4489 sonoma fontina prosciutto Recipes

  • Fontina and Red Pepper-Stuffed Garlic Focaccia
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    9 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), bread flour, divided, whole garlic head, extravirgin olive oil, divided, salt, divided, cornmeal, chopped fresh basil, chopped bottled roasted red bell peppers, shredded fontina cheese
    11 ingredients
  • Fontina, Olive, and Tomato Pizza with Basil Whole Wheat Crust
    honey, active dry yeast (about 2 1/4 tsp) and
    15 More
    honey, active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, whole wheat flour (about 4 3/4 oz), salt, freshly ground black pepper, chopped fresh basil, stone-ground yellow cornmeal, remaining ingredients, tomatoes, thinly sliced (about 1/2 lb), shredded fontina cheese, chopped pitted kalamata olives, shredded part-skim mozzarella cheese, pine nuts, coarsely chopped, cracked black pepper (optional)
    17 ingredients
  • Fontina and Parmesan Mushroom Bread Pudding
    cubed sturdy 100% whole wheat bread (about 12 oz) and
    12 More
    cubed sturdy 100% whole wheat bread (about 12 oz), olive oil, chopped shallots, presliced cremini mushrooms, chopped fresh parsley, chopped fresh thyme, salt, freshly ground black pepper, shredded fontina cheese, grated fresh parmesan cheese, low-fat milk, fat-free , less-sodium chicken broth, eggs, lightly beaten
    14 ingredients
  • Fontina Asparagus Tart
    fresh asparagus, trimmed, sheet frozen puff pastry, thawed and
    6 More
    fresh asparagus, trimmed, sheet frozen puff pastry, thawed, fontina cheese, shredded, divided, lemon juice, grated lemon peel, olive oil, salt, pepper
    35 min, 8 ingredients
  • Fontina-Fruit Chicken Breasts
    olive oil, cider vinegar, red wine vinegar, honey and
    9 More
    olive oil, cider vinegar, red wine vinegar, honey, dijon mustard, ground mustard, boneless skinless chicken breast halves (4 oz each), tart apple, peeled and chopped, butter, shredded fontina cheese, dried cherries, coarsely chopped, salt, pepper
    30 min, 13 ingredients
  • Fontina-Vegetable Crab Soup
    frozen corn, thawed, onion, chopped and
    11 More
    frozen corn, thawed, onion, chopped, roasted sweet red peppers, drained and chopped, celery rib, chopped, canola oil, garlic clove, minced, chicken broth, minced fresh thyme or 1/4 tsp dried thyme, cayenne pepper, king arthur unbleached all-purpose flour, heavy whipping cream, fontina cheese, cut into 1/4-inch cubes, canned lump crabmeat
    30 min, 13 ingredients
  • Prosciutto and Parmesan Pinwheels
    frozen puff pastry sheets, thawed and
    3 More
    frozen puff pastry sheets, thawed, prosciutto, thinly sliced, parmesan cheese, thinly sliced, prepared dijon mustard
    20 min, 4 ingredients
  • Prosciutto Cups
    garlic, minced and
    3 More
    garlic, minced, frozen chopped spinach, thawed and squeezed dry, sliced prosciutto, ricotta cheese
    30 min, 4 ingredients
  • Prosciutto Wrapped Melon Balls
    lime juice and
    3 More
    lime juice, honeydew melon , fruit removed with a melon baller, sliced prosciutto, fresh mint
    25 min, 4 ingredients
  • Prosciutto Parmesan and Pine Nut Bruschetta
    butter, softened, diced prosciutto, grated parmesan cheese and
    3 More
    butter, softened, diced prosciutto, grated parmesan cheese, ground black pepper to taste, french baguettes , cut into 1/2 inch slices, toasted pine nuts
    30 min, 6 ingredients
  • Prosciutto Asparagus Spirals
    pepperidge farm puff pastry sheets, thawed and
    3 More
    pepperidge farm puff pastry sheets, thawed, garlic & herb spreadable cheese, softened, prosciutto or thinly sliced deli ham, asparagus spears, trimmed
    30 min, 4 ingredients
  • Prosciutto-Wrapped Chicken Breasts with Herbed Goat Cheese
    olive oil, divided, shallots, chopped, garlic, minced and
    8 More
    olive oil, divided, shallots, chopped, garlic, minced, chopped fresh thyme, salt, ground black pepper, soft goat cheese, dates, chopped, chopped fresh basil, skinless, boneless chicken breast halves, prosciutto
    1 hour 20 min, 11 ingredients
  • Prosciutto-Wrapped Cherry-Stuffed Chicken Breasts
    vegetable oil, dried cherries, chopped, plain bread crumbs and
    14 More
    vegetable oil, dried cherries, chopped, plain bread crumbs, egg yolk, grated parmigiano-reggiano cheese, olive oil, fresh thyme, fresh oregano, minced, garlic, minced, salt and pepper to taste, cayenne pepper, skinless, boneless chicken breast halves, prosciutto, chicken broth, balsamic vinegar, butter, salt and pepper to taste
    55 min, 17 ingredients
  • Prosciutto and Provolone Panini Sandwiches
    carapelli extra virgin olive oil and
    5 More
    carapelli extra virgin olive oil, rustic italian or sourdough bread, prepared basil pesto, provolone cheese, prosciutto, whole, well-drained bottled roasted red peppers , cut into strips
    15 min, 6 ingredients
  • Prosciutto e Melone (Italian Ham and Melon)
    cantaloupe - seeded and cut into 8 wedges, prosciutto
    10 min, 2 ingredients
  • Prosciutto Wrapped Chicken Breasts with Orange-Cranberry Jus
    garlic, minced, softened butter and
    6 More
    garlic, minced, softened butter, skinless, boneless chicken breast halves, prosciutto, chicken stock, orange juice, white sugar, fresh cranberries
    55 min, 8 ingredients
  • Hummus and Prosciutto Wrap
    prosciutto, low carb whole wheat tortillas and
    5 More
    prosciutto, low carb whole wheat tortillas, hummus spread, divided, mozzarella cheese, avocado - peeled, pitted, and sliced - divided, tomatoes, sliced, torn lettuce leaves, divided
    23 min, 7 ingredients
  • Prosciutto Filling for Calzones Prosciutto Filling for Calzones
    ricotta cheese, prosciutto, diced, grated romano cheese and
    5 More
    ricotta cheese, prosciutto, diced, grated romano cheese, grated parmesan cheese, eggs, chopped fresh parsley, garlic, minced, salt and pepper to taste
    8 ingredients




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