1515 sonoma fontina Recipes

  • William-Sonoma's Grilled Fontina Sandwiches With Prosciutto and
    unsalted butter and
    4 More
    unsalted butter, firm white bread (french , sourdough, brioche, or challah), fontina cheese, sliced, prosciutto, ripe pear , such as bartlett
    12 min, 5 ingredients
  • Fontina Frittata
    eggs, grated fontina cheese, olive oil, divided and
    3 More
    eggs, grated fontina cheese, olive oil, divided, green or yellow squash, sliced, red pepper flakes, garlic, sliced
    6 ingredients
  • Fontina Risotto Cakes with Fresh Chives
    low-salt chicken broth, olive oil, chopped onion and
    13 More
    low-salt chicken broth, olive oil, chopped onion, arborio rice, dry white wine, grated parmesan cheese, butter, panko (japanese breadcrumbs), divided, coarsely grated fontina cheese (about 2 oz), chopped fresh parsley, chopped fresh chives, egg yolk, eggs, canola oil (for frying ), grated parmesan cheese, fresh chives
    16 ingredients
  • Fontina-Gruyere-White Cheddar Mac and Cheese
    elbow macaroni, vegetable oil, onion, finely chopped and
    10 More
    elbow macaroni, vegetable oil, onion, finely chopped, skim milk, unsalted butter, all-purpose flour, dijon mustard, worcestershire sauce, kosher salt, fresh ground pepper, shredded white cheddar cheese, gruyere, fontina
    45 min, 13 ingredients
  • Fontina Stuffed French Bread
    yellow onion , julienned, olive oil and
    7 More
    yellow onion , julienned, olive oil, roasted red pepper, cut in 1/2 inch strips, fresh parsley, chopped, fresh thyme, chopped, fontina cheese, shredded, cooked smoked ham, diced, salt and pepper, french rolls
    25 min, 9 ingredients
  • Fontina & Sage Grilled Cheese
    extra virgin olive oil (plus a few drops for the pan) and
    4 More
    extra virgin olive oil (plus a few drops for the pan), sage leaves, fresh, chopped, fresh ground black pepper, fontina cheese, rind removed and coarsely grated, country white bread
    20 min, 5 ingredients
  • Fontina & Mushroom Panini
    good sandwich bread (i prefer a whole grain country type ... and
    5 More
    good sandwich bread (i prefer a whole grain country type loaf), shredded fontina cheese (more or less to taste), sliced mushrooms, chopped fresh sage leaf (or 3/4 tsp dried ), salt and pepper, butter (divided use )
    15 min, 6 ingredients
  • Fontina Pasta
    mushroom, sliced, butter, flour, milk, hot and
    4 More
    mushroom, sliced, butter, flour, milk, hot, pasta , such as penne, ziti, rigatoni etc, fontina cheese, salt and pepper, nutmeg (to taste)
    35 min, 8 ingredients
  • Fontina and Roasted Yellow Pepper Salad
    yellow bell peppers, olive oil, heavy cream, dijon mustard and
    4 More
    yellow bell peppers, olive oil, heavy cream, dijon mustard, salt, fresh ground black pepper, fontina cheese , cut into 1 1/2 inch matchsticks (from val d aosta), green olives, coarsely chopped
    40 min, 8 ingredients
  • Fontina Pork Chops
    boneless pork chops, 1 inch thick (bone-in is fine ) and
    13 More
    boneless pork chops, 1 inch thick (bone-in is fine ), egg, lightly beaten, dry italian seasoned breadcrumbs, olive oil (or 1/2 1/2 butter), salt and pepper, fontina cheese, shredded, olive oil, prosciutto, chopped, baby bella mushrooms, sliced (can sub brown or white mushrooms for convenience), garlic, minced, marsala wine, chicken broth, cornstarch, salt and pepper
    1 hour 5 min, 14 ingredients
  • Williams-Sonoma Chicken Saltimocca Williams-Sonoma Chicken Saltimocca
    chicken breasts, skinless, boneless and
    8 More
    chicken breasts, skinless, boneless, salt & freshly ground black pepper, fresh sage, unsalted butter, fontina cheese , thin slices, prosciutto or 4 boiled ham, large thin slices, shallots, minced, marsala or 1/2 cup chicken broth, lemon
    25 min, 9 ingredients
  • Fontina Fondue Fontina Fondue
    fontina cheese, cut into small cubes, all-purpose flour and
    5 More
    fontina cheese, cut into small cubes, all-purpose flour, whole milk, preferred bread, cut into 1 to 2-inch cubes, unsalted butter, egg yolks, white truffle shavings
    30 min, 7 ingredients
  • Sonoma County Mojito Sonoma County Mojito
    lime, cut into 6 wedges, black grapes, green grapes and
    7 More
    lime, cut into 6 wedges, black grapes, green grapes, red grapes, several fresh mint leaves, ice, simple syrup, sonoma county white wine (any varietal), silver rum, soda water
    10 min, 10 ingredients
  • Fontina Stuffed Meatball Kabobs Fontina Stuffed Meatball Kabobs
    egg, lightly beaten, parmesan cheese and
    12 More
    egg, lightly beaten, parmesan cheese, garlic, minced, divided, lean gound beef, prosciutto, thinly sliced, chopped, fontina cheese, cut into 16 1/2-inch cubes, artichoke hearts, cremini mushrooms, tomatoes, balsamic vinegar, olive oil, salt, pepper
    14 ingredients
  • Fontina, Corn and Jalapeño Quesadillas Fontina, Corn and Jalapeño Quesadillas
    olive oil, frozen corn kernels, thawed and
    5 More
    olive oil, frozen corn kernels, thawed, jalapeno chilies, seeded, minced, dried oregano, crumbled, olive oil, flour tortillas, grated fontina cheese (about 8 oz)
    7 ingredients
  • Fontina Topped Chicken Cutlets With Couscous Fontina Topped Chicken Cutlets With Couscous
    olive oil, garlic clove, minced, baby spinach and
    5 More
    olive oil, garlic clove, minced, baby spinach, roasted red peppers, drained and chopped, boneless skinless chicken breast halves, fontina cheese, sliced, plain couscous, chicken broth
    35 min, 9 ingredients
  • Fontina and Mascarpone Mac N  Cheese Fontina and Mascarpone Mac N Cheese
    penne, uncooked, butter, flour, low-fat milk and
    9 More
    penne, uncooked, butter, flour, low-fat milk, fontina cheese, shredded, mascarpone cheese, salt, ground black pepper, white bread, butter, garlic clove, minced, fresh parsley, chopped
    30 min, 13 ingredients
  • Fontina Baked Ziti With Squash Fontina Baked Ziti With Squash
    uncooked ziti pasta , i like whole wheat but you could us... and
    12 More
    uncooked ziti pasta , i like whole wheat but you could use regular, butter (you could use all here if you wanted to), olive oil, onion, finely chopped, garlic cloves (minced or pressed ), zucchini (coarsley grated or finely julienned), yellow squash (also coarsley grated or finely julienned), peeled seeded and grated fresh pumpkin, salt and pepper, flour (any easy blending sort works best here), milk, hot, fontina cheese, grated, freshly grated parmesan cheese
    1 hour 30 min, 13 ingredients




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