316 snapper tomatoes onion Recipes
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chopped fresh thyme, dry mustard, salt and11 Morechopped fresh thyme, dry mustard, salt, freshly ground black pepper, skinless black snapper fillets, fat-free , less-sodium chicken broth, clam juice, garlic cloves, crushed, yellow onion, quartered, whole habanero pepper, seeded, sliced red bell pepper, sliced red onion, tomato paste, honey14 ingredients
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olive oil, green bell pepper, chopped, onion, chopped and9 Moreolive oil, green bell pepper, chopped, onion, chopped, garlic, minced, ground white pepper, ground cinnamon, lime, juiced, pimento-stuffed green olives, sliced, canned diced green chiles, drained, tomatoes, seeded and coarsely chopped, red snapper, capers, rinsed and drained50 min, 12 ingredients
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onion, thinly sliced, olive oil, garlic cloves, minced and17 Moreonion, thinly sliced, olive oil, garlic cloves, minced, tomatoes, seeded and chopped, pitted green olives, cut in half, jalapeno peppers, seeded and cut into thin strips, capers, drained, bay leaf, salt, dried oregano, pepper, red snapper fillets (8 oz each), lime juice, salt and pepper to taste, king arthur unbleached all-purpose flour, eggs, milk, butter, olive oil25 min, 21 ingredients
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onions (2 medium), chopped, olive oil, garlic, minced and9 Moreonions (2 medium), chopped, olive oil, garlic, minced, whole jalapeno or serrano pepper, seeded and minced, chopped fresh oregano or 1 tsp dried, spanish or italian green olives, pitted and chopped, cinnamon, capers, chopped if large (tiny ones can be left whole), peeled canned low-sodium tomatoes, bay leaf, red snapper , sea bass, halibut, or cod, juice of 1 lime12 ingredients
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diced zucchini, halved fresh mushrooms and10 Morediced zucchini, halved fresh mushrooms, chopped sweet onion, olive oil, divided, garlic cloves, minced, diced tomatoes, undrained, minced fresh basil or 1/2 tsp dried basil, minced fresh oregano or 1/2 tsp dried oregano, salt, pepper, crushed red pepper flakes , optional, red snapper or orange roughy fillets (6 oz each)25 min, 12 ingredients
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tomatoes, red bell peppers, onion (unpeeled ) and11 Moretomatoes, red bell peppers, onion (unpeeled ), olive oil, divided, dried ancho chile, sliced almonds, extra-virgin olive oil, garlic cloves, sherry wine vinegar, wheat bread, toasted, cut into 1/2-inch cubes (about 1/2 cup), pimenton or other imported sweet paprika (see note below), whole red snappers, coarse kosher salt, water14 ingredients
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red snapper fillets (or whole ), soy sauce, dry white wine and11 Morered snapper fillets (or whole ), soy sauce, dry white wine, vegetable oil, garlic cloves, minced, stalks green onions, finely chopped, fresh ginger, finely chopped, chili bean sauce, tomato paste, sugar, white vinegar, water, cornstarch, sesame oil (optional)35 min, 14 ingredients
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Snapper Veracruzolive oil, green bell pepper, chopped, onion, chopped and9 Moreolive oil, green bell pepper, chopped, onion, chopped, garlic, minced, white pepper, ground cinnamon, lime, juiced, pimento stuffed olive, sliced, canned diced green chiles, drained, tomatoes, seeded and coarsely chopped, red snapper fillets, capers, rinsed and drained50 min, 12 ingredients
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Snapper Vera Cruzred snapper fillets, carrot, stalk celery, onion and9 Morered snapper fillets, carrot, stalk celery, onion, garlic clove, minced, tomatoes and green chilies, lemon juice, cumin (optional), flour, salt, pepper (optional), shredded parmesan cheese, olive oil or 4 tbsp any cooking oil25 min, 13 ingredients
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Grilled Snapper Vera Cruz (Bobby Flay)snapper fillets, 6 oz each 2 tbsp olive oil and11 Moresnapper fillets, 6 oz each 2 tbsp olive oil, salt and freshly ground pepper, olive oil, onion, finely sliced, garlic, finely chopped, dry white wine, tomatoes, chopped, green olives, pitted and chopped, capers, drained, serrano pepper, finely chopped, sugar, bay leaf12 ingredients
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Snapper and Grouper Escabeche (Robert Irvine)fresh lemon, olive oil and16 Morefresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper30 min, 18 ingredients
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Snapper with Fennel, Onion and Tomato (Melissa d'Arabian)four 4-oz fish fillets (mild white fish) and11 Morefour 4-oz fish fillets (mild white fish), salt and freshly ground black pepper, olive oil, yellow onions, sliced with the grain, fennel, cored and cut into very thin wedges, tomatoes, cut into small wedges, herbes de provence, white wine, chicken stock, lemon, juiced, butter, lemon wedges, for squeezing40 min, 12 ingredients
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Snapper Vera Cruzolive oil, whole yellowtail snapper fillets, butterflied and17 Moreolive oil, whole yellowtail snapper fillets, butterflied, diced tomatoes, diced red onion, julienned yellow onion, marinara sauce, lemons, freshly juiced, chopped green onion, diced green chiles, capers, chopped fresh cilantro leaves, chopped fresh garlic, seeded minced jalapeno, ground coriander, ground cumin, salt and freshly ground black pepper, brandy, grated cheddar, butter35 min, 19 ingredients
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Snapper a La Veracruzanacanola oil, unsalted butter or 2 tbsp unsalted margarine and23 Morecanola oil, unsalted butter or 2 tbsp unsalted margarine, red onion, thinly sliced, spanish onion, thinly sliced, california golden raisin, sugar, sherry wine vinegar, salt & freshly ground black pepper, to taste, crushed red pepper flakes (we added a pinch, not in original recipe) (optional), yellowtail red snapper fillets, about 6 oz each, salt & freshly ground black pepper, to taste, cumin, divided, olive oil, garlic cloves, minced, black olives, chopped, tomato, diced (we used 3 tomatoes), california golden raisin, sherry wine, sherry wine vinegar, chopped fresh thyme, chopped fresh sage, chopped fresh rosemary, chicken stock (we used low-sodium ), unsalted butter or 4 tbsp unsalted margarine, french bread, toasted (we used cuban bread)45 min, 25 ingredients
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Snapper Soupveal knuckle and17 Moreveal knuckle, fat (chicken fat preferred , but whatever you want to use is fine), onions, peeled and minced, stalks celery, chopped, carrots, peeled and diced, thyme, marjoram, bay leaf, salt and pepper, to taste, flour, beef broth, tomatoes, strained, sherry wine, tabasco sauce, lemons, egg, hard cooked and chopped, snapping turtle meat , cut into pieces13 min, 18 ingredients
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Crispy Seared Snapper over Pickled Onions with Tomato-Bacon Fondue, Yellow Tomato Coulis and Malanga Tumbleweedred onion, white vinegar, water, salt, garlic and17 Morered onion, white vinegar, water, salt, garlic, mustard seeds, bay leaf, bacon , julienned, tomatoes, garlic, rendered bacon fat, salt and pepper, goat cheese, yellow tomato, olive oil, salt and pepper, lemon, juiced, malanga, fresh basil, olive oil, snapper fillets, any kind, red , yellowtail, flour , to dredge22 ingredients
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Veracruz Red Snapper: Huachinango a la Veracruzanakilogram ) whole red snapper, cleaned and scaled and17 Morekilogram ) whole red snapper, cleaned and scaled, garlic, chopped, limes, juiced, water, pepper, vegetable oil, for sauteing, chicken stock, onion, sliced, bay leaves, dried oregano, freshly made tomato puree (water, tomatoes, and a dash of olive oil), tomatoes, pickled chiles, green olives pitted and crushed , plus 12 green olives, whole, capers, salt, chopped parsley45 min, 18 ingredients
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