1758 soft with dry Recipes

oatmeal, dry, wheat germ, chopped pecans (1 cup combination nuts) or 1 cup walnuts (1 cup combination nuts) or 1 cup almonds (1 cup combination nuts), brown sugar, water, corn oil, molasses or 1/4 cup honey, salt, cinnamon, vanilla, raisins or 2 cups mixed dried fruit, chopped

active dry yeast, sugar, warm water (110o to 115o), warm milk (110o to 115o), egg, lightly beaten, canola oil, salt, divided, king arthur unbleached all-purpose flour, cornmeal, dried oregano, garlic powder, butter, melted, pizza sauce or salsa, optional

water (70o to 80o), olive oil, grated parmesan cheese, sugar, garlic powder, salt, minced fresh basil or 1/4 tsp dried basil, king arthur unbleached bread flour, active dry yeast, butter, melted

warm water, sugar, dry yeast , granuels, water, butter, melted, vinegar , gluten-free, eggs, rice flour, tapioca flour, sugar, xanthan gum, dry milk, salt

soft goat cheese, chopped sun-dried tomatoes, garlic, minced, chopped fresh parsley

water, heated to 110 degrees, extra virgin olive oil, sugar, fast rise yeast (1 package) or 2 1/4 tsp instant yeast (1 package), all-purpose flour, instant potato flakes, salt, egg, lightly beaten, dried cranberries, pecans, toasted and chopped, olive, brown, pitted kalama olive, chopped and patted dry, minced fresh rosemary

soft dried tomatoes (not packed in oil; 1 1/4 oz), unsalted butter, softened, salt, minced shallot, dry white wine, water, fresh lemon juice, sea scallops (30), tough muscle removed from side of each if necessary, vegetable oil

cream cheese, softened, soft cream cheese, ranch-style dressing, onion, grated, dried beef, chopped, cabbage, assorted crackers, chopped pecans (optional)

king arthur unbleached all-purpose flour, sugar, nonfat dry milk powder, active dry yeast, salt, water, butter, cubed

cream cheese, soft, horseradish sauce, onion salt, celery salt, dried beef, chopped

chicken livers, quick-cooking oats, baking powder, dried parsley, dried rosemary, blueberries (frozen is fine ), olive oil

nonstick vegetable oil spray, dried cranberries, nonfat cream cheese, room temperature, soft fresh goat cheese (such as montrachet; about 1 3/4 oz), plain nonfat yogurt, honey

warm water, olive oil, parmesan cheese grated, sugar, garlic powder, salt, basil dried, bread flour, dry yeast, butter melted

polenta, semolina flour (or more polenta), chicken broth, whipping cream or milk, butter or margarine, dry jack cheese, shaved , or 1 to 1 1/2 cups grated dry jack cheese, salt and pepper

soft fresh goat cheese, sun-dried tomatoes, drained, chives, snipped, olive oil, crostini

dried tart cherries, tawny port, pancetta or bacon, chopped, shallots, minced, garlic clove, minced, olive oil, red wine vinegar, sugar, log soft fresh goat cheese (such as montrachet), cut into 1/2-inch-thick slices, mixed salad greens, pine nuts, toasted

soft fresh goat cheese, room temperature (such as montrachet), butter, room temperature, sun-dried tomatoes packed in oil, drained and minced, capers, drained, boneless rib-eye steaks (each about 12 oz and 1 1/4-inches thick )

soft goat cheese , preferably coach farm, milk, parsley, sage, rosemary, thyme, freshly grated nutmeg, freshly grated parmigiano-reggiano cheese, salt and pepper to taste, recipes basic pasta dough , recipe follows, salt and pepper, butter, fennel fronds, dried orange zest, fennel seeds , ground in coffee grinder, extra large eggs, unbleached all-purpose flour plus 1/2 cup, olive oil