4246 soju shrub cocktail Recipes

fruit cocktail in light syrup, drained , juice reserved, yellow cake mix

fruit cocktail, sugar (or to taste), cornstarch, cinnamon, butter (1/8 stick), egg, lightly beaten, double crust pie crust (i use the pillsbury pre-made crusts )

pineapple juice, cranberry juice cocktail, fresh lime juice, apricot nectar, lime slices, ginger ale

cream cheese (8 oz), sour cream, mayonnaise, seafood cocktail sauce (hot or mild ), mozzarella cheese, grated, shrimp (4 oz), green onions, chopped, tomato, chopped, green pepper, chopped

backfin crab meat , picked over, cream cheese, softened, seafood cocktail sauce

sugar, flour, baking soda, salt, eggs, fruit cocktail, brown sugar, chopped nuts, coconut, sugar, butter, vanilla, milk

yellow cake mix, fruit cocktail in syrup, coconut, eggs, brown sugar , firmly packed, butter, white sugar, evaporated milk

sugar, flour, baking soda, eggs, beaten, fruit cocktail, well-drained (reserve a tbsp of juice for sauce and set that aside for later), nuts (any can be used, i prefer wal ), butter, reserved juice from fruit cocktail, powdered sugar, egg, beaten

fruit cocktail in heavy syrup, egg, sugar, white, flour, baking soda, salt, chopped nuts, brown sugar

fruit cocktail , i used cherry, self-rising flour, milk, white sugar, butter or 1/4 cup margarine

shrimp, shelled and deveined (cooked ), vegetable juice, seafood cocktail sauce, salsa (as hot as you like it), chopped cilantro, diced avocados, diced vine ripe tomatoes, limes , juice of

flour, sugar, eggs, beaten, baking soda, fruit cocktail (do not drain), brown sugar, walnuts or 1/2 cup pecans, chopped (optional), butter, sugar, evaporated milk, coconut, vanilla

butter, melted, flour, sugar, baking powder, milk, fruit cocktail, drained, ice cream , if desired

cream cheese, room temperature, margarine, room temperature, sugar, vanilla, eggs, all-purpose flour, baking powder, fruit cocktail, drained, chopped walnuts

cream cheese, softened, brown mustard, corned beef, chopped, shredded swiss cheese (2 oz), chopped green onions, paprika, rye cocktail bread, toasted

jello gelatin , any flavour,not prepared, cool whip topping, fruit cocktail, drained

flour, sugar, baking powder, baking soda, salt, fruit cocktail, undrained, egg, beaten

shrimp, cooked and shelled or 8 oysters, raw, lime juice, lea & perrins worcestershire sauce, chopped onion, drops tabasco sauce, dry white wine, catsup (some chefs use tomato juice, others use both), shrimp juice (for the shrimp cocktail only), sliced lime