216895 smoked platter mustard caper sauce salad Recipes

smoked chicken, wild rice , washed thoroughly in several changes of cold water., chicken stock or broth, scallions, margarine or butter, walnut pieces, grainy mustard, garlic clove, minced, salt and freshly milled black pepper, sherry vinegar, juice of 1/2 orange, vegetable oil, oriental sesame oil, a few dashes of hot pepper oil, kumquats, halved and seeds removed if large, fresh cranberries, washed and drained

watercress, stems removed, sliced smoked salmon, prepared horseradish, coarse-grain mustard, sour cream, chopped fresh dill, fresh lemon juice, kosher salt, black pepper, hothouse (seedless ) cucumber or 1 regular cucumber, quartered lengthwise and thickly sliced, lemon, cut into wedges (optional), bagel chips or 1 thinly sliced baguette

fresh whole milk ricotta, shredded smoked mozzarella, salt, freshly ground black pepper, panko (japanese bread crumbs), eggs, all-purpose flour, vegetable oil, for frying, fresh chopped thyme leaves

vertically sliced red onion, grated orange rind, fresh orange juice (about 2 oranges), extra-virgin olive oil, salt, trimmed watercress (about 3 oz), smoked trout, orange sections (about 2 oranges)

penne pasta, garlic clove, halved, mayonnaise, smoked gouda, cut into 1/4-inch cubes, sun-dried tomatoes preserved in olive oil, drained and thinly sliced, arugula

spicy brown mustard (such as gulden s), sugar, fresh lemon juice, dry mustard, vegetable oil, drained capers, chopped fresh dill, ground black pepper, butter lettuce leaves, assorted smoked fish (such as trout, whitefish and salmon), lemon wedges, dill sprigs, sliced westphalian-style pumpernickel and/or rye bread, halved

prebaked thin crust italian pizza dough, cream cheese with chives, dijon mustard, honey, sliced smoked salmon (lox or brine-soaked salmon can also be used), chopped finely red onions, drained capers, chopped dill

fresh lemon juice, water, minced peeled fresh ginger, honey, chopped fresh dill, salt, pepper, extra-virgin olive oil, gourmet salad greens, smoked salmon, sliced and cut into thin strips, goat cheese , cut into 4 equal slices, very thinly sliced red onion

corn, red bell pepper, chopped, grape tomatoes, black beans, smoked turkey breast, red onion, chopped, garlic, minced, tomato juice, mint, chopped, lemon juice, balsamic vinegar, olive oil

extra-virgin olive oil, minced shallot, grated fresh lemon zest, fresh lemon juice, salt, black pepper, white beans, rinsed and drained, smoked-trout fillets (1/2 lb total), skinned and flaked, watercress (6 oz), tough stems discarded, head bibb lettuce , torn into bite-size pieces

quail eggs or 4 large eggs, bacon, vine-ripened tomatoes, scallions, heads radicchio, hearts of romaine, firm-ripe california avocado, smoked chicken breast half * (about 6 oz), stilton or other blue cheese, extra-virgin olive oil, balsamic vinegar

mayonnaise, sour cream, fresh lemon juice, sugar, black pepper, smoked mackerel, celery ribs, cut crosswise into 1/4-inch slices, granny smith apple, cored , then cut into 1/2-inch cubes, arugula, trimmed and coarsely chopped (6 cups), olive oil

rotini pasta, smoked gouda cheese, cut into 1/4-inch cubes, light mayonnaise, sun-dried tomatoes packed in oil, drained and thinly sliced, arugula, salt and pepper

udon noodles, smoked salmon, snow peas, chives, chopped finely, spanish onion, finely diced, olive oil (light is best for this recipe ), rice vinegar, mirin, lime juice, wasabi

baby spinach, smoked salmon, red onion, sliced, goat cheese, crumbled, walnuts, coarsely chopped, blueberries (wild or cultivated), white sugar, van dyke s blueberry juice, kahlua

vertically sliced red onion, grated orange rind, fresh orange juice (about 2 oranges), extra virgin olive oil, salt, trimmed watercress (about 3 oz), smoked trout, orange section (about 2 oranges)

baby potato (new potato), capers (in vinegar), smoked salmon, coarse grain mustard, fresh lemon juice, olive oil, mayonnaise, sugar, cognac (* optional), chopped fresh chives (or fresh dill)

potatoes (about 7 medium), salmon (only use hot-smoked or kippered salmon, not regular cold-smoked salmon), red onion, minced, prepared horseradish, whole grain mustard, capers, drained, fresh ground black pepper, butter, vegetable oil, vinegar (any kind ), salt, eggs, sour cream , thinned with heavy cream