52024 smoked salmon rillettes and dilled yogurt Recipes

organic canola mayonnaise (such as spectrum), chopped fresh flat-leaf parsley, prepared horseradish, whole-grain dijon mustard, freshly ground black pepper, brown soda bread, smoked salmon (about 8 oz), fresh dill sprigs (optional)

dill vinaigrette, white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, hash, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish

smoked salmon, bosc pear, cream cheese or 8 oz neufchatel cheese, greek yogurt (strained ), prepared horseradish, salt, pepper, dill or parsley

water, brown basmati rice (may sub any rice you like), salt, divided, cooked green peas, english cucumber , cut in half lengthwise and thinly sliced (1 cup), chopped fresh dill, sliced scallion (2 scallions), chopped smoked salmon (2 oz), nonfat plain yogurt, extra-virgin olive oil, freshly grated lemon zest, lemon juice, fresh ground pepper

butter, chopped onions, cucumbers, peeled, halved, seeded , cut crosswise into 1/2-inch-thick slices (about 5 cups), russet potato, peeled, cut into 1/2-inch dice, low-salt chicken broth, fresh dill sprigs plus 6 tbsp minced, more) salt, creme fraiche or sour cream, smoked salmon , cut into 1/2-inch pieces

everything bagels (i use thomas s bagel thins) or 3 onion bagels (i use thomas s bagel thins), soft cream cheese with chives, jumbo eggs, chopped fresh dill, salt and pepper, milk, heavy cream, chopped red onions, smoked salmon, capers (optional), dill sprigs (optional)

uncooked penne pasta, sea salt to taste, chopped smoked salmon, cream cheese, chopped fresh dill, green onions, chopped, dijon mustard, grated lemon zest, fresh lemon juice, ground black pepper to taste

very thin slices of sandwich bread or jicama, melted butter, extra virgin olive oil, fresh lime juice, salt and freshly ground black pepper, smoked salmon, snipped dill leaves, chive batons ( chives cut into 2-inch lengths)

dozen shucked oysters (large blue points), on the half shell, sea or rock salt , for baking, butter, leeks , white part julienned, ponzu plus 1 tsp, egg yolks, salt and pepper, to taste, canola oil, for cooking, shallots, sliced, kaffir lime leaves, shredded, minced ginger, heavy cream, smoked salmon, roughly chopped, lime, juiced , zest finely minced, chopped chives, plus extra for garnish, pita chips that have been dried in a 200 degree oven (1 to 2 hours) until crisp

smoked salmon, sea shell pasta cooked, chopped shallots, chopped fresh dill, plain yogurt, mayonnaise

smoked salmon, diced, goat cheese, percent yogurt, lemon juice, chopped fresh dill (or 1/2 tsp dried dillweed), cucumbers (1/4-inch thick )

yellow cornmeal, margarine, garlic clove, minced, low-salt chicken broth, low-fat buttermilk, grated parmesan cheese, frozen whole-kernel corn, thawed, chopped onion, egg whites, egg, salt, white pepper, ground red pepper, vegetable cooking spray, nonfat cream cheese, softened, plain nonfat yogurt, grated lemon rind, salt, cold-smoked salmon , cut into 20 (2 x 1/2-inch) strips, fresh dill sprigs (optional)

frozen phyllo pastry sheets, thawed, unsalted butter, melted, egg yolks, dijon mustard, eggs, half and half, whipping cream, smoked salmon, chopped, green onions, chopped, chopped fresh dill or 1 tbsp dried dillweed, dill sprigs

salmon cheesecake, dried breadcrumbs, grated parmesan cheese, divided, butter, melted, smoked salmon, cream cheese, room temperature, eggs, chopped fresh parsley, grated lemon zest, salt, ground black pepper to taste, sour cream, dill toasts, very thin white bread (i use pepperidge farm thin), butter, melted, olive oil, dried dill, cucumbers, peeled and sliced for garnish, use 1/4 cup chopped fresh parsley to garnish

unsalted european-style butter, room temperature, chopped fresh dill, drained capers, french-bread baguette, dijon mustard, watercress, thick stems trimmed, smoked salmon, coarsely ground black pepper

gemelli or other corkscrew pasta such as rotini or rotelle, asparagus, trimmed and cut diagonally into 2-inch-long pieces, heavy cream, grated fresh lemon zest, chopped fresh dill, salt, black pepper, sliced smoked salmon , cut crosswise into thin strips

angel hair pasta, whipping cream, milk (do not use low-fat or nonfat), chopped fresh dill, chopped green onion, drained capers, grated lemon peel, sliced smoked salmon , cut into thin strips

smoked salmon, green onions, chopped, roasted red peppers, tomatoes, capers, butter, olive oil, fresh dill weed, dill seed, crushed, chives, salt and pepper, red chili seeds, unbleached flour, vodka, swiss cheese, parmesan cheese, whole milk, cream