2520 soft sugar eggs Recipes

butter, white sugar, eggs, vanilla extract, all-purpose flour, salt, baking powder, baking soda, sour cream, cinnamon sugar

shortening, sugar, brown sugar, egg, buttermilk, vanilla, flour, baking soda, salt, sugar, cinnamon

sugar, butter, eggs, sweet cream, vanilla, baking powder, baking soda, flour

butter, powdered sugar, egg, vanilla, almond extract, flour, baking soda, cream of tartar

sugar, unsalted butter, softened, eggs, vanilla, light sour cream, orange zest (or lemon peel ), flour, baking powder, baking soda, salt

shortening, white sugar, egg, buttermilk, vanilla extract, all-purpose flour, baking soda, salt

margarine, white sugar, eggs, milk, all-purpose flour, baking powder, baking soda, vanilla ready to spread frosting, colored candy sprinkles

shortening, white sugar, egg, buttermilk, vanilla extract, all-purpose flour, baking soda, salt, please note , i used butter instead of shortening. they turned out incredible!)

margarine or 3/4 cup butter, sugar, eggs, vanilla, flour, baking powder, salt

margarine, white sugar, eggs, vanilla extract, all-purpose flour, cream of tartar, baking soda, salt

soft ginger cookies, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar, preheat oven to 350 degrees f (175 degrees cup)., sift together the flour , ginger, baking soda, cinnamon, cloves, and salt., aside ., in a large bowl, cream together the margarine and 1 cup sugar until light and fluffy., beat in the egg , then stir in the water and molasses., gradually stir the sifted ingredients into the molasses mixture. shape dough into walnut sized balls , and roll them in the remaining 2 tbsp of sugar., place the cookies 2 inches apart onto an ungreased cookie sheet , and flatten them., bake for 8 to 10 minutes in the preheated oven., allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely., store in an airtight container.

all-purpose flour, baking powder, salt, ground ginger, divided, ground cinnamon, divided, granulated sugar, granulated sugar (yes, again !), light brown sugar , packed, eggs, unsalted butter, melted & cooled, vanilla extract, egg white, lightly beaten

all-purpose flour, baking soda, salt, creamy peanut butter (see note ), light brown sugar (packed ), butter (1 stick unsalted , melted and cooled slightly ), light corn syrup, granulated sugar, egg (plus 1 yolk), vanilla extract, dry roasted peanuts, chopped fine

sugar, unbleached all-purpose flour, baking soda, ground cinnamon & ground ginger, allspice , black pepper & salt, butter, dark brown sugar, egg yoke, vanilla, molasses-mild if you want a milder tasting cookie or(my choise) full flavor, sugar for dipping .

all-purpose flour, baking soda, salt, butter flavor crisco, sugar, egg, vanilla extract, sour cream, butter, powdered sugar , sifted, milk, vanilla

sugar, butter, eggs, milk, vanilla extract, almond extract, flour, baking powder, salt

butter, very soft (i do not recommend any substitutions), sugar, egg yolk, vanilla, baking powder, salt, flour , all-purpose, unsweetened cocoa, candy corn (or 1 piece per cookie)

butter, soft, butter, soft, sugar , plus 1 tbsp, eggs, all-purpose flour, baking soda, baking powder, real vanilla extract, milk