56072 smoky pulled pork sandwiches your pot Recipes

paprika, garlic powder, brown sugar, dry mustard, coarse sea salt, pork roast , preferably shoulder or boston butt, cider vinegar, yellow or brown mustard, ketchup, brown sugar, garlic cloves, smashed, kosher salt, cayenne, freshly ground black pepper, pan drippings from the pork, hamburger buns, recipe cole slaw , recipe follows, pickle spears , for serving

dark brown sugar, paprika, kosher salt, boneless pork shoulder (boston butt), about 3 lb,excess fat removed, vegetable oil, cumin seeds, fennel seeds, peeled and minced fresh ginger, onion, finely minced, serrano pepper, thinly sliced (seeds discarded if youdon tsp like it spicy), kosher salt, mango puree, fresh lime juice, apple cider vinegar, worcestershire sauce, molasses, kosher salt and freshly ground black pepper, brioche rolls, split, bread and butter pickles

paprika, light brown sugar, chili powder, ground cumin, coarsely ground black pepper, kosher salt, cayenne pepper, meat, boneless pork shoulder roast (boston butt)-4 to 5 lbs. rolled and tied (if neccesary)

pork butt, trimmed and tied, q shack dry rub, olive oil, apple cider, water, fresh rosemary sprigs, jalapeno peppers , cut in half lengthwise, barbecue sauce (optional)

boston pork butt, bone in, seasoning rub (recommended: butch s smack your lips magic dust )

chicken stock, onion, coarsely chopped, carrots, coarsely chopped, ribs celery, coarsely chopped, salt, liquid crab boil, pork butt roast, bone in (5 to 6 lb), mountain bread or lavosh, reserved vegetables from pork, reserved cooking liquid, chopped garlic, chopped ginger, ketchup, cumin, brown sugar, worcestershire sauce, cider vinegar, crystal hot sauce, salt and pepper, to taste, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

boneless pork shoulder, trimmed , cut into 1 1/2-inch pieces, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, low-sodium chicken broth (2 cups), orange juice, whole cumin seeds or 1 tsp ground cumin, jalapeno chiles , halved lengthwise, garlic , smashed, onion, coarsely chopped, oranges, grapefruit, grapeseed oil, agave or honey, white wine vinegar, kosher salt, freshly ground black pepper, eight 6-inch corn tortillas, head napa cabbage, finely shredded (about 2 cups)

johnnys all-purpose rub : a kansas city award winner, use this on everything ), kosher salt, paprika (for color ), sugar, celery powder, onion powder, garlic powder, black pepper, powdered vegetable oil, pork butt, rinsed with cold water

pork tenderloin, cut in 1 1/2-inch slices, quartered, beer, papaya nectar or juice, worcestershire sauce, ketchup, barbecue sauce, chipotle peppers in adobo, seeded and chopped, delicioso adobo , recipe follows, flour tortillas, grated queso fresco or farmer s cheese, avocados, thinly sliced, cilantro leaves, parsley flakes, onion powder, garlic powder, cumin powder, achiote powder from annatto seed, lemon pepper

pork butt, trimmed and cubed, salt, ground black pepper, water, diced tomatoes, sweet onion, diced, garlic, jalepeno pepper, diced, mexican oregano, ground cinnamon, mahi mahi fillets, salt and freshly ground black pepper, essence , recipe follows, oil, for greasing, lime or lemon juice, toasted or grilled 4-inch flour tortillas, pumpkin seed salsa , recipe follows, shredded cabbage , for serving, sour cream , for serving, sliced or cubed avocados , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, toasted pumpkin seeds (pepitas), toasted tortillas, cut or ripped into large dice, red onion, peeled, lime juice, olive oil, ancho chile, salt and freshly ground black pepper

bone-in pork shoulder (8 to 10 lb), skin on, slab bacon , cut into 1-inch pieces, coarse salt and freshly ground pepper, light-brown sugar, unsulfured molasses, ketchup, white vinegar, water, brioche buns, split, sliced pickles (optional)

pork butts , boned and cut into 3-4 inch cubes, white vinegar, hot sauce, prepared yellow mustard, light brown sugar , packed, dark molasses, soy sauce, chili powder, salt, ground black pepper, ground cayenne pepper, granulated garlic, granulated onion

pork shoulder roast, cidar vinegar, water, brown sugar, garlic or powder, onion chopped coursely, paprika, red cayenne pepper, black pepper, white pepper, salt

bone-in pork shoulder / boston butt (6-8 lb), cayenne, chili powder, dried oregano leaves, dried thyme leaves, ground black pepper, kosher salt

pork shoulder roast, orange juice, fresh lime juice (about 4 limes), garlic cloves, minced, lemon pepper, chipotle peppers in adobo sauce, minced, dried oregano, salt, ground cumin, no-stick cooking spray, black beans, coarsely crushed tortilla chips, shredded monterey jack cheese with peppers, snappy mango salsa, light sour cream

whole pork sirloin tip roast, olive oil, dry white wine, salt, black pepper, baby carrots, yellow onion quartered, whole black peppercorns, bay leaf dried, beer, any type, chicken broth, water to cover

pork tenderloins (about 1. 5, garlic powder (or 1/2 teaspoon garlic seasoning, salt, pepper, sweet or yellow onion, chopped, barbecue sauceyour choice, non-alcoholic amber beer or light beer