14747 snapper herb succotash Recipes

olive oil, garlic, minced, diced onion, tomatoes (2 pints), kosher salt, divided , or 1/2 tsp table salt, crushed red pepper, black pepper, dry white wine, water, red snapper fillet, net from 24 oz fresh , or other firm white fish, dry spaghetti, chopped fresh parsley (garnish ), lemon wedges (garnish )

red snapper (about 6 small fillets), onions, chopped, mushrooms, sliced, olive oil, garlic clove, crushed, leaves basil, rolled up and thinly sliced, balsamic vinegar, lemon juice

milk, egg, red snapper , fillets, pepper, flour , all-purpose, breadcrumbs, butter, cream cheese, fontina, shredded, lemon rind, lemon juice

tamarind from a pliable block, cold water, shallots, garlic cloves, chopped cleaned fresh cilantro roots reserved from thai ground-pork salad with mint and cilantro or cilantro stems, asian fish sauce (preferably naam pla), sugar, salt, vegetable oil, two 6-oz red snapper fillets with skin, scallions, fresh red chiles (1 to 3 inches long; preferably thai), fresh whole thai basil leaves or small fresh regular basil leaves, garnish: fresh basil sprigs

tomatoes, red bell peppers, onion (unpeeled ), olive oil, divided, dried ancho chile, sliced almonds, extra-virgin olive oil, garlic cloves, sherry wine vinegar, wheat bread, toasted, cut into 1/2-inch cubes (about 1/2 cup), pimenton or other imported sweet paprika (see note below), whole red snappers, coarse kosher salt, water

diced tomatoes in juice, well drained , juices reserved, extra-virgin olive oil, chopped white onion, garlic cloves, chopped, bay leaves, chopped fresh parsley, dried mexican oregano, chopped pitted green olives, raisins, drained capers, red snapper fillets, pickled jalapeno chiles , halved lengthwise

red snapper fillets, olive oil, leeks (white and pale green parts only), thinly sliced, garlic cloves, chopped, tomatoes, chopped, chopped fresh tarragon or 1 tsp dried, balsamic vinegar

tomatoes, cored, cut into thin wedges, chopped red onion, sliced fresh basil or 2 tsp dried, chopped fresh dill or 1 tsp dried dillweed, chopped fresh mint, olive oil (preferably extra-virgin), garlic clove, minced, red snapper fillets

chopped fresh cilantro, divided, bottled clam juice, fresh lime juice, chopped green onion, grated peeled fresh ginger (see tip below ), soy sauce, toasted sesame oil, fish sauce (such as nam pla or nuoc nam), red snapper fillets or halibut fillets

olive oil, chopped fresh cilantro, fresh lime juice, grated lime peel, red snapper fillets, mango, peeled, cut into thick wedges, cumin seeds, red-leaf lettuce leaves

fresh corn kernels (cut from about 9 large ears ), corn oil, minced seeded green jalapeno chili, minced seeded red jalapeno chili, garlic clove, minced, chopped fresh cilantro, red snapper fillets, all purpose flour, egg whites, achiote paste, uncooked medium shrimp, peeled, deveined

olive oil, fennel bulbs, chopped (about 8 cups), tomatoes, cut into 3/4-inch-thick wedges, seeded, nicois olives, anchovy fillets, chopped, drained capers, chopped fresh parsley, garlic cloves, minced, grated lemon peel, chicken stock or canned low-salt chicken broth, red snapper fillets

tomatoes, chopped, chopped onion, orange juice, dry white wine, garlic clove, minced, grated orange peel, saffron threads, thick red snapper fillet, olive oil

olive oil, garlic cloves, pressed, dry white wine, purchased marinara sauce, chopped roasted jar-packed red bell peppers, sliced fresh basil, red snapper fillets

olive oil, chopped fresh basil, fresh lime juice, tomatoes, halved, chopped red onion, minced jalapeno chili with seeds, honey, red snapper fillets

whole red snappers, cleaned , scaled, very thin slices peeled fresh ginger plus 2 tbsp, chopped, very thin slices peeled garlic plus 2 tbsp, chopped, fresh cilantro leaves plus 3 tbsp, chopped, chopped shallots, chopped lemongrass, chopped green onions, canned low-salt chicken broth, soy sauce, oriental sesame oil, vegetable oil, cooked long-grain white rice

whole red snapper, cleaned, minced garlic, fresh lemon juice, seafood seasoning, chilled butter , cut into pieces, fresh thyme sprigs, lemon slices