140302 sofrito fish chipotle sauce Recipes

plain yogurt, mayonnaise, pureed chipotle peppers in adobo sauce

dried ancho chiles (1 oz), dried chipotle chile, water, yellow onion, coarsely chopped, garlic cloves, cumin seeds, toasted

canned chipotle chiles in adobo (about 2 oz), fresh lime juice, heavy cream, spanish sherry wine vinegar, sour cream

sour cream, mayonnaise, lime juice, chipotle chile in adobo, finely chopped, garlic cloves, finely minced, taco seasoning

beef chuck roast, trimmed, diced tomatoes, chipotle sauce, diced green chiles, onion, chopped, chili powder, ground cumin, beef broth, salt and pepper to taste, corn tortillas, warmed, garnish: shredded cheddar cheese , shredded lettuce, sliced black olives, chopped tomato

fish fillets (about 6 oz each), barbecue sauce (choose your own favourite), oil (plus extra for frying ), oil, onion, finely chopped, mango, diced, orange juice (fresh or pure), hot pepper, chopped (in chili they use scotch bonnet or habanero), honey (to taste), salt, corn kernel (frozen or canned ), cilantro (finely chopped ), onions, finely chopped (red onion preferred), bell peppers, red, finely chopped (approximate amount), rice vinegar (or use cider vinegar), oil (olive if you prefer), salt and pepper

salad oil, onion (1/2 lb. total), peeled and chopped, garlic, peeled and minced, dried oregano, cumin seed, ground allspice, canned chipotle chilies in sauce, total) red chili or enchilada sauce, tomato paste, salt

chipotle chile pepper in adobo sauce, drained, seeded, and mashed, tomato sauce, orange rind, fresh orange juice, fat-free evaporated milk, butter, ground cumin, salt, pepper, butter, grouper fillets, orange slices (optional)

low-fat sour cream, chipotle pepper , packed in adobo sauce, roughly chopped fresh chives, juice of 1/2 lime, kosher salt and freshly ground black pepper

chopped onion, chopped green bell pepper, bottled chipotle sauce, pinto beans with zesty sauce, (not -drained), no-salt-added diced tomatoes, drained, chopped fresh cilantro, divided, butter, melted, baking powder, all-purpose flour, yellow cornmeal, sugar, salsa, salt, egg, lightly beaten, milk

tomatoes (about 12 medium), brown sugar, cider vinegar, minced chipotle peppers in adobo sauce, salt

olive oil, hot link, cut in 6 bias slices, shrimp), deveined, shelled and butterflied, heavy cream, chipotle sauce , recipe follows, sea salt, ground black pepper, cooked penne pasta, parmesan, grated, diced tomato, diced scallion

dried corn husks, chopped onion, garlic cloves, minced, dried oregano, salt, ground sirloin, chipotle sauce, basic masa dough, water

dried chipotle chilies, butter or margarine, chopped onion or white part of leeks, fat-skimmed chicken broth, lemon juice, salt

sugar, water, fish sauce, lime or lemon juice, garlic, minced, more bird s eye or thai chiles, seeded and minced, shallot, peeled, thinly sliced, and rinsed (optional)

shredded cheddar cheese, dry breadcrumbs, chopped parsley, paprika, onion salt, salt, pepper, fish fillets or 4 pan sized trout, hot sauce (to taste)

cream, fish stock, dry white wine, vendace rainbow trout or 30 g salmon