156322 smoked shrimp with poblano tomatillo sauce Recipes
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shrimp , 12/15 count , tails on, dried oregano and10 Moreshrimp , 12/15 count , tails on, dried oregano, dried thyme, lemon pepper or 1 tsp dried lemon peel, salt, fresh ground black pepper, olive oil, whole chipotle chile in adobo, chopped finely, adobo sauce, lightly packed cilantro, leaves only , stems discarded before measuring, freshly squeezed lime juice, sour cream18 min, 12 ingredients
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shrimp, preferably head-on, ketchup, dry sherry and12 Moreshrimp, preferably head-on, ketchup, dry sherry, asian sweet chile sauce, fresh lemon juice, soy sauce, sugar, vegetable oil, jalapenos, seeded and minced, garlic cloves, minced, stalk of fresh lemongrass , tender inner white bulb only, minced, minced fresh ginger, scallions, thinly sliced, chopped cilantro, steamed rice , for serving5 min, 15 ingredients
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shrimp, cleaned , headless, olive oil or butter and9 Moreshrimp, cleaned , headless, olive oil or butter, cream cheese, room temperature, blue cheese, room temperature, cornflour, crushed chopped garlic cloves, chopped onions, chopped parsley, dry white wine (3/4 cup), seasoning salt, black pepper, freshly ground or 1/2 tsp tabasco sauce30 min, 11 ingredients
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shrimp, peeled (21 to 25 per lb) and18 Moreshrimp, peeled (21 to 25 per lb), egg white, lightly stirred, cornstarch, water , may need an additional tbsp, vegetable oil , plus, vegetable oil, chicken broth, apple cider vinegar, ketchup, black soy sauce, dry sherry, garlic cloves, crushed and minced, fresh ginger, finely minced, sugar, sambal oelek chili paste (or to your taste ), sliced fresh water chestnut (optional), cornstarch, mixed with, cold water, sliced on the diagonal into 1/2-inch pieces scallion45 min, 19 ingredients
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Tomatillo Sauce (Melissa d'Arabian)tomatillos, husked and rinsed, garlic, unpeeled and7 Moretomatillos, husked and rinsed, garlic, unpeeled, anaheim chile, seeded, deveined, white onion, quartered, jalapeno chile, seeded, deveined, extra-virgin olive oil, salt, plus more for sprinkling, freshly ground black pepper, plus more for sprinkling, juice from 1/2 lime40 min, 9 ingredients
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Poblano Cream Saucepoblano chiles, chicken broth, butter and2 Morepoblano chiles, chicken broth, butter, cream cheese, softened, shredded cheddar cheese5 ingredients
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Shrimp With Lobster Sauce John Wong Styleshrimp or 1 1/2 lbs large , peeled and devined and12 Moreshrimp or 1 1/2 lbs large , peeled and devined, ground pork, cooking oil, rice wine (sake), black bean garlic sauce, soy sauce, sugar, garlic salt, scallions, chopped, chicken stock, cornstarch, water, egg30 min, 13 ingredients
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Shrimp In Lobster Sauceshrimp completely shelled and22 Moreshrimp completely shelled, tails removed, cleaned and blotted dry, ts finely chopped ginger root, scallions, finely chopped, tb thin soy sauce, tb chinese rice wine, dry sherry, ts sugar, salt, chicken broth, tb cornstarch , dissolved in, tb chicken broth, (cold ), egg, beaten with, tb coarsely chopped garlic, marinade, egg white, lightly beaten, ts cornstarch, peanut oil for deep-frying, sauce, pork, coarsely ground, tb peanut oil, tb chinese fermented black beans, ts sesame oil15 min, 23 ingredients
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Shrimp Saladshrimp, lettuce, pasta sauce optional, chilly oyster sauce and2 Moreshrimp, lettuce, pasta sauce optional, chilly oyster sauce, bacon, eggs (hard boil)6 ingredients
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Smoked Salmon Cocktailsmoked salmon flaked, chili sauce and5 Moresmoked salmon flaked, chili sauce, prepared white horseradish, fresh lemon juice, salt, freshly ground black pepper, lettuce leaves shredded7 ingredients
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