246 smoked mozzarella tomatoes Recipes

active dry yeast , 1 package, warm water, all-purpose flour, approximately, salt, extra virgin olive oil, extra virgin olive oil, freshly grated parmesan cheese, onion, very thinly sliced and separated into rings, tomatoes, very thinly sliced , ripe firm medium tomatoes, fresh thyme leaves or 1 tsp dried thyme, chopped fresh basil leaves or 1 tsp dried basil, fresh ground black pepper, extra virgin olive oil, smoked mozzarella cheese, diced, red pepper , roasted, peeled, and cut into thin strips, coarsely chopped ripe black olives, garlic cloves, finely chopped, fennel seed, chopped fresh sage leaves or 1 tsp dried sage, fresh ground black pepper

eggs, slightly beaten, milk or half and half, garlic, dried dill(you can also use more, fresh ), butter, salt and pepper, onion, sliced, zucchini, sliced, tomato, sliced, fresh herbs (basil, parsley, etc), fresh mozzarella, sliced(can use smoked for this , as well), freshly grated parmesan cheese

extra-virgin olive oil, garlic cloves, minced, dried crushed red pepper, fully baked thin pizza crust (such as boboli), grated mozzarella cheese (about 6 oz), chopped tomato, dried oregano, smoked duck , chicken or turkey sausages, sliced, chopped green onions, freshly grated parmesan cheese (about 1 1/2 oz), minced fresh parsley

active dry yeast, all-purpose flour, salt, onion (6 oz.), peeled and thinly sliced, extra-virgin olive oil, head radicchio (about 8 oz.), rinsed, cored, and thinly sliced, sangiovese or other dry red wine, salt and pepper, smoked or regular mozzarella cheese, shredded (about 2 cups), diced (1/2 in.) firm-ripe tomatoes (about 3 lb. total ), fresh basil leaves, minced garlic

pillsbury pizza crust, bbq sauce , hickory smoked, mozzarella cheese, shredded, roasted chicken, shredded, sundried tomatoes, diced, garlic, minced, bacon bits, roasted red peppers, diced

ground beef, ground sausage, eggs slightly beaten, bread crumbs, chopped onions, garlic cloves chopped, seasoning salt, salt and pepper to taste, balls of smoked mozzarella, penne pasta, spaghetti sauce, tomato paste, crushed garlic, oregano or italian seasoning, onion chopped, salt and pepper to taste.

french bread (4 x 16-inch), olive oil, shredded provolone cheese, shredded smoked mozzarella cheese, pepperoni, diced, ground italian sausage, cooked, fresh tomatoes, diced, diced onion, sliced green olives, pizza sauce, green peppers , roasted, sliced 1/3-inch thick

thick slices country bread, garlic-flavored olive oil, smoked mozzarella, thinly sliced, ripe tomato, thinly sliced, fresh basil leaves, arugula leaves, bottled balsamic vinaigrette

rotini or fusilli (corkscrew-shaped pastas), garlic cloves, dijon-style mustard, red-wine vinegar, balsamic vinegar, water, vegetable oil, sun-dried tomatoes (not packed in oil), soaked in hot water for 5 minutes and drained well, smoked mozzarella, cut into 1/2-inch cubes, a 1-lb can garbanzo beans, drained and rinsed, sliced hard salami , cut into julienne strips, bottled small peperoncini (pickled tuscan peppers), dried hot red pepper flakes, loosely packed fresh flat-leafed parsley leaves, minced

rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas), garlic cloves, dijon-style mustard, red wine vinegar, balsamic vinegar, water, vegetable oil, sun-dried tomato , not packed in oil, soaked in hot water for 5 minutes and drained well, smoked mozzarella cheese, cut into 1/2 inch cubes, canned garbanzo beans, drained and rinsed, sliced hard salami , cut into julienne strips, bottled small pepperoncini peppers (pickled tuscan peppers), hot red pepper flakes, loosely packed fresh flat-leaf parsley, minced

extra-virgin olive oil , eyeball it, cracked garlic , 2 cloves chopped garlic, eggplant, firm, coarse salt and black pepper, red onion, chopped, chopped fire roasted tomatoes (recommended : muir glen), tomato sauce, sub rolls, split, fresh basil leaves, thinly sliced or torn, grated parmigiano-reggiano, smoked mozzarella, thinly sliced

extra-virgin olive oil, garlic , cracked away from skin, crusty italian bread, smoked fresh mozzarella cheese, sliced, ripe tomatoes, thinly sliced, basil leaves , torn

extra-virgin olive oil , plus 1 tbsp, pork sausage links , pricked all over with a fork, basic tomato sauce , recipe follows, salt and pepper, cold water, coarse sea salt, quick-cooking polenta, freshly grated caciocavallo or pecorino romano, smoked mozzarella, thinly sliced, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt

kosher salt, mezzi rigatoni or other short pasta, garlic, yellow squash, assorted heirloom tomatoes, chopped, extra-virgin olive oil, plus more for drizzling, basil, leaves chopped, freshly ground pepper, grated grana padano or parmesan cheese, plus more for topping, fresh mozzarella (regular or smoked), roughly chopped

boneless skinless chicken breasts, salt, pepper, egg, all-purpose flour, italian seasoned breadcrumbs, olive oil, sliced smoked deli ham slices (about 1/4 lb.), fresh mozzarella cheese (4 slices), grape tomatoes, halved, light brown sugar, balsamic vinegar, salt, olive oil, sliced fresh basil

boneless skinless chicken breast halves, large cut chicken in half horizontal into 2 pieces, greek feta cheese, frozen spinach, smoked sun-dried tomatoes, fresh parmesan cheese, grated, onions, chopped, olive oil, polly-o part-skim mozzarella cheese

olive oil, garlic, crushed, onion, diced, tomato, cubed, kalamata olives, pitted and chopped, sliced pepperoni sausage , cut into strips, sliced fresh mushrooms, capers, salt and pepper to taste, pasta, smoked mozzarella cheese, cubed

ripe avocados, peeled and mashed, mayonnaise, garlic powder, bread slices, sliced deli turkey, tomato slices, sliced red onion rings, bacon slices, cooked, smoked mozzarella cheese slices, butter, softened