56 smoked dill creme Recipes

smoked trout fillets (8 oz. total), skinned and boned, shallot, chopped, creme fraiche or sour cream, heavy cream, chopped fresh dill, freshly ground black pepper

nonstick vegetable oil spray, vegetable oil, red-skinned sweet potatoes (yams), peeled , cut into 1/2-inch pieces (about 3 1/2 cups), leeks, chopped (white and pale green parts only; about 2 cups), red bell pepper, cut into 1/2-inch cubes, smoked salmon, chopped, chopped fresh dill, grated orange peel, creme fraiche or sour cream

butter, chopped onions, cucumbers, peeled, halved, seeded , cut crosswise into 1/2-inch-thick slices (about 5 cups), russet potato, peeled, cut into 1/2-inch dice, low-salt chicken broth, fresh dill sprigs plus 6 tbsp minced, more) salt, creme fraiche or sour cream, smoked salmon , cut into 1/2-inch pieces

all purpose flour, baking powder, cage-free eggs, separated, buttermilk, unsalted butter, melted, chopped green onions, heaping tbsp chopped fresh dill, kosher salt, canola oil & melted butter - for brushing on the griddle (or nonstick pan), creme fraiche, white pepper, chopped fresh dill, smoked salmon, dill sprigs for garnish

store-bought blinis, norwegian smoked salmon, thinly sliced, creme fraiche or sour cream, fresh dill, for garnish

cucumber , cut into 1-inch slices, creme fraiche, zest of 1 large lemon, fresh ground black pepper , to taste (about 2 tsp), smoked salmon (8 ozs), salt (optional), lemon slice, to garnish (optional), dill (optional) or parsley, to garnish (optional)

jersey royal potatoes or 700 g other new potatoes, spring onion, trimmed and sliced, full-fat creme fraiche or 300 g heavy cream, salt and pepper, butter, smoked salmon, dill, egg yolks, milk

cream cheese, room temperature, chopped chives, creme fraiche or 1/4 cup sour cream, chopped fresh dill or 2 tsp dried dill, chopped red onions, sugar, rice vinegar, danish-style pumpernickel bread, sliced smoked salmon

creme fraiche, fresh cream cheese, at room temperature, chopped fresh dill leaves, chopped fresh chives, chopped lemon zest, salt, freshly ground white pepper, norwegian smoked salmon, toasted bread rounds or squares, beluga caviar, garnish: 36 sprigs fresh dill , sour cream

creme fraiche or 1/2 cup sour cream, chopped dill, fresh lemon juice, kosher salt, fresh ground black pepper, snipped chives, baking potatoes, peeled (1 lb), onion, egg, lightly beaten, all-purpose flour, baking powder, vegetable oil, sliced smoked salmon, caviar

unsalted butter, brioche slices, american caviar, chopped chives, creme fraiche , whipped, smoked salmon slices, dill sprigs

spaghetti, creme fraiche, smoked salmon , cut into pieces, scotch whisky, dill, to garnish

flour tortillas , taco size, garlic herb cheese, softened (recommended : boursin), smoked salmon, capers, shredded monterey jack cheese, sour cream, fresh dill, finely chopped, avocado, sliced, tomatoes, halved, red onion, sliced, creme fraiche , optional

kosher salt, light brown sugar, granulated sugar, crushed black peppercorns, whole side salmon , pin bones removed, warm water (105 degrees f to 115 degrees f), active dry yeast (1 1/4-oz envelope), unbleached all-purpose flour, plus more for dusting, preferably organic, fine sea salt, extra-virgin olive oil, for brushing, canola oil, for brushing, creme fraiche, chopped mixed fresh herbs ( dill, chervil, chives, parsley), plus more whole herbs for garnish, grated lemon zest, kosher salt and freshly ground black pepper, capers in brine, rinsed, red onion, thinly sliced, special equipment : alder woodchips, soaked in cold water for 4 hours

sheet phyllo dough, white pearl onions, sliced, smoked salmon, apple, capers, creme fraiche, dijon mustard, dill, finely chopped, salt and pepper

chopped red onion, sugar, rice vinegar, cream cheese, room temperature, chopped chives, creme fraiche or sour cream, chopped fresh dill or 1 tsp dried dillweed, drained capers, danish-style pumpernickel bread (each about 3 3/4 x3 3/4 x 1/4 inches, available in the refrigerated deli section of manysupermarkets), sliced smoked salmon

creme fraiche, heavy cream, caviar (beluga, osetra or sevruga), lemon juice, chopped chervil or dill, plus extra sprigs for garnish, top-quality smoked salmon , sliced extremely thinly, cold, freshly opened oysters

cucumber , cut into 1-inch slices, creme fraiche, lemon , zest of, fresh ground black pepper, smoked salmon, salt (optional), lemon slice (to garnish ) (optional), dill (optional) or parsley (optional)