127635 smoky chicken stew with dumplings Recipes
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chicken breast, cut in small pieces, chicken broth and6 Morechicken breast, cut in small pieces, chicken broth, cream of chicken soup , large can, baby carrots, diced in small pieces, potatoes, peeled & diced in small pieces, green peas , use smallest can & drain, salt, pepper1 hour 5 min, 8 ingredients
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chicken broth, chicken bouillon cube, onion, chopped and12 Morechicken broth, chicken bouillon cube, onion, chopped, cut green beans (fresh or frozen will work fine), carrots, sliced, ground cumin, dried basil, garlic clove, minced (optional), bay leaves (optional), dried parsley (optional), salt and pepper, to taste, tomatoes, chopped, zucchini, sliced, garbanzo beans, drained, ground cayenne pepper (or to taste)45 min, 15 ingredients
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chicken stock, skinless chicken thighs (about 14) and13 Morechicken stock, skinless chicken thighs (about 14), carrot, peeled (about 7), potatoes, peeled and chopped into 1 inch pieces, white pearl onions, peeled, butter, onion, chopped, stalks celery, mushrooms, all-purpose flour, salt, dried thyme, pepper, whipping cream, frozen peas1 hour , 15 ingredients
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chicken thigh, skinned and boned, rinsed and patted dry and14 Morechicken thigh, skinned and boned, rinsed and patted dry, all-purpose flour, salt , plus more to taste, fresh ground black pepper , plus more to taste, olive oil, garlic cloves, minced, capers, drained and minced, grated lemon , juice and zest of, dry white wine, chicken broth, yukon gold potato , scrubbed and cut into 3/4-in . cubes, thawed frozen artichoke hearts, quartered if large, chopped flat leaf parsley, pitted medium green olives, lemon wedge45 min, 15 ingredients
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chicken pieces, with skin and bones (1.5kg), flour (60 ml) and13 Morechicken pieces, with skin and bones (1.5kg), flour (60 ml), onion, peeled and roughly chopped, oil (for frying ), canned tomatoes (usually 1 can or 400g), sugar, potatoes, peeled, mushroom, cleaned and halved (250g), hot pepper sauce (or to taste), worcestershire sauce (30 ml), chopped garlic (to taste), salt (or seasoning , to taste, about 1 tblsp), black pepper, chopped parsley (optional), chopped fresh herb (optional)40 min, 15 ingredients
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Chicken Stew over Biscuitschicken gravy mix, water, white wine, minced fresh parsley and9 Morechicken gravy mix, water, white wine, minced fresh parsley, chicken bouillon granules, minced garlic, pepper, carrots, cut into 1-inch chunks, onion , cut into eight wedges, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, king arthur unbleached all-purpose flour, cold water, tube (7-1/2 oz) refrigerated buttermilk biscuits8 hour 5 min, 13 ingredients
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Chicken Stew with a Differencechicken, potatoes, peeled and halved, oil and13 Morechicken, potatoes, peeled and halved, oil, cardamoms, pounded, cinnamon stick, black pepper, onions, sliced, curry leaf, green chili, ginger, cut in sticks, chicken stock cube (optional), salt, coconut milk, flour, a lemon , juice of50 min, 16 ingredients
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Chicken Stew (Bukkenade)chicken (washed and cubed ), chicken broth and10 Morechicken (washed and cubed ), chicken broth, onion (chopped ), butter, fresh herbs (chopped ), rice flour, ground almonds, currants (optional), sugar, ginger, salt, saffron45 min, 12 ingredients
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Chicken Stew With Vermouthchicken breasts, and thighs (boneless skinless ) and10 Morechicken breasts, and thighs (boneless skinless ), chicken broth, dry vermouth, new potatoes, cubed, carrots, sliced, mushrooms, halved, onion, sliced, celery ribs, sliced, minced garlic, dried thyme, salt and pepper6 hour 10 min, 11 ingredients
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Chicken Stew with Lemon and Rosemary (Food Network Kitchens)chicken thighs, roughly 2 1/2 lb (each thigh about 6 oz) and13 Morechicken thighs, roughly 2 1/2 lb (each thigh about 6 oz), kosher salt , plus 1 tsp, freshly ground black pepper, vegetable oil, unsalted butter, softened, carrots , sliced into 1-inch bias cut (about 1 1/2 cups), celery ribs, cut into 1-inch bias cut (about 1 1/2 cups), rosemary, lemon, juiced, chicken broth, homemade or low-sodium canned, frozen pearl onions, thawed, grated lemon zest, all-purpose flour, buttered noodles, accompaniment45 min, 14 ingredients
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Chicken Stewchicken breasts, cream of corn, diced tomatoes and3 Morechicken breasts, cream of corn, diced tomatoes, family size can of cream of chicken soup, onion chopped, salt and pepper to taste1 hour , 6 ingredients
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Chicken Stewchicken breasts (boneless &skinless ), plain tomato juice and10 Morechicken breasts (boneless &skinless ), plain tomato juice, chicken broth, onion, sized potatoes, cream corn, kernal corn, peas, ketchup, hot sauce to taste, salt and pepper to taste, garlic powder to taste30 min, 12 ingredients
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Chicken Stew Mexican Stylechicken breasts, cut into 1 and 1/2 pieces 4 and6 Morechicken breasts, cut into 1 and 1/2 pieces 4, russet potato, peeled and shredded (about 1 and 1/2 lbs), mild salsa, diced green chilies, taco seasoning mix, tomato sauce, frozen stringless young green beans, thawed, drained, and cut into 1 lengths6 hour 10 min, 7 ingredients
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Chicken Stew from Teramo: Pollo Canzanese (Mario Batali)chickens, about 3 lb each, cut into 8 pieces, salt and10 Morechickens, about 3 lb each, cut into 8 pieces, salt, fresh sage leaves, bay leaves, garlic, sliced, fresh rosemary, handful black peppercorns, crushed, red hot pepper, thick slices prosciutto, finely chopped, dry red wine, italian parsley, finely chopped to yield 2 tbsp1 hour 10 min, 12 ingredients
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