33202 smoked sea sauteed pancetta Recipes

  • Pancetta-Sage Turkey with Pancetta-Sage Gravy
    garlic cloves, peeled and
    20 More
    garlic cloves, peeled, sliced pancetta (italian bacon), chopped, grated parmesan cheese, unsalted butter, room temperature, olive oil, minced shallot, chopped fresh rosemary, chopped fresh sage, freshly ground black pepper, turkey, rinsed , patted dry inside and out; neck, heart, and gizzard reserved for shortcut turkey stock, fresh sage sprigs, fresh rosemary sprigs, olive oil, shortcut turkey stock or water, diced thinly sliced pancetta (italian bacon; about 3 oz), chopped shallots, all purpose flour, shortcut turkey stock, dry white wine, chopped fresh rosemary, chopped fresh sage
    21 ingredients
  • Hickory Smoke Salt
    sea salt (iodine free, fine grain) and
    1 More
    sea salt (iodine free, fine grain), liquid smoke (i use colgin brand)
    2 hour 1 min, 2 ingredients
  • Sauteed Beet Greens
    olive oil, onion, chopped, minced garlic and
    5 More
    olive oil, onion, chopped, minced garlic, beet greens - stems discarded and leaves shredded, capers, chopped oil-packed sun-dried tomatoes, sea salt to taste, cracked black pepper to taste
    20 min, 8 ingredients
  • Sauteed Fiddleheads
    fresh fiddlehead ferns, ends trimmed and
    5 More
    fresh fiddlehead ferns, ends trimmed, unfiltered extra-virgin olive oil, garlic, minced, sea salt, black pepper, fresh lemon juice
    30 min, 6 ingredients
  • Sauteed Dandelion Greens
    dandelion greens , tough lower stems discarded and leaves... and
    4 More
    dandelion greens , tough lower stems discarded and leaves cut crosswise into 2-inch pieces, extra-virgin olive oil, garlic cloves, smashed, dried hot red-pepper flakes, fine sea salt
    40 min, 5 ingredients
  • Sauteed Broccoli Rabe
    broccoli rabe, garlic cloves, thinly sliced lengthwise and
    3 More
    broccoli rabe, garlic cloves, thinly sliced lengthwise, extra-virgin olive oil, salt (preferably sea ), or to taste, lemon wedges
    5 ingredients
  • Sauteed Radishes
    radishes with greens attached (2 lb), unsalted butter and
    3 More
    radishes with greens attached (2 lb), unsalted butter, salt (preferably sea ), garlic clove, minced, chopped fresh chives
    5 ingredients
  • Sauteed Scallops with Vegetables
    olive oil, green onions, thinly sliced and
    7 More
    olive oil, green onions, thinly sliced, carrot , cut into matchstick-size strips, garlic clove, minced, sea scallops, tomato, seeded , cut into strips, chopped fresh cilantro, fresh lemon juice, balsamic vinegar or red wine vinegar
    9 ingredients
  • Sauteed Sea Scallops (Emeril Lagasse) Sauteed Sea Scallops (Emeril Lagasse)
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, fresh sea scallops, patted dry with paper towels, blood oranges , segmented with their juice, meyer lemon, juiced, pea shoots, salt, freshly ground black pepper
    10 min, 7 ingredients
  • Sauteed Strawberry, Sausage and Shrimp Salad (Robert Irvine) Sauteed Strawberry, Sausage and Shrimp Salad (Robert Irvine)
    grapeseed oil, shrimp, peeled, deveined and
    13 More
    grapeseed oil, shrimp, peeled, deveined, diced yellow onion, sea salt, ground white pepper, precooked italian sausage, diced small, white wine , such as a riesling, strawberries, quartered, white balsamic vinegar, unsalted butter, feta cheese, crumbled, shredded romaine lettuce, basil leaves, thinly sliced, olive oil, sea salt
    25 min, 15 ingredients
  • Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction Sea Bass Napoleon with Galangal Blackened Scallops and Smoked Salmon, Blackened Tomatoes and Coconut Lemon Grass Reduction
    coconut milk and
    26 More
    coconut milk, stalks lemon grass, trimmed, cleaned and bruised, chipotle puree, sugar, lime juice, rice vinegar, heavy cream , as needed if sauce breaks, dry guajillo chiles, cleaned, rice vinegar, brown sugar, shiracca chili paste (thai chili paste), ginger oil , recipe follows, ginger , bruised, olive oil, sea bass cut into 2 thin slices, guajillo chile marinade, coconut lemon grass reduction sauce, scallops sliced into 2 thin pieces, blackened seasoning , galangal powder blend, neutral oil, currant, stemmed or yellow and red pear tomatoes, baby spinach, fresh, enoki mushrooms, sliced smoked salmon, rosemary, 4-inches in length, avocado, diced, orange tobiko (japanese flying fish roe)
    45 hour 25 min, 27 ingredients
  • Sea Bass Poached in a Court Bouillon with Sauteed Batonnet of Carrots and Zucchini (Emeril Lagasse) Sea Bass Poached in a Court Bouillon with Sauteed Batonnet of Carrots and Zucchini (Emeril Lagasse)
    minced shallots, minced garlic and
    11 More
    minced shallots, minced garlic, court bouillon , recipe follows, sea bass fillets, skin removed, salt and white pepper, cubed, cold unsalted butter, freshly chopped tarragon, freshly chopped chervil , plus more for garnish, olive oil, butter, carrots , cut into batonnet (1/4 by 1/4-inch by 2 1/2 to 3 inches), zucchini , cut into batonnet, water
    1 hour , 13 ingredients
  • Sauteed Scallops with Watercress and Corn Salad Sauteed Scallops with Watercress and Corn Salad
    dijon-style mustard, balsamic vinegar, olive oil and
    5 More
    dijon-style mustard, balsamic vinegar, olive oil, sea scallops, minced shallot, watercress , coarse stems discarded, rinsed and spun dry (about 3 cups), carrot, shredded, cooked fresh or thawed frozen corn kernels
    8 ingredients
  • Pancetta-Wrapped Chicken with Cabbage Pancetta-Wrapped Chicken with Cabbage
    chopped fresh rosemary, chopped fresh sage and
    10 More
    chopped fresh rosemary, chopped fresh sage, chopped fresh thyme, crumbled bay leaves, olive oil, skinless boneless chicken breast halves, pancetta, chopped, cabbage, cored, thinly sliced, very thin slices pancetta, fresh rosemary sprigs, garlic cloves, peeled, dry white wine
    12 ingredients
  • Sauteed Cod with Garlic-Herb Vinaigrette and Baked Portobello Mushrooms Sauteed Cod with Garlic-Herb Vinaigrette and Baked Portobello Mushrooms
    whole head of garlic, sherry wine vinegar, dijon mustard and
    14 More
    whole head of garlic, sherry wine vinegar, dijon mustard, chopped fresh chives, chopped italian parsley, minced shallot, chopped fresh tarragon, extra-virgin olive oil, fine sea salt, diameter portobello mushrooms, stemmed, extra-virgin olive oil, garlic cloves, chopped, fresh rosemary sprigs, fresh thyme sprigs, skinless cod fillets, quick-cooking flour (such as wondra), canola oil
    17 ingredients
  • Individual Terrines of Smoked Salmon and Scallops Individual Terrines of Smoked Salmon and Scallops
    sea scallops, dry white wine, chopped fresh chives and
    9 More
    sea scallops, dry white wine, chopped fresh chives, creme fraiche or sour cream, minced fresh tarragon, dijon mustard, diced peeled seeded english hothouse cucumber, sliced smoked salmon, olive oil, tarragon vinegar, watercress, thick stems trimmed, heads of belgian endive, trimmed, leaves separated
    12 ingredients
  • Sauteed Scallops with Fennel Compote in Curry Sauce Sauteed Scallops with Fennel Compote in Curry Sauce
    butter, fennel bulbs, trimmed, thinly sliced and
    12 More
    butter, fennel bulbs, trimmed, thinly sliced, chicken stock or canned low-salt broth, sugar, fresh lemon juice, bottled clam juice, dry white wine, mushrooms, sliced, shallot, sliced, dry vermouth, curry powder, whipping cream, butter, sea scallops
    14 ingredients
  • Sauteed Baby Zucchini with Squash Blossoms and Lemon Basil Sauteed Baby Zucchini with Squash Blossoms and Lemon Basil
    butter, divided and
    4 More
    butter, divided, baby zucchini , halved lengthwise, each half cut lengthwise into 3 wedges, chopped fresh lemon basil or regular basil, fleur de sel (fine french sea salt), zucchini squash blossoms
    5 ingredients




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