47225 snappy parmesan cutlets Recipes

parmesan cheese pasta sauce mix, boneless skinless chicken breasts , cut into strips, sliced fresh mushrooms, fresh green beans , cut into 1-inch pieces, canola oil, tomato, chopped

all-purpose flour, eggs, plain bread crumbs, grated parmesan, boneless pork cutlets (4 cutlets), salt and pepper, vegetable oil, unsalted butter

turkey cutlets, breadcrumbs, parmesan cheese, sage, salt, pepper, eggs, beaten, canola oil, lemon

lamb cutlets, olive oil, fresh sourdough breadcrumbs, lemon , zest of, grated, fresh rosemary leaf, chopped, pine nuts, roughly chopped, parmesan cheese, shredded

refrigerated buttermilk biscuits (such as pillsbury ), italian salad dressing (not creamy , or other vinaigrette type dressing of your choice), parmesan cheese, grated, poppy seed, sesame seeds

shrimp (peeled & deveined ), chives (chopped ), garlic cloves (chopped ), butter, salt, sherry wine, parmesan cheese (grated )

italian bread, butter, softened, garlic cloves, minced, shredded part-skim mozzarella cheese, grated parmesan cheese, dried basil, dried parsley flakes, crushed red pepper flakes

skinless, boneless, chicken breasts, grated parmesan cheese, dried bread crumbs

parmesan cheese, grated, dried italian seasoned breadcrumbs, paprika, dried parsley, garlic powder, fresh ground pepper, boneless skinless chicken breasts (about 1 lb)

grated parmesan cheese, italian style breadcrumbs, paprika, boneless skinless chicken breasts

pork tenderloin, all-purpose flour, eggs, dry breadcrumbs, kosher salt, grated parmesan cheese, olive oil, divided

whole zucchini julienned, parmesan cheese, pam cooking spray

parmesan cheese freshly grated, paprika, tilapia filets, lemon cut into wedges, olive oil

flour, lg. eggs, plain bread crumbs, grated parmesan cheese, boneless pork cutlets, salt and pepper, veg. oil, unsalted butter

ground almond meal, grated fresh parmesan cheese, freshly ground black pepper, salt, water, chicken cutlets (about 2 lb), olive oil, divided, fat-free , lower-sodium chicken broth, fresh lemon juice, drained capers, chopped fresh flat-leaf parsley, lemon, cut into 8 wedges (optional)

turkey breast cutlets , halved crosswise if large, eggs, water, salt, black pepper, grated parmigiano-reggiano (1 1/2 oz), chopped fresh flat-leaf parsley or basil, unsalted butter , cut into pieces, olive oil, lemon wedges

boneless skinless chicken breasts (8 oz each tenderloins removed, breasts trimmed of excess fat and halved horizontally), salt & fresh ground pepper, unbleached all-purpose flour , plus, unbleached all-purpose flour, grated parmesan cheese (about 1/4 cup, see note above), egg whites, minced fresh chives (optional), shredded parmesan cheese , see note above (about 2 cups), olive oil, lemon, cut into wedges

boneless chicken breasts, pounded to 1/2 inch thickness, egg, parmesan cheese, shredded, italian seasoned breadcrumbs, unsalted butter, olive oil, garlic cloves, chopped, sweet vermouth, tomato sauce, tomato paste, heavy cream, fresh chives, chopped