11381 snow lotus filling Recipes

snow pea pods, bacon , cut into bite sized pices. (depending on taste), hazelnuts, chopped

snow peas, trimmed and blanched, vegetable oil, soy sauce, sesame oil, grated fresh ginger, sugar, hot chinese mustard, sliced green onions, sesame seeds

snow peas, cocktail tomato, halved, water chestnuts, sliced and drained, chopped green onion, canola oil, lemon juice, white vinegar, garlic clove, crushed, salt, sugar

snow peas, chive cream cheese , such as philadelphia brand, freshly ground black pepper, radish slices, wasabi sesame seeds , such as roland brand

roots , lotus leaves cut in half, glutinous rice (sticky rice), chinese dried black mushrooms, boneless , skinless chicken breast, 6 oz, salt, rice wine, cornstarch, links of chinese sausages (lop cheong), garlic, peeled and chopped, japanese rice wine, soy light, dark soy sauce, cornstarch (dissolved in 1 tbsp of water), vegetable oil (for stir-frying, or as needed), sesame oil, freshly ground black pepper to taste

fresh lotus root, cooking oil, soy sauce, sugar, mirin, sake, water

oil, fresh snow peas or 1 (16 oz) package frozen snow peas, thawed, sliced mushrooms, cornstarch, chicken bouillon granule, water, soy sauce

snow peas, ends trimmed, sesame oil, water chestnuts, well drained, sliced

snow peas, trimmed, water, butter or 1/2 tsp vegan margarine, sugar, tomatoes, halved, dark sesame oil, salt, black pepper

snow , or shaved ice, sweetened condensed milk, vanilla extract

snow peas, trimmed and rinsed, scallions (green and white portions), thinly sliced, radishes, trimmed and cut into julienne slices (about 1/2 cup), seasoned rice wine vinegar, walnut oil

snow white, apple juice, grapefruit juice, club soda, prepare glasses for it

snow peas, fresh mushrooms, red bell peppers, garlic finely chopped, white wine vinegar, toasted sesame seeds, granulated sugar, salt, olive oil, lemon juice

snow peas, trimmed, water, butter or stick margarine, sugar, tomatoes, halved, dark sesame oil, salt, black pepper

snow peas, scallions chopped, fresh ginger grated, orange juice, chicken broth, rice vinegar, white miso paste, toasted sesame oil

fresh lotus root, rice vinegar, umeboshi (japanese pickled plums), soy sauce, sugar

lotus leaves, dried, grain rice, sweet glutinous rice, chicken stock, chinese sausage (lop-cheong), shiitake mushrooms, dried, dried shrimp, boneless skinless chicken breast, soy sauce, plus more for dipping, sugar, white pepper, sesame oil, grated gingerroot, soy sauce, dry vermouth, sugar, white pepper, sesame oil

sushi rice, dried lotus leaf, dried shiitake mushrooms, peanut oil, links dried chinese sausage, diced, chopped scallions, grated peeled ginger, kosher salt and freshly ground pepper, diced jicama (about 1/2 medium jicama), low-sodium soy sauce, worcestershire sauce, toasted sesame oil