21159 smoked salmon main Recipes

english cucumber, sliced smoked salmon, lemon juice, cream cheese, at room temperature, chopped fresh dill, chopped fresh chives, fresh ground black pepper , to taste, wasabi powder or 1 tbsp wasabi paste, to taste, fresh dill, to garnish

butter, stalks asparagus , woody bottoms removed, chopped into 1-inch pieces, salt and black pepper, eggs, nonfat milk (can also use soy milk), feta cheese, smoked salmon, chopped

pontiac potatoes or 1 kg desiree potato, peeled,boiled until just tender,then cool., eggs, lightly beaten, white onion, grated, baby rocket, smoked salmon , slices, sour cream or yoghurt, to serve

onion, fennel bulb, chopped, celery, chopped, shallots, chopped, carrot, chopped, leek, chopped, smoked salmon , trimmings, fish stock, butter, white wine, bouquet garni, heavy cream, chopped chives

english cucumbers, peeled and diced, salt and pepper, corn, chopped celery, plain yogurt, white wine vinegar, fresh dill, smoked salmon, chopped chives

whole milk, all-purpose flour, egg, vegetable oil , plus additional for cooking crepes, chopped fresh chives, chopped fresh dill, cream cheese, softened (1 tbsp plus 2 tsp), fresh lemon juice, grated fresh lemon zest, fresh coarse ground black pepper, sliced smoked salmon, radishes , cut into 1/8-inch-thick matchsticks (1/4 cup)

simply potatoes shredded hash browns, egg, beaten, fresh dill, chopped , reserve some for garnish, prepared horseradish, smoked salmon, sliced

unsalted butter, yellow onions, thinly sliced (about 4 cups), celery ribs, chopped, salt, crushed red pepper flakes, fresh ground black pepper, bay leaf, chopped garlic, organic low sodium chicken broth or 10 cups homemade chicken stock, baking potatoes, peeled and diced, tomatoes, seeded & skinned, dill, heavy cream (was omitted), smoked salmon , julienned, brunoise red onion, chopped chives, extra virgin olive oil, french bread (16 slices -1/4-inch thick ), garlic clove, peeled & smashed, brie cheese, thinly sliced (divided evenly), chopped flat leaf parsley

honeydew melon, cubed, smoked salmon , cut into strips, mozzarella cheese, shredded, red onion, diced, cream cheese, lemon juice, fresh squeezed

unsalted butter, extra virgin olive oil, red onion , cut into thin lengthwise slices, asparagus, cut diagonally into 1-1 1/2 inch pieces, smoked salmon , 2-3 slices, cut into 1 1/2 x 1/4-inch strips, fresh ground black pepper, penne, snipped fresh dill

fusilli, white onion, halved and thinly sliced, fat free cream cheese, plain, chives, fresh and minced, garlic clove, minced, roasted red peppers, chopped, smoked salmon , cut into bite sized pieces

sourdough bread , each slice cut into four 4-by-1/2-inch rectangles, extra virgin olive oil, for brushing, freshly grated parmesan cheese, sliced smoked salmon , cut into 8 long strips, eggs, fresh ground black pepper

sheets puff pastry, ready rolled, smoked salmon, finely chopped (3 1/2 oz), gherkins, finely chopped, shallots, chopped (spring onions), sour cream, milk, eggs, lightly beaten, dill, fresh and chopped, paprika

crepes , crepe batter is a basic recipe (use your favorite recipe, or buy them pre-made), smoked salmon, thin sliced (approximately 1 oz per crepe, i get mine right from the local grocery store), caviar (1/2 tsp per crepe), ex large eggs (2 eggs per crepe), herb cheese spread (boursin is 1 brand i suggest), shallots, thin sliced, butter, salt, pepper, milk, flour, butter, salt, pepper, fresh lemon juice, fresh dill, sour cream

flour, eggs (room temp ), milk (no low fat, 2% will work), sugar, baking powder, salt, butter, mixed herbs , i used a mix of chives, parsley and tarragon, mostly parsley and chives with only 2 tsp tarrag, rosemary , to me is too strong. basil would be a nice addition as well, lemon zest, smoked salmon, diced, boursin herb cheese spread, room temperature, soft (herb garlic or garlic chive blend, anything will work), scallion, fine chopped (white and green parts ), sour cream (no low fat), pepper, salt

low-fat cream cheese, low-fat sour cream, fresh dill, lemon juice, smoked salmon, chopped, red onions, chopped

bacon, thick sliced diced and sauteed, avocado, diced, tomatoes, lightly seeded and diced, onion, diced fine, olive oil, red wine vinegar, kosher salt, ground black pepper, arugula, smoked salmon (they all vary per brand, but you need about 10 oz for the sandwich), ciabatta , cut in half lengthwise, provolone cheese (right from the deli), mayonnaise, diced basil, lemon juice

salmon (barbecue or smoked), butter, softened, cream cheese, softened, lemon juice, green onion , white of, parsley, salt and pepper