64545 soft orange molasses drops Recipes

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking soda, ground ginger, ground cinnamon , cloves and nutmeg, molasses, orange juice, grated orange peel, sugar, orange juice

flour, baking soda, salt, grated orange zest, ground cinnamon, ground ginger, ground nutmeg, light brown sugar, unsalted butter or 1 cup margarine, dark molasses, water, egg

shortening, lightly packed brown sugar, egg, molasses, flour, salt, cinnamon, baking soda, ginger, raisins, glace cherries, diced

sugar, butter or margarine, softened, shortening, sour cream, mild-flavor molasses, i use regular molasses because i love the taste ., egg, gold medal all-purpose flour, baking soda, salt, ground ginger, ground cinnamon

all vegetable solid shortening, white sugar, divided, molasses, egg, white flour, baking soda, salt, cinnamon, ground ginger, vanilla

all-purpose flour, sugar, butter, softened, light molasses, milk, egg, baking soda, ground ginger, ground cinnamon, salt, sugar, for rolling

sugar, brown sugar, fat free sour cream, light margarine or 1/2 cup butter, shortening, dark molasses, egg, all-purpose flour, baking soda, ground cinnamon, ground ginger, ground nutmeg, salt

navel oranges (enough to get 3 cups fresh-squeezed juice), red wine vinegar, molasses, boneless skinless chicken breast halves, salt and pepper

orange, orange juice, egg, canola oil, molasses, all-purpose flour, sugar, baking powder, baking soda

sugar, shortening, molasses, egg, all =purpose flour, sour cream, baking soda, salt, ground ginger, ground cinnamon

flour, baking soda, ginger, salt, nutmeg, dark brown sugar, shortening, soft, molasses, instant coffee granules, water, egg, vanilla, sugar

all-purpose flour (start cupcake), baking soda, salt, buttermilk, sour cream, drops orange food coloring (optional), unsalted butter, softened, granulated sugar, eggs, orange extract (end cupcake), unsalted butter, softened (start icing), sugar, vanilla extract, water, orange extract, drops orange food coloring (optional, end icing ), non-dairy whipped topping (start filling), left over orange buttercream frosting (from above. see instructions, end filling)

egg, molasses, sugar, shortening, baking soda, boiling water, vanilla, flour (enough so you can handle dough)

shortening, brown sugar, egg, molasses, sour milk, flour, salt, ginger, cinnamon, baking soda

flour, baking soda, salt, cinnamon, ginger, brown sugar, margarine or shortening (butter makes them too flat), egg, molasses, plate of loose sugar for rolling

navel oranges, red wine vinegar, light molasses, bone-in skinless chicken breast halves, coarse salt , to taste, ground black pepper , to taste

blood oranges, red wine vinegar, molasses, bone-in skinless chicken breast halves, sea salt, black peppercorns, freshly cracked

sugar, butter, softened, orange rind, grated, honey, orange extract, egg, flour, baking powder, salt, plain fat-free yogurt, sugar, fresh orange juice, orange rind, grated