1562 solo verdura pilaf Recipes

boneless skinless chicken breast, potato, mushroom pieces, and the liquid, olive oil, dried dill weed, paprika, pepper, salt

boneless skinless chicken breast, salt, black pepper, olive oil, canned sweet peas, butter, flour, buttermilk

chicken liver, washed and patted dry, butter, salt, pepper, sliced scallions, tomatoes, peeled, seeded and chopped, pine nuts, chopped almonds, raisins, uncooked white rice, chopped fresh parsley

grain white rice, frozen peas, oil, cashews (sub with almonds), green chili pepper , deseeded, minced, fresh ginger, peeled, minced, cumin seed (whole ), water (see note ), raisins, salt, turmeric, garam masala, fresh basil (sub with 1 tsp dried), dried oregano, dried thyme

diced ham, shredded cheddar cheese, diced onion, diced red bell pepper, seeded and diced jalapeno pepper, dry pasta (i used angel hair), olive oil, butter, salt

diced cooked chicken, romaine lettuce, roma tomato, diced, black olives, pitted and diced, olive oil, vinegar, feta cheese, crumbled, black pepper, lemon , just the juice

boneless skinless chicken breast, thawed, dry pasta , bowtie seems best for this dish, green bell pepper, diced, cucumber, diced, tomato, diced, raspberry vinegar, olive oil, honey, dried mustard, celery seed, pepper

boneless skinless chicken breast, thawed, raw rice, uncooked (not instant ), water or 2/3 cup vermouth, olive oil, lemon juice or 1/8 cup lime juice, onion, diced, red bell pepper, green bell pepper

boneless skinless chicken breast, dry pasta (i like the bowtie shape), olive oil, dijon mustard (grey poupon is nice), lime juice (lemon juice will also work), garlic, diced, salt, black pepper, parmesan cheese (grated ), honey

cream together, shortening, sugar, add : 1 can or jar poppy seed filling (usually solo brand it is bigger but we use baker brand as well but we like all we can get, cream in and add, yolks, 1 at a time, sour cream, vanilla, sift & add to above, flour, salt, baking soda, egg whites , whipped and fold under above cake mixture.

chicken broth, divided, soy sauce, garlic clove, minced, sugar, minced fresh gingerroot, boneless skinless chicken breast, cubed, vegetable oil, uncooked long grain rice, sliced mushrooms, drained

boneless skinless chicken breast half , cut into 2-inch strips, sliced fresh mushrooms, chopped onion, chopped green pepper, butter, king arthur unbleached all-purpose flour, chicken broth, sour cream, salt, pepper, ground nutmeg, hot cooked pasta

white rice, washed and drained, tomato (ripe but firm ), butter, salt , to taste, fresh parsley

grain white rice, bulgar wheat, chicken stock (if you don tsp have homemade stock i recommend tones soup base. ordinary bullion cubes don tsp have enou), onion, chopped, summer squash, shredded (go ahead and use up that big, tough 1), cumin, celery seed, garlic clove, minced, olive oil, butter, salt and pepper

water, boiling, grain rice, walnuts, chopped, butter, onion, chopped, garlic cloves, minced, olive oil, chicken stock , possibly more, tomato, diced, salt, black pepper, cinnamon sticks, cooked boneless skinless chicken breasts, baby spinach, chopped, fresh dill, finely chopped

bacon, diced, rabbit, cut into 4 serving pieces, carrots, onion, unsalted butter, hot hungarian paprika, sweet hungarian paprika, ground turmeric, cumin seed, salt , to taste, water, ground pepper, grain rice, rinsed and drained, boiling water

firm tomatoes, coarsely chopped fresh mushrooms, cracked bulgur wheat, celery, chopped, butter or 2 tbsp margarine, olive oil, water, divided, uncooked long-grain rice, instant chicken bouillon granules, salt, dried thyme leaves, bay leaf, green onion, chopped, parmesan cheese, grated, fine dry unseasoned breadcrumbs