22 sole butter capers Recipes

  • Sole Meuniere With Browned Butter Caper Sauce
    sole fillets (roughly 1 lb) or 4 tilapia fillets (roughly... and
    8 More
    sole fillets (roughly 1 lb) or 4 tilapia fillets (roughly 1 lb), salt & freshly ground black pepper, clarified butter (aka ghee), flour, chopped parsley, fresh butter, fresh lemon juice, drained brined capers, minced, lemon slice, for garnish
    25 min, 9 ingredients
  • Sole With Lemon and Capers - Bonnie Stern
    sole fillets, salt, fresh ground black pepper and
    7 More
    sole fillets, salt, fresh ground black pepper, eggs, beaten, flour, olive oil or 3 tbsp butter, lemon juice, capers, rinsed, fresh ground black pepper, fresh parsley, chopped
    25 min, 10 ingredients
  • Sole en Papillote with Tomatoes and Olives
    sole fillets (6 oz each), olive oil, divided and
    11 More
    sole fillets (6 oz each), olive oil, divided, garlic, 2 thinly sliced, 1 halved, red pepper flakes, grape tomatoes, halved, capers, drained, pitted kalamata olives, quartered, kosher salt, freshly ground black pepper, dry white wine, unsalted butter, fresh thyme sprigs, thick) ciabatta bread
    13 ingredients
  • Sauteed Sole with Browned Butter and Capers
    sole fillets, salt, freshly ground black pepper, divided and
    4 More
    sole fillets, salt, freshly ground black pepper, divided, butter, minced shallots, drained capers, fresh lemon juice
    8 ingredients
  • Julia's Sole Meuniere
    sole fillets, 1/2 in thick, butter, tespooon oil, salt and
    5 More
    sole fillets, 1/2 in thick, butter, tespooon oil, salt, pepper, fine flour, lemon juice, chopped parsley, capers
    10 min, 9 ingredients
  • Julia's Sole Meunière
    sole fillets, 1/2 in thick, butter, oil, salt, pepper and
    4 More
    sole fillets, 1/2 in thick, butter, oil, salt, pepper, fine flour, lemon juice, chopped parsley, capers
    10 min, 9 ingredients
  • Sedona Sole
    flour, salt and pepper, sole fillets, olive oil and
    8 More
    flour, salt and pepper, sole fillets, olive oil, butter (no substitution), minced shallots, fresh lemon juice, ripe olives, sliced, sun-dried tomatoes, chopped, chicken broth, capers, fresh parsley, chopped
    30 min, 12 ingredients
  • Pan-Seared Lemon Sole
    all-purpose flour, sole fillets, kosher salt and
    3 More
    all-purpose flour, sole fillets, kosher salt, unsalted butter, lemon, ends trimmed, capers, rinsed and drained
    6 ingredients
  • Fish Meuniere With Capers
    all-purpose flour and
    9 More
    all-purpose flour, sole fillets or 4 flounder fillets, 3/8 inch thick, patted dry, salt, pepper, vegetable oil, unsalted butter, cut into 2 pieces, unsalted butter, cut into 4 pieces, fresh parsley, chopped, lemon juice, fresh, capers, rinsed
    15 min, 10 ingredients
  • Baked Flounder with Tomato Caper Sauce
    olive oil, onion, finely chopped and
    13 More
    olive oil, onion, finely chopped, chopped fennel bulb (sometimes called anise), garlic clove, thinly sliced, diced tomatoes including juice, dry white wine, capers, rinsed and drained, salt, black pepper, fine dry bread crumbs, unsalted butter, well softened, salt, black pepper, skinless flounder or sole fillet, dry white wine
    15 ingredients
  • Sole Meuniere with Browned Butter Caper Sauce Sole Meuniere with Browned Butter Caper Sauce
    sole fillets, salt and freshly ground black pepper and
    7 More
    sole fillets, salt and freshly ground black pepper, clarified butter, flour, chopped parsley, fresh butter, fresh lemon juice, drained brined capers, minced, lemon slices, for garnish
    25 min, 9 ingredients
  • Sole Piccata with Grapes and Capers Sole Piccata with Grapes and Capers
    olive oil, dover sole or petrale sole fillets and
    7 More
    olive oil, dover sole or petrale sole fillets, all purpose flour, seedless red grapes, cut in half, white grape juice, dry white wine, butter, drained capers, chopped fresh parsley
    25 min, 9 ingredients
  • Sole Piccata With Grapes and Capers Sole Piccata With Grapes and Capers
    olive oil, dover sole or 4 petrale sole fillets and
    6 More
    olive oil, dover sole or 4 petrale sole fillets, all-purpose flour, red seedless grapes, cut in half, dry white wine, butter, drained capers, chopped fresh parsley
    50 min, 8 ingredients
  • Bundles with Sole Bundles with Sole
    butter, softened, fresh lemon juice, chopped fresh thyme and
    9 More
    butter, softened, fresh lemon juice, chopped fresh thyme, salt, freshly ground pepper, capers, sole fillets, skinned, salt, freshly ground pepper, sheets frozen phyllo pastry, thawed, vegetable cooking spray, gourmet salad greens , optional
    12 ingredients
  • Lemon Sole with Lemon-Caper Sauce Lemon Sole with Lemon-Caper Sauce
    extravirgin olive oil, lemon sole fillets, salt and
    7 More
    extravirgin olive oil, lemon sole fillets, salt, freshly ground black pepper, butter, garlic clove, minced, fat-free , less-sodium chicken broth, capers, rinsed, drained, and minced, fresh lemon juice, minced fresh flat-leaf parsley
    10 ingredients
  • Lemony Sole with Green Olives, Bacon, and Capers Lemony Sole with Green Olives, Bacon, and Capers
    grey sole fillets, all-purpose flour and
    16 More
    grey sole fillets, all-purpose flour, kosher salt and freshly ground black pepper, vegetable oil, unsalted butter, chopped green olives, drained capers, cooked bacon, crumbled, beurre blanc , recipe follows, chopped flat-leaf parsley, suggestion : jasmine rice, beurre blanc, white wine, shallot, finely chopped, heavy cream, unsalted butter, cut into cubes and chilled, fresh lemon juice, kosher salt and freshly ground pepper
    35 min, 18 ingredients
  • Tilapia (Sole or Flounder) with Capers and Almonds Tilapia (Sole or Flounder) with Capers and Almonds
    flour, salt & freshly ground black pepper, fish fillets and
    5 More
    flour, salt & freshly ground black pepper, fish fillets, butter, divided, olive oil, divided, almonds, drained capers, lemon juice
    30 min, 8 ingredients
  • Petrale Sole Rolls With Cauliflower Puree Petrale Sole Rolls With Cauliflower Puree
    head cauliflower, about 1 lb (leaves and core removed) and
    13 More
    head cauliflower, about 1 lb (leaves and core removed), unsalted butter, kosher salt, fresh ground pepper, heavy cream (as needed), swiss chard leaves (medium to large), snipped chives, double petrale sole fillets, about 6 oz each, olive oil, unsalted butter, minced shallot, capers, rinsed, lemon juice, chopped fresh parsley (optional)
    40 min, 14 ingredients




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