267785 soft sugar iii Recipes

soft-shell crabs , preferably primes, milk, buttermilk, all-purpose flour, salt and freshly ground black pepper, water, butter, unsalted, cut in cubes, vegetable oil, lemon juice, fresh tarragon leaves, snipped, chervil , leaves picked, haricots verts , picked and cut into 1-inch lengths, fava beans, shelled but not peeled, fresh english peas, shelled, asparagus, peeled, butter, shallot, minced, garlic, minced, scallions, white only or use pearl onions, roasted, french breakfast radishes , quartered lengthwise, salt and freshly ground black pepper, summer savory, chopped

soft-shell clams , soaked in salted water for them to split out the sand and brushed to clean the dirt on the shells, tomato, diced, tomato sauce, chilli sauce (i use hommaid brand - nyonya crispy prawn ), minced garlic, cooking wine, egg, salt for tasting, oil for frying, corn flour with water (thickener)

shortening, sugar, brown sugar, egg, buttermilk, vanilla, flour, baking soda, salt, sugar, cinnamon

margarine, white sugar, eggs, vanilla extract, all-purpose flour, cream of tartar, baking soda, salt

margarine, white sugar, eggs, milk, all-purpose flour, baking powder, baking soda, vanilla ready to spread frosting, colored candy sprinkles

butter, white sugar, eggs, vanilla extract, all-purpose flour, salt, baking powder, baking soda, sour cream, cinnamon sugar

eggs, vegetable oil, vanilla, white sugar, flour, baking powder, salt

sugar, brown sugar, margarine or 1 1/4 cups butter, softened, vanilla, eggs, all-purpose flour, baking soda, salt, semi-sweet chocolate chips

margarine or 3/4 cup butter, sugar, eggs, vanilla, flour, baking powder, salt

butter, powdered sugar, egg, vanilla, almond extract, flour, baking soda, cream of tartar

extra-firm silken tofu (morinu, mashed with a fork, or pureed in processor or blender), vegan margarine, vanilla, sugar, flour, baking powder, salt

corn oil or 1/3 cup canola oil, sugar, vanilla, egg, flour, salt, baking soda, milk, sugar or 1/8 cup colored crystal

sugar, brown sugar, fat free sour cream, light margarine or 1/2 cup butter, shortening, dark molasses, egg, all-purpose flour, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt

granulated sugar, shortening, eggs, vanilla, sour milk (put 1 tsp vinegar in measuring cup and add enough milk to make 1 cup), baking soda, salt, flour, baking powder

all-purpose flour, baking soda, salt, baking powder, unsalted butter, softened, granulated sugar, sour cream, eggs, vanilla extract, coarse sugar

soft-shell crawfish, paprika, crab boil seasoning, cornstarch, flour tortillas, butter, melted or softened, hoisin sauce, toasted white sesame seeds, chiffonade romaine lettuce, chiffonade red cabbage, habanero onion puree , recipe follows, jalapeno mayo , recipe follows, fried rice sticks, avocado, sesame oil, fresh cilantro leaves, for garnish

soft-shell crabs, dressed, milk, all-purpose flour, salt, ground black pepper, ground red pepper, peanut oil, french rolls, split, remoulade sauce, lettuce leaves, tomato slices

butter, very soft (i do not recommend any substitutions), sugar, egg yolk, vanilla, baking powder, salt, flour , all-purpose, unsweetened cocoa, candy corn (or 1 piece per cookie)