43746 someone double crust pie two pie crusts Recipes

pastry for double-crust pie, rhubarb, sliced in 3/4 inch slices, strawberries, sliced, sugar, brown sugar , firmly packed, cornstarch, cinnamon, nutmeg, butter or 2 tbsp margarine

pastry for double-crust pie, blackberry, blueberries, raspberries, chopped rhubarb, sliced strawberry, sugar (or less depending on sweetness of your berries), flour, fresh lemon juice

brown sugar, granulated sugar, flour, cornstarch, salt, whole berry cranberry sauce (you can make your own ), orange juice, orange zest, fresh blueberries or 2 cups frozen blueberries, double-crust pie shells, butter

golden delicious apples, lemon juice, dark brown sugar, all-purpose flour, ground cinnamon, salt, butter, pastry for double-crust pie, cream, granulated sugar

sliced pared apples, flour, salt, sugar, orange juice, cherry preserves (i have used blackberry jam), pastry for double-crust pie (8 inch)

raisins, water, brown sugar , packed, flour, salt, lemon juice, lemon rind, grated (optional), pastry for double-crust pie, sugar

heavy cream, minute tapioca, sugar, salt, nutmeg, cinnamon, lemon juice, slliced apples, butter, thinly sliced, pastry for double-crust pie, milk

pastry for double-crust pie, sugar, all-purpose flour, orange zest, fresh rhubarb , cut into 1 inch pieces, strawberries (halved ), butter

water, sugar, cream of tartar, ritz crackers, crushed, butter, cinnamon, pastry for double-crust pie

butter or 3 tbsp margarine, all-purpose flour, salt, seasoning salt (like season all ), dried thyme, fresh cracked black pepper, chicken broth, half-and-half cream, frozen peas, frozen corn, cooked potato, shredded cooked chicken breasts, standard pastry for double-crust pie

pastry for double-crust pie (your favorite recipe, or commercially prepared pie dough), eggs, sugar, nutmeg, mace, cinnamon, salt, applesauce

whole chickens, cut into serving pieces, pastry for double-crust pie (storebought or your own recipe), salt and pepper, to taste, milk, chicken stock, butter

water, sugar, sliced peeled cooking apples , such as fuji (4lbs) or 12 cups granny smith apples (4lbs), dried cranberries, sugar, flour, nutmeg, rum or 2 tbsp frozen apple juice concentrate, thawed, pastry for double-crust pie (i used pillsbury pie crust), egg, beaten, water, butter, broken pecans, light corn syrup, brown sugar, water, whipping cream

pastry for double-crust pie, sugar, flour, cinnamon, nutmeg, salt, sliced tart apples, peeled (about 6 medium), english toffee , candy bits, butter, egg, mixed with 1 tsp water, beaten, sugar, cheddar cheese slice (optional), whipping cream (optional)

pineapple, crushed, red cinnamon candies (red hots ), brown sugar , firmly packed, granulated sugar, salt, quick-cooking tapioca, apples, peeled, thinly sliced, butter, pastry for double-crust pie

peeled peeled cored and thinly sliced granny smith apples, sugar, all-purpose flour, ground cinnamon, fresh lemon juice, salt, prepared pastry for double-crust pie, refrigerated, powdered sugar

pastry for double-crust pie, apples, peeled and sliced, apple juice, unsweetened, salt, flour, cinnamon, nutmeg, oleo

white sugar, milk, heavy cream, butter, cornstarch, milk, vanilla extract, tart apples, peeled, cored and sliced, all-purpose flour, ground cinnamon, pastry for double-crust pie, sugar, milk, vanilla extract, butter, softened