadcrumb, shredded mozzarella cheese, grated parmesan cheese, salt , to taste, fresh ground pepper , to taste, cayenne pepper , to taste, eggs, separated, at room temperature
    1 hour 10 min, 19 ingredients
  • Maple Breakfast Souffle Maple Breakfast Souffle
    bread , hawaiian or 16 oz challah, coarsely chopped and
    7 More
    bread , hawaiian or 16 oz challah, coarsely chopped, cream cheese, softened, low-fat is fine, maple syrup (or maple-flavored), butter or 1/4 cup flavor shortening, eggs or 2 1/2 cups egg substitute, milk, your choice, cinnamon, sugar
    1 hour 15 min, 8 ingredients
  • Junior League - Chocolate Peppermint Souffles Junior League - Chocolate Peppermint Souffles
    whipping cream and
    16 More
    whipping cream, crushed peppermint candy canes or 1 cup other hard peppermint candy, water, semisweet chocolate, chopped, sugar, unsalted butter, flour, milk, salt, semisweet chocolate, chopped, sugar, water, vanilla extract, egg yolks, beaten, egg whites, cream of tartar, crushed peppermint candy canes or 1/3 cup other hard peppermint candy
    1 hour 40 min, 17 ingredients
  • Jasmine Tea Souffle with Lemon Grass Ice Cream Jasmine Tea Souffle with Lemon Grass Ice Cream
    loose jasmine tea leaves, loose oolong tea leaves, milk and
    13 More
    loose jasmine tea leaves, loose oolong tea leaves, milk, heavy cream, tahitian vanilla beans , split lengthwise and scraped, honey, eggs, separated, cornstarch, sugar (1/4 cup for yolks, 1/4 cup for whites ), buttered and sugared 6 oz ramekins, milk, reduced with lemongrass to 2 cups yield, stalks chopped lemongrass, white part only, sugar, tahitian vanilla bean , split lengthwise and scraped, egg yolks, heavy cream
    2 hour 15 min, 16 ingredients
  • Oyster Dressing Souffle with Oyster and Tasso Ragu (Emeril Lagasse) Oyster Dressing Souffle with Oyster and Tasso Ragu (Emeril Lagasse)
    butter, in all, fine bread crumbs and
    41 More
    butter, in all, fine bread crumbs, recipe of prepared oyster dressing, egg whites , beaten stiff, olive oil, tasso, diced, minced shallots, minced garlic, chopped tomatoes, peeled and seeded, veal reduction, chopped green onions, dozen shucked oysters, salt and pepper, fried spinach leaves, chopped chives, essence , recipe follows, olive oil, essence , recipe follows, onion, chopped, green pepper, chopped, red pepper, chopped, minced shallots, minced garlic, shucked oysters, chopped, heavy cream, hot sauce, worcestershire sauce, day-old bread, cubed, eggs, slightly beaten, salt and black pepper, chopped green onions, plus 1/4 cup for garnish, grated parmigiano-reggiano, plus 1/4 cup for garnish, sizzled leeks, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour , 43 ingredients
  • Francoise's Cheese Souffle--Souffle Au Fromage De Francoise Francoise's Cheese Souffle--Souffle Au Fromage De Francoise
    butter, plus more for the souffle dish, all-purpose flour and
    7 More
    butter, plus more for the souffle dish, all-purpose flour, milk, salt, pepper, grated nutmeg, eggs, separated, grated gruyere cheese, egg whites
    1 hour 25 min, 9 ingredients
  • Chestnut Souffle from Ticino Chestnut Souffle from Ticino
    dried chestnuts, milk, sugar, vanilla sugar, butter and
    5 More
    dried chestnuts, milk, sugar, vanilla sugar, butter, grappa, egg yolks, egg whites , stiffly beaten, sugar , for the souffle dish, butter , for the souffle dish
    1 hour 20 min, 10 ingredients
  • Tomato and Cheddar Souffles Tomato and Cheddar Souffles
    unsalted butter plus 1 tsp, melted and
    9 More
    unsalted butter plus 1 tsp, melted, parmigiano-reggiano, finely grated with a rasp (1/2 cup), thick) center-cut slices from a small tomato, all-purpose flour, whole milk, salt, black pepper, cayenne, coarsely shredded sharp cheddar (1/2 cup) plus 2 tbsp for sprinkling, eggs, separated
    45 min, 10 ingredients
  • Savory Sweet-Potato Souffles Savory Sweet-Potato Souffles
    butter, plus more for baking dishes, onion, finely chopped and
    9 More
    butter, plus more for baking dishes, onion, finely chopped, garlic clove, minced, dried thyme, coarse salt, pepper, flour, milk, coarsely grated gruyere cheese, sweet potato puree or 1 cup pumpkin puree, eggs, separated
    1 hour 5 min, 11 ingredients
  • Pa State Grange Corn Souffle Pa State Grange Corn Souffle
    butter, flour, salt, pepper, milk and
    6 More
    butter, flour, salt, pepper, milk, home-cooked corn or 1 cup canned corn, lemon juice, grated onions, egg yolks, beaten, egg whites, cream of tartar
    1 hour , 11 ingredients
  • Alabama Brunch Souffle Alabama Brunch Souffle
    sausage links, eggs and
    7 More
    sausage links, eggs, dried onion or 1 cup sweet onion, diced, dried parsley, salt, pepper, mace (optional), ricotta cheese, milk
    30 min, 9 ingredients
  • Broccoli Souffle Roll Broccoli Souffle Roll
    broccoli, margarine, flour, dry mustard, salt, milk, eggs and
    2 More
    broccoli, margarine, flour, dry mustard, salt, milk, eggs, milk, shredded cheddar cheese or 1 cup longhorn cheese
    1 hour 35 min, 9 ingredients
  • Asparagus-Swiss Souffle Asparagus-Swiss Souffle
    unsalted butter, chopped yellow onion, all-purpose flour and
    7 More
    unsalted butter, chopped yellow onion, all-purpose flour, salt, cayenne pepper, milk, shredded low-fat swiss cheese, egg substitute or 4 large eggs, fresh asparagus , pieces coarsley chopped and cooked or 1 cup frozen asparagus cuts, thawed and drained, egg whites
    1 hour 10 min, 10 ingredients
  • Frozen Lemon Souffle Frozen Lemon Souffle
    sugar, cornstarch, unflavored gelatin, water and
    3 More
    sugar, cornstarch, unflavored gelatin, water, lemon juice or 2/3 cup lime juice, egg whites, whipping cream
    7 ingredients
  • Cheese Souffle With Blueberry Sauce Cheese Souffle With Blueberry Sauce
    curd cottage cheese, softened cream cheese, egg yolk and
    16 More
    curd cottage cheese, softened cream cheese, egg yolk, sugar, vanilla, sour cream, softened butter, orange juice, eggs, flour, sugar, baking powder, sugar, cornstarch, cinnamon, nutmeg, water, fresh blueberries or 1 1/2 cups frozen blueberries, lemon juice
    1 hour 15 min, 19 ingredients
  • White Bean & Spinach Souffles With Shrimp Cardinale White Bean & Spinach Souffles With Shrimp Cardinale
    unsalted butter, melted, grated parmesan cheese and
    21 More
    unsalted butter, melted, grated parmesan cheese, unsalted butter, all-purpose flour, tomato paste, heavy cream, brandy, fresh lemon juice (please not the bottled kind!), kosher salt, crushed red pepper flakes (more if you desire), shrimp, peeled, deveined and with tails removed (about 6 oz), minced onion, minced garlic, unsalted butter, minced fresh spinach (spinned dry), pureed white beans (about 3/4 cup whole beans, drained), dried thyme, black pepper, room-temperature egg yolks, room-temperature egg whites, cream of tartar, table salt, chopped scallion
    1 hour 35 min, 23 ingredients
  • Frosty Lime Souffle Frosty Lime Souffle
    unflavored gelatin, sugar, divided, salt, eggs, separated and
    5 More
    unflavored gelatin, sugar, divided, salt, eggs, separated, cold water, fresh lime juice, lime , zest of, grated, heavy cream or 1 cup whipping cream
    4 hour 15 min, 9 ingredients




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