303 smoky olive oil Recipes

black beans, drained and rinsed well, chipotle chile in adobo, finely chopped, bacon grease or 1 tbsp olive oil, onion, finely diced, garlic clove, minced, ground cumin, bay leaf, salt, fresh ground black pepper, chicken stock, crema (to garnish ), cilantro (to garnish ), queso fresco (to garnish )

sliced portabella mushrooms (optional), roasted garlic, mesquite powder or 1 tsp mccormick s montreal brand steak seasoning, deli smoked gouda cheese (4 slices), flour tortillas, white chicken meat (drained ), shredded cheddar cheese, olive oil flavored cooking spray

extra virgin olive oil, onion, chopped, garlic cloves, chopped, bay leaf, dried, kale, coarsely chopped, salt & freshly ground black pepper, chickpeas, drained and rinsed, crushed tomatoes in puree, turkey kielbasa or 1 lb reduced-fat kielbasa, diced, fat-free low-sodium chicken broth , 3 small cans, crushed red pepper flakes

eggplant, extra-virgin olive oil, plus more for rubbing, ancho chiles, boiling water, sweet smoked paprika, ground cumin, light brown sugar, salt, freshly ground pepper

macaroni (or cavatapi corkscrew shaped pasta), salt, extra virgin olive oil (plus some for drizzling), chorizo sausage, casing removed and diced, diced fire-roasted tomatoes, drained, onion, finely chopped, chipotle chiles in adobo , and their juices chopped (or 1 tbsp ground chipotle chili), all-purpose flour, whole milk, chicken stock, shredded smoked cheddar cheese

olive oil, garlic cloves, chopped, onion, diced, red bell pepper, diced, pinto beans, drained and rinsed, firm tofu, cubed, liquid smoke, soy sauce, vegan brown sugar, cinnamon, chili powder, fennel seed

venison, cubed, kosher salt, fresh ground black pepper, dried thyme, garlic powder, flour, cinnamon, cumin, creole seasoning (no salt ), bacon grease, onion, diced, celery, diced, red bell pepper, diced, carrots, diced, garlic cloves, minced, red wine, olive oil, consomme, water (or more ), diced fire-roasted tomatoes, bay leaves, andouille sausage, sliced, celery root, peeled and cubed, white pearl onion, peeled, peas

chicken broth, chicken tenders, bay leaf, extra virgin olive oil, thick smoky center-cut bacon, chopped, onion, finely chopped, garlic cloves, minced, chipotle chiles in adobo, chopped, adobo sauce, crushed fire-roasted tomatoes, salt, corn tortilla chips, lightly crushed, shredded fresh smoked mozzarella cheese, lime, cut into wedges, red onion, chopped, chopped fresh cilantro

chicken breasts, boneless and skinless (about 1 1/2 lb), olive oil, fresh lime juice, hickory smoke salt or 1/2 tsp garlic salt, mayonnaise, chipotle pepper packed in adobo sauce, minced, adobo sauce, fresh lime juice, minced garlic, flour tortillas (8 inches each), shredded monterey jack cheese, whole green chilies, drained and julienned, red bell peppers or 1 small yellow bell pepper, cut into strips, red onion, thinly sliced, chopped fresh cilantro

elbow macaroni, condensed cheddar cheese soup, evaporated milk, shredded colby cheese, chipotle chile in adobo sauce, finely chopped, panko bread crumbs, olive oil

bacon , cut into 1 inch pieces, chunk cheddar cheese, halved, olive oil, white vinegar, chopped fresh dill, chopped onions, sugar, salt, pepper, head green leaf lettuce , torn, 8 cups, gala apples, cored, cut into 1/2 inch wedges

extra-virgin olive oil, hickory or applewood smoked bacon, chopped, kale, washed and dried in clean kitchen towels, salt and pepper, a little freshly grated nutmeg , to taste, a handful dried sweetened cranberries, chicken stock

russet potatoes (about 1 1/2 lb), olive oil, smoked paprika, salt, pepper, salt

tomato juice, balsamic vinegar, extra virgin olive oil, whole-grain dijon mustard, sweet spanish smoked paprika, garlic clove, minced, sea salt or 1/4 tsp kosher salt, fresh ground pepper

baby yukon gold potato, halved, tarragon vinegar, olive oil, whole-grain dijon mustard, salt, turkey kielbasa , cut into 1-inch pieces, bell pepper, diced (your choice of color), celery, diced, fresh parsley, chopped

tomato juice, balsamic vinegar, extra-virgin olive oil, whole-grain dijon mustard, smoked sweet spanish paprika (pimenton dulce), garlic clove, minced, sea salt or kosher salt, freshly ground pepper

dried pinto beans (about 3 1/2 oz), bay leaf, fresh thyme sprigs, salt, smoked bacon, cut into 1/2 -inch dice, carrots, cut into 1/2 -inch dice, onion, coarsely chopped, chicken stock or canned low-sodium broth, escarole , tough stems discarded, leaves cut into 2-inch pieces, freshly ground pepper, garlic clove, minced, coarsely chopped fresh flat-leaf parsley, extra-virgin olive oil