46036 smoked mozzarella sandwiches two ways Recipes

eggplants (2 lb total ), salt, divided, olive oil (for brushing and frying ), eggs, grated parmesan cheese (a combination of parmesan and asiago cheeses works well, too), plain dry breadcrumbs, divided, chopped fresh italian parsley, chopped fresh thyme, ground black pepper, all purpose flour, smoked mozzarella cheese, cut into 1/2-inch cubes (about 20 cubes )

eggplants (2 lb total ), salt, divided, olive oil (for brushing and frying ), eggs, grated parmesan cheese, plain dry breadcrumbs, divided, chopped fresh italian parsley, chopped fresh thyme, ground black pepper, all purpose flour, smoked mozzarella cheese,* cut into 1/2-inch cubes (about 20 cubes ), gluten free .... gluten free bread crumbs, substitute your favorite gluten free flour blend for the 1 and 1/2 tbsp of regular flour..

fresh corn kernels (about 6 ears ), red potatoes, quartered, reduced-fat milk, shredded smoked mozzarella cheese, butter, softened, chopped fresh cilantro, fresh lime juice, salt, freshly ground black pepper

whole wheat flour (about 1 oz), warm water (100o to 110o), divided, dry yeast (about 2 1/4 tsp), all-purpose flour, divided (about 10 oz), salt, cornmeal, garlic cloves, thinly sliced, balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, garlic clove, minced, halved red cherry tomatoes (about 4 oz), halved yellow cherry tomatoes (about 4 oz), shredded smoked mozzarella cheese, sliced fresh basil

bread flour, divided, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, salt, shredded smoked mozzarella cheese, divided, yellow cherry tomatoes, halved, red cherry tomatoes, halved, sliced fresh basil, balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, garlic clove, minced

all-purpose flour, toasted wheat germ, baking powder, freshly ground black pepper, salt, water, olive oil, eggplant , cut crosswise into 1/4-inch-thick slices, salt, divided, olive oil, garlic cloves, thinly sliced, chopped fresh basil, chopped fresh oregano, chopped fresh mint, tomatoes, thinly sliced (about 6 oz), shredded smoked mozzarella cheese, divided, grated fresh parmesan cheese

cornmeal , for dusting, part-skim ricotta, garlic cloves, crushed, kosher salt, black pepper, shredded smoked mozzarella, arugula, pizza dough, tomatoes, sliced 1/4 inch thick, olive oil

olive oil, corn tortillas, fresh or frozen, thawed, corn kernels, chopped red onion, sun-dried tomato sprinkles, salt, freshly ground black pepper, shredded smoked mozzarella cheese

warm water (100o to 110of), rapid-rise active dry yeast, granulated sugar, all-purpose flour, extra-virgin olive oil, kosher salt, extra-virgin olive oil, kosher salt, freshly ground black pepper, garlic cloves, peeled, red bell pepper , cut into 1/4-inch strips, cremini mushrooms, cleaned, stemmed, and quartered, shredded smoked mozzarella cheese

scamorza , or smoked mozzarella, 8 to 12 oz each, cut in half, best quality sun dried tomatoes , cut into thin julienne, olio piccante , recipe follows, fresh marjoram, extra virgin olive oil, jalapenos, seeded and chopped into 1/8-inch dice, red chili flakes, paprika

mild italian sausage, spanish onion, sliced, olive oil, dry red wine, fresh spinach leaves, stems removed and coarsely chopped, water, salt and freshly ground black pepper, chopped fresh basil leaves, chopped fresh flat-leaf parsley, fresh smoked mozzarella, cut into small cubes, portobello mushrooms, stems removed, tomatoes, thinly sliced

butter or olive oil, sliced leeks or finely chopped onions, italian herb blend, crushed red pepper flakes , or to taste, arborio rice, dry white wine, diced tomatoes , or plum tomatoes, coarsely chopped, with liquid, chicken or vegetable broth, pitted kalamata or other mediterranean black olives, pitted and halved, smoked mozzarella, shredded, sicilian or other good quality green olives, pitted and coarsely chopped, loosely packed fresh parsley leaves, salt to taste

asparagus, trimmed, spaghetti, olive oil, garlic cloves, minced, salt and freshly ground black pepper, sliced prosciutto , cut crosswise into strips, smoked mozzarella cheese, diced (about 1 cup), sliced fresh basil leaves

salmon fillet, about 5 oz, seal salt, sliced scallions, maui onion, finely diced, roma tomatoes, peeled, seeded, and finely diced, pork shoulder or pork butt, sea salt or kosher salt, corn tortillas, smoked mozzarella cheese, thinly sliced, garlic spinach (see recipe on my page), avocados, peeled, pitted, and thinly sliced

fresh figs, chunks smoked mozzarella, prosciutto, cut into 24 pieces

canned low-sodium chicken broth or homemade stock, more if needed, water , more if needed, olive oil, onion, chopped, arborio rice, dry white wine, salt, head radicchio (about 1/2 lb), cut into 1-inch pieces, chopped fresh parsley, fresh-ground black pepper, butter, smoked mozzarella, cut into 1/4-inch dice

smoked salmon, rye bread, cream cheese, mayonnaise, fresh dill, salt & pepper

smoked salmon, tub-style light cream cheese, lemon juice, chopped fresh or 1/2 tsp dried dill, minced red onion, pumpernickel bread, thick) slices tomato, thick) slices cucumber