284821 smoked salmon without cream cheese Recipes

smoked salmon, whipping cream, lemon juice, red lumpfish caviar, black pepper

smoked salmon, sour cream, cucumber, peeled, seeded and diced, almonds , slivered, chives, chopped, salt, white pepper, dill weed

cream cheese, not lite, salmon, tinned, red, lemon juice, milk, lemon zest, salad cream, chives, fresh and finely snipped, pepper , black course, salt

dry penne pasta, olive oil, onion, finely chopped, fish stock, white wine, scotch whiskey, chopped smoked salmon, heavy cream, freshly ground black pepper to taste, grated parmesan cheese for topping, italian flat leaf parsley, chopped

prepared pizza crust, single serve (about 5 inches across), extra virgin olive oil, parmesan cheese, shredded, garlic, crushed, smoked salmon, sour cream, dill, to garnish

active dry yeast, sugar, warm water, all-purpose flour, salt, smoked salmon (can use canned ), olive oil, garlic, minced, fat free cream cheese, cut into small chunks, sliced red onion, shredded fat free mozzarella cheese, fresh dill, chopped, capers, drained

unflavored gelatin, cold water, boiling water, mayonnaise, lemon juice, grated onion, tabasco sauce, smoked paprika, salt, chopped dill, canned smoked salmon, heavy cream

butter, diced onion, diced smoked salmon, vodka, heavy whipping cream, chopped tomatoes, tomato sauce, salt to taste, ground black pepper to taste, ground nutmeg, cayenne pepper

sliced smoked salmon, sour cream, chopped fresh dill, chopped shallots, capers, rinsed and drained, crackers or bread

smoked salmon, dijon mustard, light cream, black pepper (freshly ground ), salt , to taste, dill (for garnish ), linguine

smoked salmon, mild goat cheese, room temperature, plain fat-free greek yogurt, minced fresh chives, fresh ground black pepper, yogurt , if needed

smoked salmon (flavors are fine - must be thawed. no frozen fish), philadelphia cream cheese, sea salt or kosher salt (3 pinches for table salt), ground pepper (the fresher the better), dried oregano, dried basil or parsley, fennel seeds (for slightly sweeter pate)

cream cheese, cooked boneless smoked mackerel (approx ), squeeze lemon juice, black pepper

smoked oysters, cream cheese softened, mayonnaise, worcestershire sauce, garlic juice, onion grated

fresh salmon, smoked salmon (i like the cajun smoked from costco), soft cream cheese, mashed, horseradish, lemon juice, mayonnaise, garlic, crushed, liquid smoke (omit if using smoked salmon), parsley flakes (omit if using a flavored smoked salmon)

olive oil, goat cheese, smoked salmon, thinly sliced, salmon roe, minced shallots or 1/4 cup green onion, fresh dill, to garnish, warm water (110 degrees f), active dry yeast, sugar, extra virgin olive oil, extra virgin olive oil, all-purpose flour, salt

basic pizza dough , recipe follows, olive oil, goat cheese, smoked salmon, thinly sliced, salmon roe, minced shallots or green onions, fresh sprigs of dill, garnish

prepared pizza dough, olive oil, sliced red onion, dill cream, sliced smoked salmon, dill cream, sour cream, chopped fresh dill, chopped red onion, fresh lemon juice