56 smoky salsa Recipes

  • Smoky Black Bean Soup with Avocado-Lime Salsa
    black beans, rinsed and drained, water and
    5 More
    black beans, rinsed and drained, water, fire-roasted diced tomatoes, undrained, chipotle salsa, ground cumin, avocado-lime salsa, reduced-fat sour cream (optional)
    18 min, 7 ingredients
  • Smoky Corn and Bean Chili
    smoked bacon, diced, onion, diced and
    6 More
    smoked bacon, diced, onion, diced, olive oil (or as needed), frozen corn kernels, not thawed, salsa (do not use fresh ), pinto beans, drained and rinsed, chopped fresh cilantro, shredded cheddar cheese (optional)
    30 min, 8 ingredients
  • Smoky Chipotle Burritos #RSC
    reynolds wrap foil, ground beef and
    10 More
    reynolds wrap foil, ground beef, reduced-fat cream cheese, softened and cubed, monterey jack cheese, chipotle chile in adobo, minced, burrito-size flour tortillas, kernel corn, black beans, drained, diced onion, prepared salsa, sliced olive (to garnish ), chopped green onion (to garnish )
    30 min, 12 ingredients
  • Smoky Potato and Roasted Cauliflower Soup #5FIX
    chicken broth, chipotle chile in adobo (chopped ) and
    3 More
    chicken broth, chipotle chile in adobo (chopped ), simply potatoes traditional mashed potatoes, salsa con queso (25 calories or less per serving), head cauliflower, cut into 1-inch florets (roasted)
    35 min, 5 ingredients
  • Smoky Chicken and Chorizo Mexican Enchilada Baked Casserole
    chopped cooked chicken and
    14 More
    chopped cooked chicken, hot chorizo sausage, cut into chunks, mild salsa, water (optional), garlic powder, dried chipotle powder (more or less to personal taste), salt and pepper, corn kernels, drained (600g), pimento stuffed green olive, halved, sour cream (8 ozs), flour tortillas , cut into strips (8-inch), grated cheese , to taste, sour cream, to serve, chopped jalapeno pepper, to serve, cilantro or parsley, chopped, to serve
    55 min, 15 ingredients
  • Flank Steak With Toasted Almond Salsa Verde
    olive oil, smoky sweet paprika, garlic (puree), salt and
    13 More
    olive oil, smoky sweet paprika, garlic (puree), salt, pepper (fresh ground black or white ), flank steaks (about 2 lb), almonds (toasted ), parsley, leaves, mint leaf, capers, anchovies (made into a paste) (optional), garlic cloves (blanches), lemon (zested and juices), oregano (fresh ), red wine vinegar, extra virgin olive oil, baby arugula (for garnish on plates, as a bed, dressed with fresh lemon wedges and olive oil)
    1 hour , 17 ingredients
  • Fresh Fire-Roasted Tomatillo Salsa With Cilantro and Lime
    fresh tomatillo, husked and rinsed and
    8 More
    fresh tomatillo, husked and rinsed, whole fresh jalapeno pepper (seeded after roasting), fresh cilantro leaves (1 bunch without stems ), fresh key lime juice, kosher salt, sugar, onion, garlic clove, drop liquid smoke (adds smoky flavor to fresh method, measure carefully into a spoon first)
    15 min, 9 ingredients
  • Smoky Salsa Smoky Salsa
    salsa, fresh cilantro leaves and
    2 More
    salsa, fresh cilantro leaves, chipotle peppers in adobo sauce, lime juice
    5 min, 4 ingredients
  • Smoky Corn Pancakes With Salsa Butter Smoky Corn Pancakes With Salsa Butter
    boiling water, yellow cornmeal, flour, sugar and
    12 More
    boiling water, yellow cornmeal, flour, sugar, baking powder, salt, melted butter, cooked corn kernels, eggs, milk, hot salsa, minced jalapeno pepper, liquid smoke, cooking oil, unsalted butter, salsa
    20 min, 16 ingredients
  • Smoky Chipotle Salsa With Tomatillos Smoky Chipotle Salsa With Tomatillos
    roasted garlic cloves and
    5 More
    roasted garlic cloves, tomatillo, husked, rinsed and cut in half, canned chipotle chiles in adobo, water, dry salsa seasoning, sea salt
    15 min, 6 ingredients
  • Smoky Huevos Rancheros with Roasted Tomato and Three Chile Salsa Smoky Huevos Rancheros with Roasted Tomato and Three Chile Salsa
    canned black beans, rinsed and drained, dried oregano and
    6 More
    canned black beans, rinsed and drained, dried oregano, garlic clove, cut in half, corn tortillas, canola oil, eggs, roasted tomato and three chile salsa, chopped tomato
    8 ingredients
  • Smoky Corn Muffins Smoky Corn Muffins
    egg, chunky salsa, milk, drop liquid smoke , optional and
    3 More
    egg, chunky salsa, milk, drop liquid smoke , optional, corn bread/muffin mix, whole kernel corn, drained, shredded sharp cheddar cheese
    30 min, 7 ingredients
  • Smoky Cowboy Quesadillas Smoky Cowboy Quesadillas
    bottled salsa, fat-free flour tortillas and
    4 More
    bottled salsa, fat-free flour tortillas, chopped smoked turkey ham (about 4 oz), fresh corn kernels (about 1 ear ), chopped fresh cilantro, shredded monterey jack cheese with jalapeno peppers
    6 ingredients
  • Smoky Black Bean Soup (Weight Watchers) Smoky Black Bean Soup (Weight Watchers)
    canola oil, onion (chopped ), garlic (minced ) and
    11 More
    canola oil, onion (chopped ), garlic (minced ), chicken broth, kernel corn, black beans, salsa, chilli powder, ground cumin, pork chop (chopped ), cilantro, lime juice, fat free sour cream, scallions (chopped )
    14 ingredients
  • Smoky Scrambled Tofu With Tomatoes and Chile by Deborah Madison Smoky Scrambled Tofu With Tomatoes and Chile by Deborah Madison
    soft tofu (1 carton ) and
    12 More
    soft tofu (1 carton ), safflower oil or 1 1/2 tbsp canola oil, onions, thinly diced, serrano chilies or 1 jalapeno chile, seeded and diced, ground cumin, dried oregano, dried chipotle powder (or more ), ground turmeric or 1/8 tsp curry powder, salt, fresh cilantro, chopped, smoked cheddar cheese or 1/2 cup smoked mozzarella cheese, grated, tortillas, warmed, salsa, for garnish
    15 min, 13 ingredients
  • Corn Salsa Stuffed Potato Napoleons With Smoky Gravy Corn Salsa Stuffed Potato Napoleons With Smoky Gravy
    vegetable oil, simply potatoes diced potatoes with onion and
    13 More
    vegetable oil, simply potatoes diced potatoes with onion, eggs, milk, cumin, monterey jack pepper cheese, shredded, corn, drained, black beans, drained, salsa, cilantro, diced, bacon, onion, diced, mushroom, diced, chipotle chiles in adobo, diced, heavy cream
    55 min, 15 ingredients
  • Tex-Mex Smoky Beef Chili Hash Tex-Mex Smoky Beef Chili Hash
    refrigerated diced potatoes , with onion, cooking oil and
    5 More
    refrigerated diced potatoes , with onion, cooking oil, refrigerated cooked beef roast , au jus, salsa, chopped canned chipotle chile , plus, adobo sauce, shredded four-cheese mexican blend cheese
    20 min, 7 ingredients
  • Egg Tostada-Frittata with Rainbow Tomato Salsa (Rachael Ray) Egg Tostada-Frittata with Rainbow Tomato Salsa (Rachael Ray)
    red heirloom or plum tomatoes and
    20 More
    red heirloom or plum tomatoes, brown, orange, green , or yellow ripe tomatoes, mixed, red onion, finely chopped, scallions, finely chopped, jalapenos, seeded and finely chopped, a handful fresh cilantro, finely chopped, lime, juiced, kosher salt, extra-virgin olive oil, good quality smoky bacon, finely diced, yellow onion, finely chopped, red fresno chile peppers, finely chopped, organic eggs, hot sauce, freshly ground black pepper, handfuls very thin salt-free crispy corn tortilla chips (recommended : xochitl brand), spicy vegetarian refried beans, smoked cheddar or smoked pepper jack cheese, extra-sharp yellow cheddar cheese, pickled sliced jalapenos, drained, shredded leaves from romaine lettuce hearts
    30 min, 21 ingredients




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