160679 snapper cheddar red coulis irvine Recipes
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red snapper fillets, about 4 oz (125 g) each, lemon juice and14 Morered snapper fillets, about 4 oz (125 g) each, lemon juice, ground black pepper, olive oil, onion, diced, garlic cloves, peeled and minced, tomatoes, peeled and chopped, nicoise olives, pitted and sliced, drained capers, minced anchovies, chopped fresh basil, chopped fresh oregano, bay leaf, chopped fresh flat-leaf (italian) parsley, lemon, cut into 4 wedges, fresh flat-leaf (italian) parsley sprigs16 ingredients
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Red Snapper With Citrus Vinaigrettered snapper fillets, salt, divided and6 Morered snapper fillets, salt, divided, ground black pepper, divided, white wine vinegar, chopped fresh cilantro, grated lime zest, grated lemon zest, grated orange zest15 min, 8 ingredients
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Red Snapper Curaçao Stylered snapper, lime juice, scallions, finely chopped and9 Morered snapper, lime juice, scallions, finely chopped, garlic clove, minced, butter, flour, onion, chopped, green pepper, chopped, garlic cloves, crushed, tomatoes or 6 plum , peeled and chopped, salt, pepper20 min, 12 ingredients
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Red Snapper Louisianered snapper fillets, salt, pepper, egg, lightly beaten and10 Morered snapper fillets, salt, pepper, egg, lightly beaten, milk, all-purpose flour, vegetable oil, artichoke hearts, quartered and drained, mushroom, fresh and sliced, butter, melted, almonds, sliced and toasted, worcestershire sauce, lemon juice, tarragon vinegar , white wine vinegar an acceptable substitute40 min, 14 ingredients
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Red Snapper Margueryred snapper, cheese, grated, eggs, hard-cooked and chopped and5 Morered snapper, cheese, grated, eggs, hard-cooked and chopped, shrimp, cooked peeled and chopped, canned mushroom, drained and sliced, truffles or 1 tbsp oyster, chopped, salt and pepper, to taste, white sauce (magic (and variations) or your own recipe)1 hour , 8 ingredients
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Red Snapper in Foilred snapper fillets, crabmeat, shrimp (small), butter and8 Morered snapper fillets, crabmeat, shrimp (small), butter, flour, hot milk, hot fish stock, egg yolks, beaten, heavy cream, white wine, salt, paprika31 min, 12 ingredients
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Red Snapper Le Chambordred snapper, green onions, minced, garlic clove, minced and11 Morered snapper, green onions, minced, garlic clove, minced, parsley, chopped fine, lump crabmeat, shrimp, bread, soaked, butter, green onions, chopped fine, fresh mushrooms, chopped, shrimp, chopped, butter, white wine, salt and pepper16 min, 14 ingredients
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Red Snapper With Yogurt/Cucumber Saucered snapper, coriander, cumin, fresh ginger, ground and8 Morered snapper, coriander, cumin, fresh ginger, ground, salt and pepper, olive oil, cucumber, peeled and without seeds, unsweetened natural yoghurt, lime , juice of, salt and pepper, mint leaf, basil, finely chopped20 min, 12 ingredients
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Red Snapper Scallopsred snapper fillets, canola oil, dry white wine, water and2 Morered snapper fillets, canola oil, dry white wine, water, lime, cut in wedges, parsley, minced20 min, 6 ingredients
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Snapper in Escabechered snapper fillets (about 2 lb total), skin removed and12 Morered snapper fillets (about 2 lb total), skin removed, salt and freshly ground black pepper, olive oil, garlic, thinly sliced, shallots, sliced, dried bay leaves, bell peppers, preferably 1 yellow, 1 red , and 1 orange, seeded and cut into thin strips, dry white wine, sherry vinegar, extra-virgin olive oil, crushed black peppercorns, loosely packed fresh flat-leaf parsley35 min, 13 ingredients
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Red Snapper in Grape Leaves with Garlic-and-Caper Butterred-snapper fillets, skinned, cut to make 8 pieces, salt and9 Morered-snapper fillets, skinned, cut to make 8 pieces, salt, fresh-ground black pepper, bottled grape leaves, drained, rinsed, and dried, cooking oil, butter, garlic, minced, grated zest of 1 lemon, capers, drained, lemon juice, chopped fresh parsley11 ingredients
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Red Snapper Salad with Green Peppercorn-Tarragon Vinaigrettered snapper or other firm whitefish fillets and9 Morered snapper or other firm whitefish fillets, olive oil, divided, salt, divided, minced fresh or 1 tsp dried tarragon, white wine vinegar, water, honey, dijon mustard, dried green peppercorns, crushed11 ingredients
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Red Snapper à la Creolered snapper fillets, skinned, salt, freshly ground pepper and4 Morered snapper fillets, skinned, salt, freshly ground pepper, olive oil, unsalted butter, creole tomato sauce, fresh basil leaves7 ingredients
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Avocado-Bacon Relish and Cheddar Fondue (Robert Irvine)heavy cream, grated cheddar, chopped fresh parsley and21 Moreheavy cream, grated cheddar, chopped fresh parsley, freshly ground white pepper, avocado, fresh lemon juice, grapeseed oil, bacon, cut into small dice, shallot, thinly sliced, rice wine vinegar, salt, sugar, creme fraiche, heavy cream, few twists freshly ground white pepper, hot sauce, squeeze fresh lime juice, sour cream potato pancakes , recipe follows, or crostini, for serving, yukon gold potatoes, peeled and cut into 1-inch chunks, eggs, sour cream, all-purpose flour, salt, olive oil or grapeseed oil, for cooking45 min, 24 ingredients
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Barbecue Salmon over Cheddar Grits (Robert Irvine)water, grits, shredded cheddar (about 4 oz) and10 Morewater, grits, shredded cheddar (about 4 oz), butter , cut into cubes, heavy cream, cooked bacon, salt, salmon fillets, your choice of barbecue sauce, steak sauce (recommended : hp), minced fresh cilantro leaves, salt, minced fresh mint leaves40 min, 13 ingredients
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