70452 snap shoot fry gingery orange Recipes

fresh orange juice, lower-sodium soy sauce, cornstarch, ground ginger, cider vinegar, dark sesame oil, sriracha (hot chile sauce, such as huy fong), canola oil, sliced red bell pepper, sugar snap peas, trimmed, pea shoots

cornstarch, cold water, orange juice, reduced-sodium soy sauce, sesame oil, crushed red pepper flakes, boneless beef sirloin steak , cut into thin strips, canola oil, divided, frozen sugar snap stir-fry vegetable blend, thawed, garlic clove, minced, hot cooked rice

boneless skinless chicken breasts (cut into 1-1/2 cubes ), all-purpose flour, egg (beaten ), salt, pepper, oil (for frying ), water, orange juice, lemon juice, rice vinegar, soy sauce, orange zest (grated ), brown sugar, gingerroot (minced ), garlic (minced ), green onions (chopped ), red pepper flakes, cornstarch, water

flour, baking powder, salt, egg, milk, oil (for frying ), butter, orange juice, sugar, cinnamon, raisins, chopped walnuts, fine strips of orange rind

orange juice, soy sauce, garlic, chopped, grated orange zest, ground ginger, red pepper flakes (optional), vegetable oil, skinless, boneless chicken breast halves, thinly sliced, chicken broth, cornstarch, frozen stir-fry vegetables, sugar snap peas, broccoli florets, sliced carrot

orange juice, brown sugar, butter, grated orange peel, salt, fresh sugar snap peas, trimmed, minced fresh mint

diced tomato, diced orange pepper, corn, diced red onion, vegetable oil, chopped fresh cilantro, lime , zest and juice, salt , to taste (optional), red curry paste, oil -and-vinegar dressing, boneless chicken breast, sugar snap peas, chopped shallot, orange , zest and juice

garlic, minced, ginger, chicken broth, divided, boneless skinless chicken breast half, sliced into strips (about 2), black pepper , to taste, green onions, sliced (white and green portions), fresh sugar snap peas, stalks celery, sliced, red bell pepper, sliced in strips, sliced water chestnuts, drained, baby corn, drained, oyster sauce, mirin, soy sauce, cornstarch, hot cooked rice (optional)

rice vinegar, divided, low-sodium soy sauce, divided, flank steak, trimmed and thinly sliced across grain, sugar, hoisin sauce, salt, crushed red pepper, toasted sesame oil, divided, chopped onion, bottled minced ginger, minced garlic, chopped red bell pepper, matchstick-cut carrot, fresh sugar snap peas, chopped green onions

fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula

cornstarch, beef broth, soy sauce, sugar, ground ginger, garlic powder, crushed red pepper flakes, pork tenderloin (1 lb), cut into 2-inch strips, canola oil, divided, frozen sugar snap stir-fry vegetable blend, thawed, hot cooked rice, minced fresh cilantro , optional

cornstarch, reduced-sodium chicken broth, reduced-sodium soy sauce, garlic powder, ground ginger, crushed red pepper flakes, frozen sugar snap stir-fry vegetable blend, sesame or canola oil, cubed cooked chicken breast, hot cooked brown rice, sliced almonds, toasted

sesame seeds, boneless skinless chicken breast halves, cut in chunks, cornstarch, vegetable oil, bok choy, stalks and leaves cut in half lengthwise,then in pieces crosswise,leaves and stalks separated, bell peppers, cut in strips, stir-fry sauce, orange juice, water, orange zest

active dry yeast, warm water, warm milk, butter, softened, sugar, salt, eggs, lightly beaten, all-purpose flour, oil, for deep-fat frying, sugar, orange juice, grated orange peel

olive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

orange juice, brown sugar, butter, grated orange peel, salt, fresh sugar snap peas,trimmed, minced fresh mint

sirloin steaks , cut into thin strips, reduced sodium soy sauce, rice vinegar, honey, cm gingerroot, peeled & grated, garlic cloves, peeled & finely sliced, peanut oil or 2 tbsp sunflower oil, sugar snap peas, chestnut mushrooms, halved, spring onion, finely sliced, sesame seeds, toasted

orange juice , plus 1 tsp zest, hot sauce, sugar, olive oil, divided, kosher salt and freshly ground black pepper, fennel bulbs, thinly sliced , fronds reserved for garnish, fresh sugar snap peas , about 2 cups, loosely packed tarragon leaves