807 soft vegetable Recipes

  • Vegetables Au Gratin
    white sauce and
    4 More
    white sauce, sharp process american cheese, shredded (1 cup), hot cooked or canned vegetables, drained, fine soft bread crumbs, butter, melted
    20 min, 5 ingredients
  • Soft Fried Tortillas with Tomatillo Salsa and Chicken
    fresh tomatillos , husks discarded and tomatillos rinsed ... and
    13 More
    fresh tomatillos , husks discarded and tomatillos rinsed and quartered, fresh green serrano chiles, coarsely chopped (including seeds), chopped white onion, garlic cloves, quartered, salt , or to taste, water, vegetable oil, chopped fresh cilantro, vegetable oil, corn tortillas (see cooks note, below), shredded cooked chicken (from 1 chicken breast half), crema or creme fraiche, chopped white onion, crumbled queso fresco (mexican fresh cheese)
    14 ingredients
  • Soft Pretzels
    warm water, dry active yeast, flour, vegetable oil, salt and
    4 More
    warm water, dry active yeast, flour, vegetable oil, salt, flour, water, baking soda, coarse salt
    2 hour 18 min, 9 ingredients
  • Soft Pretzels
    yeast, water (room temperature ), salt and
    4 More
    yeast, water (room temperature ), salt, vegetable oil (or melted butter), flour, egg, beaten, coarse salt (such as sea salt or kosher salt, to sprinkle as topping)
    13 min, 7 ingredients
  • Vegetable Bake
    sliced carrots , cut on the diagonal and
    9 More
    sliced carrots , cut on the diagonal, fresh brussels sprouts, trimmed, mayonnaise, chopped onions, horseradish, salt, freshly ground black pepper, fresh breadcrumb, soft butter, chopped fresh parsley
    45 min, 10 ingredients
  • Soft Fish Tacos
    mayonnaise, ketchup, crema mexicana, all purpose flour and
    11 More
    mayonnaise, ketchup, crema mexicana, all purpose flour, fine sea salt, ground pepper, dark beer, room temperature, halibut , cut into 5x3/4-inch strips, lime , halved crosswise, white corn tortillas, vegetable oil (for deep-frying ), shredded red cabbage, tomatoes, chopped, lime wedges, bottled hot pepper sauce
    15 ingredients
  • Soft Wrap Bread
    flour, boiling water and
    4 More
    flour, boiling water, potato flour or 1/2 cup instant mashed potatoes, salt, vegetable oil, instant yeast
    2 hour , 6 ingredients
  • Vegetable Tagine
    carrots, cut into chunks, parsnips and
    10 More
    carrots, cut into chunks, parsnips, red onions, cut into wedges, red peppers , deseeded and cut into chunks, olive oil, ground cumin, paprika, ground cinnamon, mild chili powder, chopped tomatoes, soft dried apricots, honey
    45 min, 12 ingredients
  • Soft Burger Buns
    all-purpose flour, salt, active dry yeast, sugar and
    2 More
    all-purpose flour, salt, active dry yeast, sugar, vegetable oil, warm water
    2 hour 15 min, 6 ingredients
  • Soft Hot Pretzels
    active dry yeast, sugar, warm water (110 degrees ) and
    9 More
    active dry yeast, sugar, warm water (110 degrees ), all-purpose flour, sugar, salt, vegetable oil, instant malted milk powder (for flavor ) (optional), simmering water, baking soda, kosher salt (for topping ), sesame seeds or poppy seeds or mccormick salad seasoning, is great (optional)
    2 hour 10 min, 12 ingredients
  • Vegetable Stew With a Kick Vegetable Stew With a Kick
    olive oil and
    21 More
    olive oil, vegetable broth (i like to use health valley fat-free vegetable broth, purchased at whole foods market), onions or 1/2 large onion, garlic, crushed, carrots, chopped, red pepper, chopped, stalks celery, chopped, tomatoes, chopped, cooked garbanzo beans or 1 can drained garbanzo beans, baking potato , diced carefully (boiled ahead of time until just soft, but not boiled mushy!!!), nice sized zucchini , chopped nicely, ground cumin, ground coriander, cinnamon, nutmeg , tiny, turmeric, cayenne pepper, curry powder, basmati rice (cooked according to package directions), cauliflower, green beans
    1 hour 10 min, 22 ingredients
  • Bubbe's Barley and Vegetable Soup Bubbe's Barley and Vegetable Soup
    vegetable oil, about (not olive oil ,please i use rapesee... and
    10 More
    vegetable oil, about (not olive oil ,please i use rapeseed oil), potatoes, peeled&diced (i use white english potatoes), carrots, peeled and sliced, onion, chopped, garlic clove, sliced, pearl barley (weighs about a 100 g), vegetable stock (my gran made her own, i use vegetable grannules, about half a spoon), salt and pepper, chopped fresh dill (optional), soft butter, diced, fresh ground black pepper
    21 min, 11 ingredients
  • Worcestershire Butter Amp Topping For Vegetables Worcestershire Butter Amp Topping For Vegetables
    worcestershire butter & topping for vegetables and
    9 More
    worcestershire butter & topping for vegetables, unsalted butter, ts minced garlic, ts worcestershire sauce, soft bread crumbs, melt butter , add garlic and worcestershire and, simmer 2 minutes. toss cooked drained vegetables, tb of the butter. add bread crumbs to, remaining butter ; mix well. sprinkle over, vegetables .
    2 min, 10 ingredients
  • Spring Vegetable Soft Polenta Spring Vegetable Soft Polenta
    vegetable stock, quick-cooking polenta, ricotta cheese and
    8 More
    vegetable stock, quick-cooking polenta, ricotta cheese, pesto sauce, salt & freshly ground black pepper, baby corn , halved lengthwise, baby carrots, trimmed and halved lengthwise, asparagus spears, peas (fresh or frozen ), parmesan cheese , shavings, chopped fresh parsley
    15 min, 11 ingredients
  • Soft Fried Tortillas With Tomatillo Salsa and Chicken Soft Fried Tortillas With Tomatillo Salsa and Chicken
    tomatillo , husks discarded and cut into quarters and
    13 More
    tomatillo , husks discarded and cut into quarters, green serrano chilies, coarsely chopped, white onion, chopped, garlic cloves, quartered, salt, water, vegetable oil, fresh cilantro, finely chopped, vegetable oil, corn tortillas, cooked chicken, shredded (from 1 chicken breast half), crema (sour cream), white onion, finely chopped, queso fresco, finely crumbled (mexican fresh cheese)
    40 min, 14 ingredients
  • Soft Pretzels Soft Pretzels
    sugar, active dry yeast (1 1/4-oz envelope) and
    7 More
    sugar, active dry yeast (1 1/4-oz envelope), all-purpose flour, salt, canola oil, baking soda, egg, coarse or pretzel salt, vegetable-oil cooking spray
    2 hour 5 min, 9 ingredients
  • Soft Pretzels Soft Pretzels
    water, sugar, active dry yeast (1( 1/4 ) -oz envelope and
    7 More
    water, sugar, active dry yeast (1( 1/4 ) -oz envelope, all--purpose flour, salt, canola oil, vegetable oil cooking spray, baking soda, egg, coarse or pretzel salt
    10 ingredients
  • Soft Pretzels Soft Pretzels
    active dry yeast, white sugar and
    8 More
    active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, white sugar, salt, vegetable oil, baking soda, water, kosher salt, for topping
    10 ingredients




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